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Nanotechnologies in Controlling Aquatic Diseases

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Nanotechnological Approaches to the Advancement of Innovations in Aquaculture

Part of the book series: Nanotechnology in the Life Sciences ((NALIS))

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Abstract

Aquaculture is an age-old process of maintaining enclosed water for growing aquatic creatures such as fish and shellfish and collecting the products for human benefit. It is the growing and harvesting of freshwater and marine plants and animals under human supervision. Fish farming, fish culture, mariculture, fish breeding, and ocean ranching are all examples of aquaculture. Aquaculture activities are an important aspect of fisheries and aquatic resource management all over the world. Nanotechnology has developed a number of effective vaccine delivery technologies that have assisted in safeguarding encapsulated antigens from the hostile gastrointestinal environment and also maintained the sustained release, which was triggering the vaccine’s immunostimulatory effects. In this chapter, the presence of nanotechnology in fisheries and aquaculture is to be accounted for.

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Authors and Affiliations

  1. Centre for Nanobiotechnology, Vellore Institute of Technology (VIT), Vellore, TN, India

    Haimanti Mondal & John Thomas

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  1. Haimanti Mondal
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Correspondence to John Thomas .

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Editors and Affiliations

  1. Department of Microbiology, Lovely Professional University, Phagwara, Punjab, India

    A Vishnu Kirthi

  2. Department of Synthetic Biology, Salem Microbes, Salem, Tamil Nadu, India

    Karthik Loganathan

  3. Center for Science Education & Research, Nitte University, Kotekar, Karnataka, India

    Iddya Karunasagar

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Mondal, H., Thomas, J. (2023). Nanotechnologies in Controlling Aquatic Diseases. In: Kirthi, A.V., Loganathan, K., Karunasagar, I. (eds) Nanotechnological Approaches to the Advancement of Innovations in Aquaculture. Nanotechnology in the Life Sciences. Springer, Cham. https://doi.org/10.1007/978-3-031-15519-2_2

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