Abstract
Today online client reviews (OCR) are the crucial factor in choosing the best hotel to visit. However, as the number of reviews sites is growing, tourists tend not to write feedback about their stay, especially when everything was quite good. The aim of the present work is to determine the factors compelling the publication of online reviews by Russian consumers about hotels, they have visited recently, and to suggest methods of increasing their readiness to publish feedback. Quantitative approach (online questionnaire) was applied and based on principal component analysis 9 factors were revealed. People tend to write reviews more often because of desire to help others, satisfactory/unsatisfactory performance of hotel, positive or negative experience, company’s policy for reviews, whether it is easy to leave a review and some other incentives. At the end, we developed recommendations for hotels to achieve higher engagement rates for OCR publications from Russian hotel guests.
Access this chapter
Tax calculation will be finalised at checkout
Purchases are for personal use only
References
Belton, P.: Navigating the potentially murky world of online reviews. BBC (2015). https://www.bbc.com/news/business-33205905
Bickart, B., Schindler, R.M.: Internet forums as influential sources of consumer information. J. Interact. Mark. 15(3), 31–40 (2001)
Blal, I., Sturman, M.C.: The differential effects of the quality and quantity of online reviews on hotel room sales. Cornell Hosp. Q. 55(4), 365–375 (2014). https://doi.org/10.1177/1938965514533419
Blieva, A., Skvortsova, A.: Improving the competitiveness of hospitality enterprises based on the analysis of online complaints and customer reviews of hotel chains. Russ. Reg. A Look Into The Future 1(6), 124–135 (2016)
Bughin, J., Doogan, J., Vetvik, O.J.: A new way to measure word-of-mouth marketing. McKinsey Q. (2), 113–116 (2010)
Serra-Cantallops, A., Ramon-Cardona, J., Salvi, F.: The impact of positive emotional experiences on eWOM generation and loyalty. Span. J. Mark. 22(2), 142–162 (2018). https://doi.org/10.1108/SJME-03-2018-0009
Duttagupta, A.: To study gender as a factor impacting E-word of mouth amongst E-retail consumers in West Bengal, vol. 17, pp. 228–235 (2017)
Filieri, R., McLeay, F.: E-WOM and accommodation: an analysis of the factors that influence travellers’ adoption of information from online reviews. J. Travel Res. 53(1), 44–57 (2014). https://doi.org/10.1177/0047287513481274
Fong, J., Burton, S.: A cross-cultural comparison of electronic word-of-mouth and country-of-origin effects. J. Bus. Res. 61(3), 233–242 (2008). https://doi.org/10.1016/j.jbusres.2007.06.015
Global trust in advertising and brand messages. Nielsen (2012). https://www.nielsen.com/us/en/insights/reports/2012/global-trust-in-advertising-and-brand-messages.html
Gössling, S., Hall, C., Andersson, A.: The manager’s dilemma: a conceptualization of online review manipulation strategies. Curr. Issues Tour. 21(5), 484–503 (2016). https://doi.org/10.1080/13683500.2015.1127337
Gretzel, U., Yoo, K.H.: Use and impact of online travel reviews. In: O’Connor, P., Höpken, W., Gretzel, U. (eds.) Information and Communication Technologies in Tourism (2008). https://doi.org/10.1007/978-3-211-77280-5_4
Hennig-Thurau, T., Gwinner, K., Walsh, G., Gremler, D.: Electronic word of mouth: motives for and consequences of reading customer articulations on the internet. Int. J. Electron. Commer. 4, 51–74 (2003). https://doi.org/10.1080/10864415.2003.11044293
Huete-Alcocer, N.: A literature review of word of mouth and electronic word of mouth: implications for consumer behavior. Front. Psychol. 8, 138–175 (2017). https://doi.org/10.3389/fpsyg.2017.01256
Jeong, E., Jang, S.: Restaurant experiences triggering positive electronic word-of-mouth (eWOM) motivations. Int. J. Hosp. Manag. 30(2), 356–366 (2011). https://doi.org/10.1016/j.ijhm.2010.08.005
Kim, D., Jang, S., Adler, H.: What drives café customers to spread eWOM? Emerald Group Publishing Limited (2015). https://doi.org/10.1108/IJCHM-06-2013-0269
Lappas, T., Sabnis, G., Valkanas, G.: The impact of fake positive reviews on online visibility: a vulnerability assessment of the hotel industry. Inf. Syst. Res. 27(4), 940–961 (2016). https://doi.org/10.1287/isre.2016.0674
Leea, K., Choi, H.: Predictors of electronic word-of-mouth behavior on social networking sites in the United States and Korea: cultural and social relationship variables. Comput. Hum. Behav. 94, 9–18 (2019). https://doi.org/10.1016/j.chb.2018.12.025
Litvin, S., Goldsmith, R., Pan, B.: Electronic word-of-mouth in hospitality and tourism management. Tour. Manag. 29, 458–468 (2008). https://doi.org/10.1016/j.tourman.2007.05.011
Mayzlin, D., Dover, Y., Chevalier, J.: Promotional reviews: an empirical investigation of online review manipulation. Am. Econ. Rev. 104(8), 2421–2455 (2014). https://doi.org/10.2139/ssrn.2128860
McCracken, C.: Businesses who commission fake reviews should worry about more than just illegality. Out Law. https://www.out-law.com/page-12016
Saleem, A., Ellahi, A.: Influence of electronic word of mouth on purchase intention of fashion products on social networking websites. Pak. J. Commer. Soc. Sci. 11(2), 597–622 (2017)
Slevitch, L., Oh, H.: Asymmetric relationship between attribute performance and customer satisfaction: a new perspective. Int. J. Hosp. Manag. 29(4), 559–569 (2010). https://doi.org/10.1016/j.ijhm.2009.09.004
Sparks, B., Browning, V.: The impact of online reviews on hotel booking intentions and perception of trust. Tour. Manag. 32(6), 1310–1323 (2011). https://doi.org/10.1016/j.tourman.2010.12.011
Swanson, S.R., Hsu, M.K.: Critical incidents in tourism: failure, recovery, customer switching, and word-of-mouth behaviors. J. Travel Tour. Mark. 26, 180–194 (2009). https://doi.org/10.1080/10548400902864800
The TripAdvisor Incentives Policy: Why Rewarding Traveler Reviews Is Against The Rules. https://www.tripadvisor.com/TripAdvisorInsights/w591
Vallejo, J.M., Redondo, Y.P., Acerete, A.U.: The characteristics of electronic word-of-mouth and its influence on the intention to repurchase online. Eur. J. Bus. Manag. Econ. 24, 61–75 (2015)
Wang, S., Cunningham, N., Eastin, M.: The impact of eWOM message characteristics on the perceived effectiveness of online consumer reviews. J. Interact. Advert. 15, 151–159 (2015). https://doi.org/10.1080/15252019.2015.1091755
Warren, M.: Word of mouth marketing in 2019: how to create a strategy for social media buzz & skyrocket referral sales (2019). https://www.bigcommerce.com/blog/word-of-mouth-marketing
Whitler, K.A.: Why word of mouth marketing is the most important social media. Forbes (2014). https://www.forbes.com/sites/kimberlywhitler/2014/07/17/why-word-of-mouth-marketing-is-the-most-important-social-media/#46c1458354a8
Xie, K.L., Zhang, Z.: The business value of online consumer reviews and management response to hotel performance. Int. J. Hosp. Manag. 43, 1–12 (2014)
Ye, Q., Law, R., Gu, B., Chen, W.: The influence of user-generated content on traveler behavior: an empirical investigation on the effects of e-word-of-mouth to hotel online bookings. Comput. Hum. Behav. 27(2), 634–639 (2011). https://doi.org/10.1016/j.chb.2010.04.014
Yen, A., Tang, C.: The effects of hotel attribute performance on electronic word-of-mouth (eWOM) behaviors. Int. J. Hosp. Manag. 76, 9–18 (2019). https://doi.org/10.1016/j.ijhm.2018.03.006
York, A.: 8 ways to get more reviews from your customers right now. Power Reviews (2019). https://www.powerreviews.com/blog/how-to-get-more-product-reviews
Zhu, F., Zhang, X.: Impact of online consumer reviews on sales: the moderating role of product and consumer characteristics. J. Mark. 74, 133–148 (2010). https://doi.org/10.1509/jmkg.74.2.133
Acknowledgements
This research has been conducted within the applied research project “Development of Multifactor Model to Improve Innovative Companies Competitiveness in the Digital Transformation Age” as a part of the HSE Faculty of Business and Management Research Program (protocol No.5, 19.06.2020) in 2020–2021.
Author information
Authors and Affiliations
Corresponding authors
Editor information
Editors and Affiliations
Rights and permissions
Copyright information
© 2020 Springer Nature Switzerland AG
About this paper
Cite this paper
Buzulukova, E., Sarkisian, M. (2020). Driving Factors of Online Reviews and eWOM in International Hotel Industry. In: Alexandrov, D.A., Boukhanovsky, A.V., Chugunov, A.V., Kabanov, Y., Koltsova, O., Musabirov, I. (eds) Digital Transformation and Global Society. DTGS 2020. Communications in Computer and Information Science, vol 1242. Springer, Cham. https://doi.org/10.1007/978-3-030-65218-0_30
Download citation
DOI: https://doi.org/10.1007/978-3-030-65218-0_30
Published:
Publisher Name: Springer, Cham
Print ISBN: 978-3-030-65217-3
Online ISBN: 978-3-030-65218-0
eBook Packages: Computer ScienceComputer Science (R0)