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Abstract

Achalasia is a rare motility disorder of the oesophagus characterized by the absence of oesophageal peristalsis with impaired relaxation of the inferior oesophageal sphincter. This pathology manifests itself mainly with dysphagia for solid and liquid food, regurgitations, retrosternal pain and weight loss. Although its cause remains largely unknown, genetic, neurodegenerative, infectious and autoimmune mechanisms have been discussed as triggers for the destruction of inhibitory neurons in the myenteric plexus. The diagnosis of achalasia rests on personal history detailing the quality of deglutition and the characteristics of vomiting episodes, an oeso-gastro-duodenal transit investigation to detect megaoesophagus or food stasis and the assessment of oesophageal motility using manometry. Current therapeutic options are pneumatic dilation, surgical Heller myotomy, per-oral endoscopic myotomy and pharmacological agents intended to facilitate oesophageal emptying. Interestingly, feeding or eating disorders (ED) can be primarily explained by or associated with an organic trouble. Achalasia shares physical and behavioural features with ED, such as vomiting and/or weight loss, that can lead to mistaken diagnoses or delay to appropriate treatment. Health professionals should be attentive to ensure a multidisciplinary approach to the diagnosis and treatment of complex cases with interwoven somatic and psychiatric features.

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Letranchant, A. (2022). Achalasia and Disordered Eating Behaviours. In: Manzato, E., Cuzzolaro, M., Donini, L.M. (eds) Hidden and Lesser-known Disordered Eating Behaviors in Medical and Psychiatric Conditions . Springer, Cham. https://doi.org/10.1007/978-3-030-81174-7_18

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