Skip to main content

Development and Use of Polymeric Nanoparticles for the Encapsulation and Administration of Plant Extracts

  • Chapter
  • First Online:

Abstract

Until today, there are lots of advances that have been made on the development and use of polymeric nanoparticles for the encapsulation and administration of plant extracts. Different types of extraction processes so far used for preparing the plant/herbal principles as well as variety of novel formulations like polymeric nanoparticles, nanocapsules, liposomes, phytosomes, nanoemulsions, microsphere, etc. have been reported using bioactive and plant extracts in drug delivery system for the therapeutic effect. Some of the plant extraction process and its active molecules are noticed to have remarkable advantages over conventional formulations of plant actives and extracts which include enhancement of solubility, bioavailability, protection from toxicity, enhancement of pharmacological activity, enhancement of stability, improved tissue macrophages distribution, sustained delivery, and protection from physical and chemical degradation. This chapter focuses on the current status of the different types of plant extraction and their nanoparticle formulation and summarizes their methods of preparation, active ingredients, size, efficiency, route of administration, and therapeutic use. In addition, this chapter highlights the commercial application of plant extract in nanoform and their prospects in future.

This is a preview of subscription content, log in via an institution.

Buying options

Chapter
USD   29.95
Price excludes VAT (USA)
  • Available as PDF
  • Read on any device
  • Instant download
  • Own it forever
eBook
USD   129.00
Price excludes VAT (USA)
  • Available as EPUB and PDF
  • Read on any device
  • Instant download
  • Own it forever
Hardcover Book
USD   169.99
Price excludes VAT (USA)
  • Durable hardcover edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info

Tax calculation will be finalised at checkout

Purchases are for personal use only

Learn about institutional subscriptions

References

  • Adam F, Abert-Vian M, Peltier G et al (2012) “Solvent-free” ultrasound-assisted extraction of lipids from fresh microalgae cells: a green, clean and scalable process. Bioresour Technol 114:457–465

    Article  CAS  PubMed  Google Scholar 

  • Adil I, Cetin H, Yener M et al (2007) Subcritical (carbon dioxide + ethanol). extraction of polyphenols from apple and peach pomaces, and determination of the antioxidant activities of the extracts. J Supercrit Fluid 43(1):55–63

    Article  CAS  Google Scholar 

  • Agrawal R, Kaur IP (2010) Inhibitory effect of encapsulated curcumin on ultraviolet-induced photoaging in mice. Rejuvenation Res 13(4):397–410. http://doi.org/10.1089/rej.2009.0906

    Article  CAS  PubMed  Google Scholar 

  • Ahmad HA (2013) Special issue on polymer and hybrid particles for biomedical applications. J Colloid Sci Biotechnol 2:153–154

    Article  Google Scholar 

  • Ajila CM, Brar SK, Verma M et al (2011) Extraction and analysis of polyphenols: recent trends. Crit Rev Biotechnol 31(3):227–249

    Article  CAS  PubMed  Google Scholar 

  • Akay S, Alpak I, Yesil-Celiktas O (2011) Effects of process parameters on supercritical CO2 extraction of total phenols from strawberry (Arbutus unedo L.) fruits: an optimization study. J Sep Sci 34(15):1925–1931

    Article  CAS  PubMed  Google Scholar 

  • Ali J, Akhtar N, Sultana Y et al (2008) Antipsoriatic microemulsion gel formulations for topical delivery of babchi oil (Psoralea corylifolia). Methods Find Exp Clin Pharmacol 30:1–9

    Article  CAS  Google Scholar 

  • Alonso-Salces RM, Korta E, Barranco A et al (2001) Pressurized liquid extraction for the determination of polyphenols in apple. J Chromatogr A 933(1):37–43

    Article  CAS  PubMed  Google Scholar 

  • Alupului A, Călinescu L, Lavric V (2012) Microwave extraction of active principles from medicinal plants. U.P.B. Sci Bull, Ser B 74(2):129–142

    CAS  Google Scholar 

  • Ameer K, Shahbaz Shahbaz AM, Kwon JH (2017) Green extraction methods for polyphenols from plant matrices and their byproducts: a review. Compre Rev Food Sci Food Saf 16:295–315

    Article  Google Scholar 

  • Andrade CAS, Correia MTS, Coelho LCBB et al (2004) Antitumor activity of Cratylia mollis lectin encapsulated into liposomes. Int J Pharm 278(2):435–445

    Article  CAS  PubMed  Google Scholar 

  • Andrade KS, Gonalvez RT, Maraschin M et al (2012) Supercritical fluid extraction from spent coffee grounds and coffee husks: antioxidant activity and effect of operational variables on extract composition. Talanta 88:544–552

    Article  CAS  PubMed  Google Scholar 

  • Andrade KS, Poncelet D, Ferreira S (2017) Sustainable extraction and encapsulation of pink pepper oil. J Food Eng 204:38–45

    Article  CAS  Google Scholar 

  • Anekpankul T, Goto M, Sasaki M et al (2007) Extraction of anti-cancer damnacanthal from roots of Morinda citrifolia by subcritical water. Sep Purif Technol 55(3):343–349

    Article  CAS  Google Scholar 

  • Annamalai A, Christina VLP, Sudha D et al (2013) Green synthesis, characterization and antimicrobial activity of Au NPs using Euphorbia hirta L. leaf extract. Colloids Surf B: Biointerfaces 108:60–65

    Article  CAS  PubMed  Google Scholar 

  • Arapitsas P, Turner C (2008) Pressurized solvent extraction and monolithic column-HPLC/DAD analysis of anthocyanins in red cabbage. Talanta 74(5):1218–1223

    Article  CAS  PubMed  Google Scholar 

  • Armendáriz-Barragán B, Zafar N, Badri W et al (2016) Plant extracts: from encapsulation to application. Expert Opin Drug Deliv 13:1165–1175. http://doi.org/10.1080/17425247.2016.1182487

    Article  PubMed  CAS  Google Scholar 

  • Arokiyaraj S, Saravanan M, Udaya Prakash NK et al (2013) Enhanced antibacterial activity of iron oxide magnetic nanoparticles treated with Argemone mexicana L. leaf extract: an in vitro study. Mater Res Bull 48:3323–3327

    Article  CAS  Google Scholar 

  • Aroonsri P, Jintanaporn W, Saengrawee S et al (2008) Applications of novel drug delivery system for herbal formulations. Nanomed Nanotechnol Biol Med 4:70–78

    Article  CAS  Google Scholar 

  • Arunachalam KD, Annamalai SK, Arunachalam AM et al (2013) Green synthesis of crystalline silver nanoparticles using Indigofera aspalathoides-medicinal plant extract for wound healing applications. Asian J Chem 25:S311–S314

    CAS  Google Scholar 

  • Asbahani AE, Miladi K, Badri W et al (2015) Essential oils: from extraction to encapsulation. Int J Pharm 483:220–243

    Article  CAS  PubMed  Google Scholar 

  • Asghari J, Ondruschka B, Mazaheritehrani M (2011) Extraction of bioactive chemical compounds from the medicinal Asian plants by microwave irradiation. J Med Plants Res 5(4):495–506

    CAS  Google Scholar 

  • Aziz AH, Khiang Peh K, Fung Tan YT (2011) Herbal delivery system for treatment of obesity administration of encapsulated khat-extracts on body weight of rats. Obes Res Clin Prac 5:e305–e312

    Article  Google Scholar 

  • Badri W, Miladi K, Nazari QA et al (2016) Encapsulation of NSAIDs for inflammation management: overview, progress, challenges and prospects. Int J Pharm 515:757–773

    Article  CAS  PubMed  Google Scholar 

  • Badri W, Miladi K, Nazari QA et al (2017) Effect of process and formulation parameters on polycaprolactone nanoparticles prepared by solvent displacement. Colloids Surf Physicochem Eng Asp 516:238–244

    Article  CAS  Google Scholar 

  • Bai XL, Yue TL, Yuan YH (2010) Optimization of microwave-assisted extraction of polyphenols from apple pomace using response surface methodology and HPLC analysis. J Sep Sci 33(23):3751–3758

    Article  CAS  PubMed  Google Scholar 

  • Bairwa NK, Sethiya NK, Mishra SH (2010) Protective effect of stem bark of Ceiba pentandra linn against paracetamol-induced hepatotoxicity in rats. Pharmacognosy Res 2:26–30

    Article  CAS  PubMed  PubMed Central  Google Scholar 

  • Ballard TS, Mallikarjunan P, Zhou K et al (2010) Microwave-assisted extraction of phenolic antioxidant compounds from peanut skins. Food Chem 120(4):1185–1192

    Article  CAS  Google Scholar 

  • Barakat N, Khil M, Omran A (2009) Extraction of pure natural hydroxyapatite from the bovine bones bio waste by three different methods. J Mater Process Tech 209(7):3408–3415

    Article  CAS  Google Scholar 

  • Basarkar A, Devineni D, Palaniappan R et al (2007) Preparation, characterization, cytotoxicity and transfection efficiency of poly (DL-lactide-co-glycolide) and poly (DL-lactic acid) cationic nanoparticles for controlled delivery of plasmid DNA. Int J Pharm 343:247–254

    Article  CAS  PubMed  PubMed Central  Google Scholar 

  • Bernhoft A (2010) A brief review on bioactive compounds in plants. In: Proceedings from a symposium held at the Norwegian Academy of Science and Letters, Oslo

    Google Scholar 

  • Bhatia A, Shard P, Chopra D et al (2011) Chitosan nanoparticles as carrier of immunorestoratory plant extract: synthesis, characterization and immunorestoratory efficacy. Int J Drug Del 3:381–385

    CAS  Google Scholar 

  • Bhattacharjee P, Singhal RS, Tiwari SR (2006) Supercritical carbon dioxide extraction of cottonseed oil. J Food Eng 79(3):892–989

    Article  CAS  Google Scholar 

  • Bhattacharya S (2009) Phytosomes: emerging strategy in delivery of herbal drugs and nutraceuticals. Pharm Times 41:9–12

    Google Scholar 

  • Basniwal RK, Buttar HS, Jain VK et al (2011) Curcumin nanoparticles: preparation, characterization, and antimicrobial study. J Agric Food Chem 59(5):2056–2061

    Google Scholar 

  • Bilati U, Allémann E, Doelker E (2005) Development of a nanoprecipitation method intended for the entrapment of hydrophilic drugs into nanoparticles. Eur J Pharm Sci 24:67–75

    Article  CAS  PubMed  Google Scholar 

  • Billon A, Chabaud L, Gouyette A et al (2005) Vancomycin biodegradable poly(lactide-co-glycolide) microparticles for bone implantation. Influence of the formulation parameters on the size, morphology, drug loading and in vitro release. J Microencapsul 22:841–852

    Article  CAS  PubMed  Google Scholar 

  • Bisht S, Feldmann G, Soni S et al (2007) Polymeric nanoparticle-encapsulated curcumin (“nanocurcumin”): a novel strategy for human cancer therapy. J Nanobiotechnol 5(3):1–18

    Google Scholar 

  • Bitar A, Zafar N, Valour JP et al (2015) Elaboration of sponge-like particles for textile functionalization and skin penetration. Colloid Polym Sci 293:2967–2977

    Article  CAS  Google Scholar 

  • Braga ME, Santos RM, Seabra IJ et al (2008) Fractioned SFE of antioxidants from maritime pine bark. J Supercrit Fluid 47(1):37–48

    Article  CAS  Google Scholar 

  • Briones-Labarca V, Plaza-Morales M, Giovagnoli-Vicuña C et al (2015) High hydrostatic pressure and ultrasound extractions of antioxidant compounds, sulforaphane and fatty acids from Chilean papaya (Vasconcellea pubescens) seeds: effects of extraction conditions and methods. LWT-Food Sci Technol 60(1):525–534

    Article  CAS  Google Scholar 

  • Buckton G (2000) Interfacial phenomena in drug delivery and targeting. CRC Press, New York

    Book  Google Scholar 

  • Budrat P, Shotipruk A (2009) Enhanced recovery of phenolic compounds from bitter melon (Momordica charantia) by subcritical water extraction. Sep Purif Technol 66(1):125–129

    Article  CAS  Google Scholar 

  • Burris JN, Lenaghan SC, Zhang M et al (2012) Nanoparticle biofabrication using English ivy (Hedera helix). J Nanobiotechnol 10:41–47

    Article  CAS  Google Scholar 

  • Butler MS, Buss AD (2006) Natural products-the future scaffolds for novel antibiotics. Biochem Pharmacol 71:919–929

    Article  CAS  PubMed  Google Scholar 

  • Calvo TRA, Busch VM, Santagapit PR (2017) Stability and release of an encapsulated solvent-free lycopene extract in alginate-based beads. LWT-Food Sci Tech 77:406–412

    Article  CAS  Google Scholar 

  • Campos E, Melo N, Paula E et al (2013) Screening of conditions for the preparation of poly(ε-caprolactone). Nanocapsules containing the local anesthetic articaine. J Colloid Sci Biotec 2(2):106–111

    Article  CAS  Google Scholar 

  • Carrera C, Ruiz-Rodríguez A, Palma M et al (2012) Ultrasound-assisted extraction of phenolic compounds from grapes. Anal Chim Acta 732:100–104

    Article  CAS  PubMed  Google Scholar 

  • Carvalho R (2005) Supercritical fluid extraction from rosemary (Rosmarinus officinalis): kinetic data, extract’s global yield, composition, and antioxidant activity. J Supercrit Fluid 35(3):197–204

    Article  CAS  Google Scholar 

  • Carvalho AGS, Silva VM, Hubinger MD (2014) Microencapsulation by spray drying of emulsified green coffee oil with two-layered membranes. Food ResInt 61:236–245

    Article  CAS  Google Scholar 

  • Cavero S, Garćıa-Risco M, Maŕın F, Jaime L et al (2006) Supercritical fluid extraction of antioxidant compounds from oregano: chemical and functional characterization via LC-MS and in vitro assays. J Supercrit Fluid 38(1):62–69

    Article  CAS  Google Scholar 

  • Cenni E, Granchi D, Avnet S et al (2008) Biocompatibility of poly (D,L-lactide-co-glycolide) nanoparticles conjugated with alendronate. Biomaterials 29:1400–1411

    Article  CAS  PubMed  Google Scholar 

  • Chakraborty B, Nath A, Saikia H et al (2014) Bactericidal activity of selected medicinal plants against multidrug resistant bacterial strains from clinical isolates. Asian Pac J Trop Med 7S1:435–441

    Article  Google Scholar 

  • Chan K, Ismail M (2009) Supercritical carbon dioxide fluid extraction of Hibiscus cannabinus L. seed oil: a potential solvent-free and high antioxidative edible oil. Food Chem 114(3):970–975

    Article  CAS  Google Scholar 

  • Chandini SK, Rao LJ, Gowthaman MK et al (2011) Enzymatic treatment to improve the quality of black tea extracts. Food Chem 127(3):1039–1045

    Article  CAS  PubMed  Google Scholar 

  • Chao P, Deshmukh M, Kutscher HL et al (2010) Pulmonary targeting microparticulate camptothecin delivery system: anticancer evaluation in a rat orthotopic lung cancer model. Anti-Cancer Drugs 21:247–238

    Article  CAS  Google Scholar 

  • Chaturvedi M, Kumar M, Sinhal A (2011) Recent development in novel drug delivery systems of herbal drugs. Int J Green Pharm 5:87–94

    Article  Google Scholar 

  • Cheigh CI, Chung EY, Chung MS (2012) Enhanced extraction of flavanones hesperidin and narirutin from Citrus unshiu peel using subcritical water. J Food Eng 110(3):472–477

    Article  CAS  Google Scholar 

  • Chen H, Chang X, Weng T et al (2004) A study of microemulsion systems for transdermal delivery of triptolide. J Control Release 98:427–436

    Article  CAS  PubMed  Google Scholar 

  • Chen H, Chang X, Du D et al (2006) Podophyllotoxin-loaded solid lipid nanoparticles for epidermal targeting. J Control Release 110:296–306

    Article  CAS  PubMed  Google Scholar 

  • Chen F, Sun Y, Zhao G et al (2007) Optimization of ultrasound-assisted extraction of anthocyanins in red raspberries and identification of anthocyanins in extract using high-performance liquid chromatography-mass spectrometry. Ultrason Sonochem 14(6):767–778

    Article  CAS  PubMed  Google Scholar 

  • Chen S, Xing XH, Huang JJ et al (2010a) Enzyme-assisted extraction of flavonoids from Ginkgo biloba leaves: improvement effect of flavonol transglycosylation catalyzed by Penicillium decumbens cellulase. Enzyme Microb Technol 48(1):100–105

    Article  PubMed  CAS  Google Scholar 

  • Chen ZP, Sun J, Chen HX et al (2010b) Comparative pharmacokinetics and bioavailability studies of quercetin, kaempferol and isorhamnetin after oral administration of Ginkgo biloba extracts, Ginkgo biloba extract phospholipid complexes and Ginkgo biloba extract solid dispersions in rats. Fitoterapia 81:1045–1052

    Article  CAS  PubMed  Google Scholar 

  • Chen Y, Luo H, Gao A et al (2011) Ultrasound-assisted extraction of polysaccharides from litchi (Litchi chinensis Sonn). seed by response surface methodology and their structural characteristics. Innovat Food Sci Emerg Tech 12(3):305–309

    Article  CAS  Google Scholar 

  • Chen X, Deng Y, Xue Y et al (2012) Screening of bioactive compounds in Radix Salviae miltiorrhizae with liposomes and cell membranes using HPLC. J Pharm Biomed Anal 70:194–201

    Article  CAS  PubMed  Google Scholar 

  • Chiara S, Alessandro DL, Francesco L et al (2005) Preparation and characterization of Artemisia arborescens liposomes. Eur J Pharm Biopharm 59:161–168

    Article  CAS  Google Scholar 

  • Chiremba C, Rooney LW, Trust BJ (2012) Microwave-assisted extraction of bound phenolic acids in bran and flour fractions from sorghum and maize cultivars varying in hardness. J Chromato A 1012(2):119–128

    Google Scholar 

  • Cintra e Silva DO, Estevanato LLC, Simioni AR et al (2012) Successful strategy for targeting the central nervous system using magnetic albumin nanospheres. J Biomed Nanotechnol 8:182–189

    Article  CAS  Google Scholar 

  • Clark AM (1996) Natural products as a resource for new drugs. Pharm Res 13:1133–1144

    Article  CAS  PubMed  Google Scholar 

  • Croteau R, Kutchan TM, Lewis NG (2000) Natural products (secondary metabolites). In: Buchanan B, Gruissem W, Jones R (eds) Biochemistry and molecular biology of plants. American Society of Plant Physiologists, Rockville, pp 1250–1318

    Google Scholar 

  • Das J, Das S, Samadder A (2012) Poly (lactide-co-glycolide). encapsulated extract of Phytolacca decandra demonstrates better intervention against induced lung adenocarcinoma in mice and on A549 cells. Eur J Pharm Sci 47(2):313–324

    Article  CAS  PubMed  Google Scholar 

  • Detoni CB, Oliveira DM, Santo IE et al (2012) Evaluation of thermal-oxidative stability and antiglioma activity of Zanthoxylum tingoassuiba essential oil entrapped into multi and unilamellar liposomes. J Liposome Res 22:1–7

    Article  CAS  PubMed  Google Scholar 

  • Devi VK, Jain N, Valli KS (2010) Importance of novel drug delivery systems in herbal medicines. Pharmacogn Rev 4:27–31

    Article  PubMed  PubMed Central  CAS  Google Scholar 

  • Dey S, Rathod VK (2013) Ultrasound-assisted extraction of β-carotene from Spirulina platensis. Ultrason Sonochem 20(1):271–276

    Article  CAS  PubMed  Google Scholar 

  • Dhanaraju MD, Jayakumar R, Vamsadhara C (2004) Influence of manufacturing parameters on development of contraceptive steroid loaded injectable microspheres. Chem Pharm Bull 52:976–979

    Article  CAS  Google Scholar 

  • Dhobi M, Mandal V, Hemalatha S (2009) Optimization of microwave assisted extraction of bioactive flavolignan–silybinin. J Chem Metro 3(1):13–23

    CAS  Google Scholar 

  • Dolatabadi JEN, Hamishehkar H, Eskandani M (2014) Formulation, characterization and cytotoxicity studies of alendronate sodium-loaded solid lipid nanoparticles. Colloids Surf B: Biointerfaces 17:21–28

    Article  CAS  Google Scholar 

  • Dominguez H, Ntiiiez MJ, Lema JM (1995) Enzyme-assisted hexane extraction of soybean oil. Food Chem 54(2):223–231

    Article  CAS  Google Scholar 

  • Drulis-Kawa Z, Dorotkiewicz-Jach A (2010) Liposomes as delivery systems for antibiotics. Int J Pharm 387:187–198

    Article  CAS  PubMed  Google Scholar 

  • Du FY, Xiao XH, Luo XJ et al (2009) Application of ionic liquids in the microwave-assisted extraction of poly phenolic compounds from medicinal plants. Talanta 78(3):1177–1184

    Article  CAS  PubMed  Google Scholar 

  • Duan Y, Zhang B, Chu L et al (2016) Evaluation in vitro and in vivo of curcumin-loaded mPEG-PLA/TPGS mixed micelles for oral administration. Colloids Surf B Biointerfaces 141:345–354

    Article  CAS  PubMed  Google Scholar 

  • Durante M, Lenucci S, Marresa PP et al (2016) α-Cyclodextrin encapsulation of supercritical CO2 extracted oleoresins from different plant matrices: A stability study. Food Chem 199:684–693

    Article  CAS  PubMed  Google Scholar 

  • Egydio J, Moraes M, Rosa P (2010) Supercritical fluid extraction of lycopene from tomato juice and characterization of its antioxidation activity. J Supercrit Fluid 54(2):159–164

    Article  CAS  Google Scholar 

  • Einbond LS, Mighty J, Redenti S et al (2013) Actein induces calcium release in human breast cancer cells. Fitoterapia 91:28–38

    Article  CAS  PubMed  Google Scholar 

  • Eley JG, Mathew P (2007) Preparation and release characteristics of insulin and insulin-like growth factor-one from polymer nanoparticles. J Microencapsul 24:225–234

    Article  CAS  PubMed  Google Scholar 

  • El-Mowafy M, Viitala T, Ibrahim HM et al (2013) Silymarin loaded liposomes for hepatic targeting: in vitro evaluation and HepG2 drug uptake. Eur J Pharm Sci 50:161–171

    Article  CAS  Google Scholar 

  • El-Samaligy MS, Afifi NN, Mahmoud EA (2006a) Evaluation of hybrid liposome-encapsulated silymarin regarding physical stability and in vivo performance. Int J Pharm 319:121–129

    Article  CAS  PubMed  Google Scholar 

  • El-Samaligy MS, Afifi NN, Mahmoud EA (2006b) Increasing bioavailability of silymarin using a buccal liposomal delivery system: preparation and experimental design investigation. Int J Pharm 308:140–148

    Article  CAS  PubMed  Google Scholar 

  • Environmental Protection Agency, USA. http://www.epa.gov/greenchemistry/pubs/about_gc.html. Accessed 22 Sept 2017

  • Erdogan S, Ates B, Durmaz G et al (2011) Pressurized liquid extraction of phenolic compounds from Anatolia propolis and their radical scavenging capacities. Food Chem Toxicol 49(7):1592–1597

    Article  CAS  PubMed  Google Scholar 

  • Fabiana TMCV, Thaís RMS, Jose ODC et al (2008) Quercetin in w/o microemulsion: in vitro and in vivo skin penetration and efficacy against UVB-induced skin damages evaluated in vivo. Eur J Pharm Biopharm 69:948–957

    Google Scholar 

  • Fabiano A, Mattii L, Braca A et al (2016) Nanoparticles based on quaternary ammonium-chitosan conjugate: a vehicle for oral administration of antioxidants contained in red grapes. J Drug Deli Sci Tech 32:291–297

    Article  CAS  Google Scholar 

  • Fabricant DS, Farnsworth NR (2001) The value of plants used in traditional medicine for drug discovery. Environ Health Perspect 109(1S):69–75

    CAS  PubMed  PubMed Central  Google Scholar 

  • Fang JY, Hung CF, Hwang TL et al (2005) Physicochemical characteristics and in vivo deposition of liposome-encapsulated tea catechins by topical and intratumor administrations. J Drug Target 13:19–27

    Article  CAS  PubMed  Google Scholar 

  • Fang JY, Hwang TL, Huang YL et al (2006) Enhancement of the transdermal delivery of catechins by liposomes incorporating anionic surfactants and ethanol. Int J Pharm 310:131–138

    Article  CAS  PubMed  Google Scholar 

  • Fang JY, Fang CL, Liu CH (2008) Lipid nanoparticles as vehicles for topical psoralen delivery: solid lipid nanoparticles (SLN) versus nanostructured lipid carriers (NLC). Eur J Pharm Biopharm 70:633–640

    Article  CAS  PubMed  Google Scholar 

  • Farías-Campomanes AM, Rostagno MA, Meireles MA (2013) Production of polyphenol extracts from grape bagasse using supercritical fluids: yield, extract composition and economic evaluation. J Supercrit Fluid 77:70–78

    Article  CAS  Google Scholar 

  • Feng-Lin Y, Tzu-Hui W, Liang-Tzung L et al (2008) Preparation and characterization of Cuscuta chinensis nanoparticles. Food Chem Toxicol 46:1771–1777

    Article  CAS  Google Scholar 

  • Feng-Lin Y, Tzu-Hui W, Liang-Tzung L et al (2009) Preparation of naringenin nanoparticles. Pharm Res 26(4):893–902

    Article  CAS  Google Scholar 

  • Fessi H, Puisieux F, Devissaguet JP et al (1989) Nanocapsule formation by interfacial polymer deposition following solvent displacement. Int J Pharm 55:R1–R4

    Article  CAS  Google Scholar 

  • Fu RQ, He FC, Meng DS et al (2006) Taxol PLA nanoparticles. Acta Acad Med Mils Tertiae 28:1573–1574

    CAS  Google Scholar 

  • Fu YJ, Liu W, Zu YG et al (2008) Enzyme-assisted extraction of luteolin and apigenin from pigeonpea [Cajanus cajan (L.) Millsp.] leaves. Food Chem 111(2):508–512

    Article  CAS  PubMed  Google Scholar 

  • Gagliardi M, Bardi G, Bifone A (2012) Polymeric nanocarriers for controlled and enhanced delivery of therapeutic agents to the CNS. Ther Deliv 3:875–887

    Article  CAS  PubMed  Google Scholar 

  • Galindo-Rodriguez SA, Allemann E, Fessi E et al (2005) Polymeric nanoparticles for oral delivery of drugs and vaccines: a critical evaluation of in vivo studies. Crit Rev Ther Drug Carrier Syst 22:419–464

    Article  CAS  PubMed  Google Scholar 

  • Ganesan P, Arulselvan P, Choi DK (2017) Phytobioactive compound-based nanodelivery systems for the treatment of type 2 diabetes mellitus – current status. Int J Nanomedicine 12:1097–1111

    Article  CAS  PubMed  PubMed Central  Google Scholar 

  • García-Marino M, Rivas-Gonzalo J, Ibáñez E et al (2006) Recovery of catechins and proanthocyanidins from winery by-products using subcritical water extraction. Anal Chim Acta 563(1–2):44–50

    Article  CAS  Google Scholar 

  • Garti N (1997) Double emulsions: scope, limitations and new achievements. Colloids Surf Physicochem Eng Asp 123–124:233–246

    Article  Google Scholar 

  • Garti N, Aserin A (1996) Double emulsions stabilized by macromolecular surfactants. Adv Colloid Interface Sci 65:37–69

    Article  CAS  Google Scholar 

  • Garti N, Bisperink CGJ (1998) Double emulsions: progress and applications. Curr Opin Colloid Interface Sci 3:657–667

    Article  CAS  Google Scholar 

  • Gavini E, Alamanni MC, Cossu M et al (2005) Tabletted microspheres containing Cynara scolymus (var. Spinoso sardo) extract for the preparation of controlled release nutraceutical matrices. J Microencapsul 22:487–499

    Article  CAS  PubMed  Google Scholar 

  • Gelmez N, Kincal N, Yener M (2009) Optimization of supercritical carbon dioxide extraction of antioxidants from roasted wheat germ based on yield, total phenolic and tocopherol contents, and antioxidant activities of the extracts. J Supercrit Fluid 48(3):217–224

    Article  CAS  Google Scholar 

  • Ghafoor K, Choi YH, Jeon JY et al (2009) Optimization of ultrasound-assisted extraction of phenolic compounds, antioxidants and anthocyanins from grape (Vitis vinifera) seeds. J Agricul Food Chem 57(11):4988–4994

    Article  CAS  Google Scholar 

  • Ghafoor K, Hui T, Choi YH (2011) Optimization of ultrasound-assisted extraction of total anthocyanins from grape peel. J Food Biochem 35:735–746

    Article  CAS  Google Scholar 

  • Ghayempour SA, Montazer M, Rad MM (2015) Tragacanth gum as a natural polymeric wall for producing antimicrobial nanocapsules loaded with plant extract. Int J Bio Macromol 81:514–520

    Article  CAS  Google Scholar 

  • Ghayempour S, Montazer M, Mahmoudi Rad M (2016) Encapsulation of Aloe Vera extract into natural Tragacanth Gum as a novel green wound healing product. Int J Bio Macromol 93(A):344–349

    Article  CAS  Google Scholar 

  • Ghoreishi S, Shahrestani R (2009) Subcritical water extraction of mannitol from olive leaves. J Food Eng 93(4):474–481

    Article  CAS  Google Scholar 

  • Giannuzzo AN, Boggetti HJ, Nazareno MA (2003) Supercritical fluid extraction of naringin from the peel of Citrus paradise. Phytochem Anal 14(4):221–223

    Article  CAS  PubMed  Google Scholar 

  • Giri TK, Choudhary C, Alexander A et al (2013) Prospects of pharmaceuticals and biopharmaceuticals loaded microparticles prepared by double emulsion technique for controlled delivery. Saudi Pharm J 21:125–141

    Article  PubMed  Google Scholar 

  • Glenn GM, Klamczynski AP, Woods DF et al (2010) Encapsulation of plant oils in porous starch microspheres. J Agric Food Chem 58:4180–4184

    Article  CAS  PubMed  Google Scholar 

  • Godin B, Touitou E (2004) Mechanism of bacitracin permeation enhancement through the skin and cellular membrane from an ethosomal carrier. J Control Release 94:365–379

    Article  CAS  PubMed  Google Scholar 

  • Gómez-García R, Martínez-Ávila GCG, Aguilar CN (2012) Enzyme-assisted extraction of antioxidative phenolics from grape (Vitis vinifera L.) residues. 3 Biotech 2(4):297–300

    Article  PubMed Central  Google Scholar 

  • González-Paredes A, Clarés-Naveros B, Ruiz-Martínez MA et al (2011) Delivery systems for natural antioxidant compounds: archaeosomes and archaeosomal hydrogels characterization and release study. Int J Pharm 421:321–331

    Article  PubMed  CAS  Google Scholar 

  • Gortzi O, Lalas S, Chinou I et al (2008) Reevaluation of bioactivity and antioxidant activity of Myrtus communis extract before and after encapsulation in liposomes. Eur Food Res Technol 226:583–590

    Article  CAS  Google Scholar 

  • Gulati M, Grover M, Singh S et al (1998) Lipophilic drug derivatives in liposomes. Int J Pharm 165:129–168

    Article  CAS  Google Scholar 

  • Guo C, Yang C, Li Q et al (2012) Development of a quercetin-loaded nanostructured lipid carrier formulation for topical delivery. Int J Pharm 430(1–2):292–298

    CAS  Google Scholar 

  • Habbu P, Madagundi S, Kulkarni R et al (2013) Preparation and evaluation of Bacopa–phospholipid complex for antiamnesic activity in rodents. Drug Invent Today 5:13–21

    Article  CAS  Google Scholar 

  • Han GT, Yang ZM, Peng Z et al (2013) Preparation and properties analysis of slow-release microcapsules containing patchouli oil. Adv Mate Res 641–642:935–938

    Article  CAS  Google Scholar 

  • Hao S, Wang B, Wang Y et al (2013) Preparation of Eudragit L 100-55 enteric nanoparticles by a novel emulsion diffusion method. Colloids Surf B Biointerfaces 108:127–133

    Article  CAS  PubMed  Google Scholar 

  • Hassas-Roudsari M, Chang P, Pegg R et al (2009) Antioxidant capacity of bioactives extracted from canola meal by subcritical water, ethanolic and hot water extraction. Food Chem 114(2):717–726

    Article  CAS  Google Scholar 

  • Hayat K, Hussain S, Abbas S et al (2009) Optimized microwave-assisted extraction of phenolic acids from citrus mandarin peels and evaluation of antioxidant activity in vitro. Sep Purif Technol 70(1):63–70

    Article  CAS  Google Scholar 

  • He ZF, Liu DY, Zeng S et al (2008) Study on preparation of Ampelopsin liposomes. J Chine Mat Med 33:27–30

    CAS  Google Scholar 

  • Heneweer C, Gendy SE, Peñate-Medina O (2012) Liposomes and inorganic nanoparticles for drug delivery and cancer imaging. Ther Deliv 3:645–656

    Article  CAS  PubMed  Google Scholar 

  • Herrera MC, Luque de Castro MD (2004) Ultrasound-assisted extraction for the analysis of phenolic compounds in strawberries. Analy Bioana Chem 379(7–8):1106–1112

    CAS  Google Scholar 

  • Herrera MC, Luque de Castro MD (2005) Ultrasound-assisted extraction of phenolic compounds from strawberries prior to liquid chromatographic separation and photodiode array ultraviolet detection. J Chroma 1100(1):1–7

    Article  CAS  Google Scholar 

  • Herrero M, Cifuentes A, Iba ez E (2006) Sub and supercritical fluid extraction of functional ingredients from different natural sources: plants, food-by-products, algae and microalgae: a review. Food Chem 98(1):136–148

    Article  CAS  Google Scholar 

  • Herrero EP, Alonso MJ, Csaba N (2012) Polymer-based oral peptide nanomedicines. Ther Deliv 3:657–668

    Article  CAS  PubMed  Google Scholar 

  • Hino T, Kawashima Y, Shimabayashi S (2000) Basic study for stabilization of w/o/w emulsion and its application to transcatheter arterial embolization therapy. Adv Drug Deliv Rev 45:27–45

    Article  CAS  PubMed  Google Scholar 

  • Hong W, Chen DW, Zhao XL et al (2008) Preparation and study in vitro of longcirculating nanoliposomes of curcumin. China J Chine Mat Med 33:988–992

    Google Scholar 

  • Hou J, Zhou SW (2008) Formulation and preparation of glycyrrhizic acid solid lipid nanoparticles. ACTA Academiae Medicinae Militaris Tertiae 30:1043–1045

    CAS  Google Scholar 

  • Howard L, Pandjaitan N (2008) Pressurized liquid extraction of flavonoids from spinach. J Food Sci 73(3):C151–C157

    Article  CAS  PubMed  Google Scholar 

  • Hu Q, Pan B, Xu J et al (2007) Effects of supercritical carbon dioxide extraction conditions on yields and antioxidant activity of Chlorella pyrenoidosa extracts. J Food Eng 80(4):997–1001

    Article  CAS  Google Scholar 

  • Hu LD, Xing Q, Meng J, Shang C (2010) Preparation and enhanced bioavailability of cryptotanshinone-loaded solid lipid nanoparticles. AAPS Pharm Sci Tech 11(2):582–587

    Article  CAS  Google Scholar 

  • Huaneng XU, Zhang Y, Chaohong H (2007) Ultrasonically assisted extraction of isoflavones from stem of Pueraria lobata (Willd.) Ohwi and its mathematical model. Chinese J Chem Eng 15(6):861–867

    Article  Google Scholar 

  • Hung CF, Chen JK, Liao MH et al (2006) Development and evaluation of emulsion-liposome blends for resveratrol delivery. J Nanosci Nanotechnol 6:2950–2958

    Article  CAS  PubMed  Google Scholar 

  • Ibraheem D, Fessi H, Elaissari A (2013) DNA encapsulation via double emulsion like process. J Colloid Sci Biotechnol 2:328–333

    Article  CAS  Google Scholar 

  • Iqbal M, Zafar N, Fessi H et al (2015) Double emulsion solvent evaporation techniques used for drug encapsulation. Int J Pharm 496:173–190

    Article  CAS  PubMed  Google Scholar 

  • Jahanshahi M (2008) Google search. https://www.google.com/search?q=Mohsen +Jahanshahi%2C+2008andie=utf-8andoe=utf-8andclient=firefox-b-ab. Accessed 23 Sept 2017.

  • Ju ZY, Howard LR (2003) Effects of solvent and temperature on pressurized liquid extraction of anthocyanins and total phenolics from dried red grape skin. J Agric Food Chem 51(18):5207–5213

    Article  CAS  PubMed  Google Scholar 

  • Juqun X, Rong G (2007) Interactions between flavonoids and hemoglobin in lecithin liposomes. Int J Biol Macromol 40:305–311

    Article  CAS  Google Scholar 

  • Kaity S, Isaac J, Ghosh A (2013) Interpenetrating polymer network of locust bean gumpoly (vinyl alcohol) for controlled release drug delivery. Carbohydr Polym 94:456–467

    Article  CAS  PubMed  Google Scholar 

  • Kakkar V, Singh S, Singla D et al (2011) Exploring solid lipid nanoparticles to enhance the oral bioavailability of curcumin. Mol Nutr Food Res 55(3):495–503

    Article  CAS  PubMed  Google Scholar 

  • Katara R, Majumdar DK (2013) Eudragit RL 100-based nanoparticulate system of aceclofenac for ocular delivery. Colloids Surf B Biointerfaces 103:455–462

    Article  CAS  PubMed  Google Scholar 

  • Kaufmann B, Christen P (2002) Recent extraction techniques for natural products: microwave-assisted extraction and pressurized solvent extraction. Phytochem Anal 13(2):105–113

    Article  CAS  PubMed  Google Scholar 

  • Ke X, Xu Y, Yan F et al (2007) The liposomes of wogonin and rats in vivo pharmacokinetics. J China Pharm Univ 38:502–506

    CAS  Google Scholar 

  • Ke Z, Zhang Z, Wu H et al (2017) Optimization and evaluation of Oridonin-loaded Soluplus-Pluronic P105 mixed micelles for oral administration. Int J Pharm 518:193–202

    Article  CAS  PubMed  Google Scholar 

  • Khan MK, Abert-Vian M, Fabiano-Tixier AS et al (2010) Ultrasound-assisted extraction of polyphenols (flavanone glycosides) from orange (Citrus sinensis L.) peel. Food Chem 119(2):851–858

    Article  CAS  Google Scholar 

  • Khandare V, Walia S, Singh M et al (2010) Black carrot (Daucus carota ssp. sativus) juice: processing effects on antioxidant composition and color. Food Bioprod Process 89(4):482–486

    Article  CAS  Google Scholar 

  • Khoee S, Yaghoobian M (2009) An investigation into the role of surfactants in controlling particle size of polymeric nanocapsules containing penicillin-G in double emulsion. Eur J Med Chem 44:2392–2399

    Article  CAS  PubMed  Google Scholar 

  • Khoee S, Sattari A, Atyabi F (2012) Physico-chemical properties investigation of cisplatin loaded polybutyladipate (PBA) nanoparticles prepared by w/o/w. Mater Sci Eng C 32:1078–1086

    Article  CAS  Google Scholar 

  • Khorassani MA, Taylor LT (2004) Sequential fractionation of grape seeds into oils, polyphenols, and procyanidins via a single system employing CO2-based fluids. J Agri Food Chem 52(9):2440–2444

    Article  CAS  Google Scholar 

  • Khuda-Bukhsh AR, Bhattacharyya SS, Paul S et al (2010) Polymeric nanoparticle encapsulation of a naturally occurring plant scopoletin and its effects on human melanoma cell A375. Zhong Xi Yi Jie He Xue Bao 8(9):853–862

    Article  CAS  PubMed  Google Scholar 

  • Kim J, Nagaoka T, Ishida Y et al (2009a) Subcritical water extraction of nutraceutical compounds from citrus pomaces. Separ Sci Technol 44(11):2598–2608

    Article  CAS  Google Scholar 

  • Kim W, Kim J, Veriansyah B et al (2009b) Extraction of bioactive components from Centella asiatica using subcritical water. J Supercrit Fluid 48(3):211–216

    Article  CAS  Google Scholar 

  • Kim W, Veriansyah B, Lee Y et al (2010) Extraction of mangiferin from mahkota dewa (Phaleria macrocarpa). using subcritical water. J Ind Eng Chem 16(3):425–430

    Article  CAS  Google Scholar 

  • Klejdus B, Lojková L, Plaza M et al (2010) Hyphenated technique for the extraction and determination of isoflavones in algae: ultrasound-assisted supercritical fluid extraction followed by fast chromatography with tandem mass spectrometry. J Chromatogr 1217(51):7956–7965

    Article  CAS  Google Scholar 

  • Ko M, Cheigh C, Cho S et al (2011) Subcritical water extraction of flavonol quercetin from onion skin. J Food Eng 102(4):327–333

    Article  CAS  Google Scholar 

  • Kong Y, Fu YJ, Zu YG et al (2009) Ethanol modified supercritical fluid extraction and antioxidant activity of cajaninstilbene acid and pinostrobin from pigeonpea [Cajanus cajan (L.) Millsp.] leaves. Food Chem 117(1):152–159

    Article  CAS  Google Scholar 

  • Kong Y, Zu YG, Fu YJ et al (2010) Optimization of microwave-assisted extraction of cajaninstilbene acid and pinostrobin from pigeonpea leaves followed by RP-HPLC-DAD determination. J Food Comps Anal 23(4):382–388

    Article  CAS  Google Scholar 

  • Kotakadi VS, Rao YS, Gaddam SA et al (2013) Simple and rapid biosynthesis of stable silver nanoparticles using dried leaves of Catharanthus roseus. Linn. G. Donn and its antimicrobial activity. Colloids Surf B Biointerfaces 105:194–198

    Article  CAS  PubMed  Google Scholar 

  • Kristl J, Teskač K, Caddeo C et al (2009) Improvements of cellular stress response on resveratrol in liposomes. Eur J Pharm Biopharm 73:253–259

    Article  CAS  PubMed  Google Scholar 

  • Kumari A, Yadav SK, Yadav SC (2010) Biodegradable polymeric nanoparticles based drug delivery systems. Colloids Surf B Biointerfaces 75:1–18

    Article  CAS  PubMed  Google Scholar 

  • Kurmudle NN, Bankar SB, Bajaj IB et al (2010) Enzyme-assisted three phase partitioning: a novel approach for extraction of turmeric oleoresin. Process Biochem 46(1):423–426

    Article  CAS  Google Scholar 

  • Labouebe ZM, Lange N, Gurny R et al (2006) Hypericin-loaded nanoparticles for the photodynamic treatment of ovarian cancer. Int J Pharm 326:174–181

    Article  CAS  Google Scholar 

  • Lacatusu I, Badea N, Stan R et al (2012) Novel bio-active lipid nanocarriers for the stabilization and sustained release of sitosterol. Nanotechnology 23:455702 (13pp)

    Article  CAS  PubMed  Google Scholar 

  • Landbo AK, Meyer A (2001) Enzyme-assisted extraction of antioxidative phenols from black currant juice press residues (Ribes nigrum). J Agri Food Chem 49(7):3169–3177

    Article  CAS  Google Scholar 

  • Laouini A, Jaafar-Maalej C, Limayem-Blouza I et al (2012) Preparation, characterization and applications of liposomes: state of the art. J Colloid Sci Biotech 1:147–168

    Article  CAS  Google Scholar 

  • Laroze L, Soto C, Zúñiga ME (2010) Phenolic antioxidants extraction from raspberry wastes assisted by-enzymes. Elec J Biotech 13(6):1–11

    Article  CAS  Google Scholar 

  • Latif S, Anwar F (2009) Physicochemical studies of hemp (Cannabis sativa) seed oil using enzyme-assisted cold-pressing. Eur J Lipid Sci Technol 111(10):1042–1048

    Article  CAS  Google Scholar 

  • Leal P, Kfouri M, Alexandre F et al (2010) Brazilian ginseng extraction via LPSE and SFE: global yields, extraction kinetics, chemical composition and antioxidant activity. J Supercrit Fluid 54(1):38–45

    Article  CAS  Google Scholar 

  • Lee JJ, Nama S, Park JH et al (2016) Nanocomposites based on Soluplus and Angelica gigas Nakai extract fabricated by an electrohydrodynamic method for oral administration. J Colloid Interf Sci 484:146–154

    Article  CAS  Google Scholar 

  • Lertsutthiwong P, Rojsitthisak P, Nimmannit U (2008) Preparation of turmeric oil-loaded chitosan-alginate biopolymeric nanocapsules. Mater Sci Engn C 29(3):856–860

    Article  CAS  Google Scholar 

  • Levchenko TS, Hartner WC, Torchilin VP (2012) Liposomes for cardiovascular targeting. Ther Deliv 3:501–514

    Article  CAS  PubMed  Google Scholar 

  • Li H, Chen B, Yao S (2005) Application of ultrasonic technique for extracting chlorogenic acid from Eucommia ulmoides Oliv. Ultraso Sonochem 12(4):295–300

    Article  CAS  Google Scholar 

  • Li BB, Smith B, Hossain MM (2006a) Separation and purification in the food industry extraction of phenolics from citrus peels: II. Enzyme-assisted extraction method. Sepa Puri Tech 48(2):189–196

    Article  CAS  Google Scholar 

  • Li Y, Dong L, Jia A et al (2006b) Preparation and characterization of solid lipid nanoparticles loaded traditional Chinese medicine. Int J Biol Macromol 38:296–299

    Article  CAS  PubMed  Google Scholar 

  • Li L, Wang DK, Li LS et al (2007a) Preparation of docetaxel submicron emulsion for intravenous administration. J Shenyang Pharm Univ 12:736–739

    Google Scholar 

  • Li YC, Dong L, Jia K et al (2007b) Preparation and anti-fibrotic effects of solid lipid nanoparticles loaded with silibinin. Jiaotong Univ (Med Sci) 28:517–520

    CAS  Google Scholar 

  • Li H, Zhao X, Ma Y et al (2009) Enhancement of gastrointestinal absorption of quercetin by solid lipid nanoparticles. J Control Release 133(3):238–244

    Article  CAS  PubMed  Google Scholar 

  • Li H, Wu J, Rempel CB et al (2010) Effect of operating parameters on oil and phenolic extraction using supercritical CO2. J Am Oil Chem Soc 87(9):1081–1089

    Article  CAS  Google Scholar 

  • Li H, Deng Z, Wu T et al (2011a) Microwave-assisted extraction of phenolics with maximal antioxidant activities in tomatoes. Food Chem 130(4):928–936

    Article  CAS  Google Scholar 

  • Li Y, Skouroumounis GK, Elsey GM et al (2011b) Microwave-assistance provides very rapid and efficient extraction of grape seed polyphenols. Food Chem 129(2):570–576

    Article  CAS  PubMed  Google Scholar 

  • Li N, Taylor LS, Mauer LJ (2011c) Degradation kinetics of catechins in green tea powder: effects of temperature and relative humidity. J Agric Food Chem 59(11):6082–6090

    Article  CAS  PubMed  Google Scholar 

  • Li GY, Zhong M, Zhou ZD et al (2011d) Formulation optimization of chelerythrine loaded O-carboxymethylchitosan microspheres using response surface methodology. Int J Biol Macromol 49:970–978

    Article  CAS  PubMed  Google Scholar 

  • Li W, Yalcin M, Lin Q et al (2017) Self-assembly of green tea catechin derivatives in nanoparticles for oral lycopene delivery. J Control Release 248:117–124

    Article  CAS  PubMed  Google Scholar 

  • Liau B, Shen C, Liang F et al (2010) Supercritical fluid extraction and anti-solvent purification of carotenoids from microalgae and associated bioactivity. J Supercrit Fluid 55(1):169–175

    Article  CAS  Google Scholar 

  • Lin AH, Li HY, Liu YM et al (2007) Characterisation of berberine nanoparticles. China Pharm 18:755–757

    CAS  Google Scholar 

  • Lince F, Marchisio DL, Barresi AA (2008) Strategies to control the particle size distribution of poly-epsilon-caprolactone nanoparticles for pharmaceutical applications. J Colloid Interface Sci 322:505–515

    Article  CAS  PubMed  Google Scholar 

  • Lira MCB, Ferraz MS, da Silva DGVC et al (2009) Inclusion complex of usnic acid with β-cyclodextrin: characterization and nanoencapsulation into liposomes. J Incl Phenom Macrocycl Chem 64:215–224

    Article  CAS  Google Scholar 

  • Liu M, Dong J, Yang Y et al (2005) Anti-inflammatory effects of triptolide loaded poly (d.l-lactic acid) nanoparticles on an adjuvant-induced arthritis in rats. J Ethnopharmacol 97:219–225

    Article  CAS  PubMed  Google Scholar 

  • Liu M, Li H, Luo G et al (2008) Pharmacokinetics and biodistribution of surface modification polymeric nanoparticles. Arch Pharm Res 31(4):547–554

    Article  CAS  PubMed  Google Scholar 

  • Liu D, Hu H, Lin Z et al (2013) Quercetin deformable liposome: preparation and efficacy against ultraviolet B induced skin damages in vitro and in vivo. J Photochem Photobiol B 127C:8–17

    Article  CAS  Google Scholar 

  • Londóno-Londóno J, de Lima VR, Lara O et al (2010) Clean recovery of antioxidant flavonoids from citrus peel: optimizing an aqueous ultrasound-assisted extraction method. Food Chem 119(1):81–87

    Article  CAS  Google Scholar 

  • Loureiro JA, Andrade S, Duarte A et al (2017) Resveratrol and grape extract-loaded solid lipid nanoparticles for the treatment of Alzheimer’s disease. Molecules 22(2):1–11

    Article  CAS  Google Scholar 

  • Lun Su Y, Leung LK, Huang Y et al (2003) Stability of tea theaflavins and catechins. Food Chem 83(2):189–195

    Article  CAS  Google Scholar 

  • Luthria DL (2008) Influence of experimental conditions on the extraction of phenolic compounds from parsley (Petroselinum crispum) flakes using a pressurized liquid extractor. Food Chem 107(2):745–752

    Article  CAS  Google Scholar 

  • Ma Y, Ye X, Hao Y et al (2008) Ultrasound-assisted extraction of hesperidin from Penggan (Citrus reticulata) peel. Ultrason Sonochem 15(3):227–232

    Article  CAS  PubMed  Google Scholar 

  • Machida Y, Onishi H, Kurita A et al (2000) Pharmacokinetics of prolonged-release CPT-11-loaded microspheres in rats. J Control Release 66:159–175

    Article  CAS  PubMed  Google Scholar 

  • Maćıas-Śanchez M, Mantell C, Rodŕıguez M et al (2007) Supercritical fluid extraction of carotenoids and chlorophyll a from Synechococcus sp. J Supercrit Fluid 39(3):323–329

    Article  CAS  Google Scholar 

  • Maćıas-Śanchez M, Serrano C, Rodŕıguez M et al (2009) Kinetics of the supercritical fluid extraction of carotenoids from microalgae with CO2 and ethanol as cosolvent. Chem Eng J 150(1):104–113

    Article  CAS  Google Scholar 

  • Maćıas-Śanchez M, Fernandez-Sevilla J, Acíen Ferńandez F et al (2010) Supercritical fluid extraction of carotenoids from Scenedesmus almeriensis. Food Chem 123(1):928–935

    Article  CAS  Google Scholar 

  • Maier T, Göppert A, Kammerer DR et al (2008) Optimization of a process for enzyme-assisted pigment extraction from grape (Vitis vinifera L.) pomace. Eur Food Res Technol 227(1):267–275

    Article  CAS  Google Scholar 

  • Maiti K, Mukherjee K, Gantait A et al (2005) Enhanced therapeutic benefit of quercetin phospholipid complex in carbon tetrachloride-induced acute liver injury in rats: a comparative study. Iran J Pharmacol Ther 4:84–90

    CAS  Google Scholar 

  • Maiti K, Mukherjee K, Gantait A et al (2006) Enhanced therapeutic potential of naringenin-phospholipid complex in rats. J Pharm Pharmacol 58:1227–1233

    Article  CAS  PubMed  Google Scholar 

  • Maiti K, Mukherjee K, Gantait A (2007) Curcumin–phospholipid complex: preparation, therapeutic evaluation and pharmacokinetic study in rats. Int J Pharm 330:155–163

    Article  CAS  PubMed  Google Scholar 

  • Makeshwar KB, Wasankar SR (2013) Niosome: a novel drug delivery system. Asian J Pharm Res 3(1):16–20

    Google Scholar 

  • Manach C, Williamson G, Morand C et al (2005) Bioavailability and bioefficacy of polyphenols in humans. I. Review of 97 bioavailability studies. Am J Clin Nutri 81(Suppl 1):230–242

    Article  Google Scholar 

  • Mandal AK, Das N (2005) Sugar coated liposomal flavonoid: a unique formulation in combating carbontetrachloride induced hepatic oxidative damage. J Drug Target 13:305–315

    Article  CAS  PubMed  Google Scholar 

  • Marianecci C, Rinaldi F, Mastriota M et al (2012) Anti-inflammatory activity of novel ammonium glycyrrhizinate/niosomes delivery system: human and murine models. J Control Release 164:17–25

    Article  CAS  PubMed  Google Scholar 

  • Marsanasco M, Márquez AL, Wagner JR et al (2011) Liposomes as vehicles for vitamins E and C: an alternative to fortify orange juice and offer vitamin C protection after heat treatment. Food Res Int 44:3039–3046

    Article  CAS  Google Scholar 

  • Martinez-Correa H, Magalḣaes P, Queiroga C et al (2010) Extracts from pitanga (Eugenia uniflora L.) leaves: influence of extraction process on antioxidant properties and yield of phenolic compounds. J Supercrit Fluid 55(3):998–1006

    Article  CAS  Google Scholar 

  • Mei Z, Chen H, Weng T et al (2003) Solid lipid nanoparticle and microemulsion for topical delivery of triptolide. Eur J Pharm Biopharm 56:189–196

    Article  CAS  PubMed  Google Scholar 

  • Meyer AS, Jepsen SM, Sorensen NS (1998) Enzymatic Release of Antioxidants for Human Low-Density Lipoprotein from Grape Pomace. J Agric Food Chem 46(7):2439–2446

    Article  CAS  Google Scholar 

  • Memvanga PB, Tona GL, Mesia GK et al (2015) Antimalarial activity of medicinal plants from the Democratic Republic of Congo: a review. J Ethnopharmacol 169:76–98

    Article  PubMed  Google Scholar 

  • Mezadri H (2010) Development of nanoemulsions containing extracts of fruits of Syagrus romanzoffiana (Cham.) Glassman and phytochemical study of these extracts. Faculdade de Ciências Farmacêuticas UFOP, Portuguese

    Google Scholar 

  • Mignet N, Seguin J, Ramos Romano M et al (2012) Development of a liposomal formulation of the natural flavonoid fisetin. Int J Pharm 423:69–76

    Article  CAS  PubMed  Google Scholar 

  • Miladi K, Sfar S, Fessi H et al (2013) Drug carriers in osteoporosis: preparation, drug encapsulation and applications. Int J Pharm 445:181–195

    Article  CAS  PubMed  Google Scholar 

  • Miladi K, Ibraheem D, Iqbal M et al (2014) Particles from preformed polymers as carriers for drug delivery. EXCLI J 13:28–57

    CAS  PubMed  PubMed Central  Google Scholar 

  • Miladi K, Sfar S, Fessi H et al (2016) Nanoprecipitation process: from particle preparation to in vivo applications. In: Vauthier C, Ponchel G (eds) Polym nanoparticles nanomedicines. Springer, Cham, pp 17–53

    Chapter  Google Scholar 

  • Min KH, Park K, Kim YS et al (2008) Hydrophobically modified glycol chitosan nanoparticles-encapsulated camptothecin enhance the drug stability and tumor targeting in cancer therapy. J Control Release 127:208–218

    Article  CAS  PubMed  Google Scholar 

  • Moghassemi S, Hadjizadeh A (2014) Nano-niosomes as nanoscale drug delivery systems: an illustrated review. J Control Release 185:22–36

    Article  CAS  PubMed  Google Scholar 

  • Mohammadi A, Jafari SM, Esfanjani F et al (2016) Application of nano-encapsulated olive leaf extract in controlling the oxidative stability of soybean oil. Food Chem 190:513–519

    Article  CAS  PubMed  Google Scholar 

  • Moore J, Cheng Z, Su L et al (2006) Effects of solid-state enzymatic treatments on the antioxidant properties of wheat bran. J Agric Food Chem 54(24):9032–9045

    Article  CAS  PubMed  Google Scholar 

  • Mora-Huertas CE, Fessi H, Elaissari A (2010) Polymer-based nanocapsules for drug delivery. PubMed NCBI. http://www.ncbi.nlm.nih.gov/pubmed/19825408. Accessed 28 June 2016.

  • Moreno LCGI, Puerta E, Suarez-Santiago JE et al (2017) Effect of the oral administration of nanoencapsulated quercetin on a mouse model of Alzheimer’s disease. Int J Pharm 517:50–57

    Article  CAS  PubMed  Google Scholar 

  • Moulari B, Lboutounne H, Pellequer Y et al (2005) Vectorization of Harungana madagascariensis Lam. Ex Poir. (Hypericaceae) ethanolic leaf extract by using PLG-nanoparticles: antibacterial activity assessment. Drug Dev Res 65(1):26–33

    Article  CAS  Google Scholar 

  • Moulari B, Lboutounne H, Chaumont J et al (2006) Potentiation of the bacterial activity of Harungana madagascariensis Lam. Ex Poir. (Hypericaceae) leaf extract against oral bacteria using poly (D,L-lactide-co-glycolide) nanoparticles: in vitro study. Acta Odentol Scand 64(3):153–158

    Article  CAS  Google Scholar 

  • Mukerjee A, Vishwanatha JK (2009) Formulation, characterization and evaluation of curcumin-loaded PLGA nanospheres for cancer therapy. Anticancer Res 29(10):3867–3875

    CAS  PubMed  Google Scholar 

  • Müller RH, Radtke M, Wissing SA (2002) Solid lipid nanoparticles (SLN) and nanostructured lipid carriers (NLC) in cosmetic and dermatological preparations. Adv Drug Deliv Rev 54:S131–S155

    Article  PubMed  Google Scholar 

  • Munoz O, Sepulveda M, Schwartz M (2004) Effects of enzymatic treatment on anthocyanic pigments from grape skins from Chilean wine. Food Chem 87(4):487–490

    Article  CAS  Google Scholar 

  • Nacke C, Schrader J (2011) Liposome based solubilisation of carotenoid substrates for enzymatic conversion in aqueous media. J Mol Catal B Enzym 71:133–138

    Article  CAS  Google Scholar 

  • Nagaraj B, Ci obanu CS, Malaka B et al (2012) Synthesis of plant mediated gold nanoparticles using flower extracts of Carthamus tinctorius l. (safflower) and evaluation of their biological activities. Dig J Nanomater Biostruct 7:1289–1296

    Google Scholar 

  • Naik SR, Panda VS (2008) Hepatoprotective effect of Ginkgoselect Phytosome® in rifampicin induced liver injurym in rats: evidence of antioxidant activity. Fitoterapia 79:439–445

    Article  CAS  PubMed  Google Scholar 

  • Nalawade PB, Gajjar AK (2016) Microencapsulation of lutein extracted from marigold flowers (Tagetes erecta L.) using full factorial design. J Drug Deliv Sci Tech 33:75–87

    Article  CAS  Google Scholar 

  • Namdaria M, Eatemadib A, Soleimaninejade M et al (2017) A brief review on the application of nanoparticle enclosed herbal medicine for the treatment of infective endocarditis. Biomed Pharmacother 87:321–331

    Article  CAS  Google Scholar 

  • Naseer N, Fatima H, Asghar A et al (2014) Magnetically responsive hybrid polymer colloids for ultrasensitive molecular imaging. J Colloid Sci Biotech 3:19–29

    Article  CAS  Google Scholar 

  • Nedovic V, Kalusevic A, Manojlovic V et al (2011) An overview of encapsulation technologies for food applications. Procedia Food Sci 1:1806–1815

    Article  CAS  Google Scholar 

  • Nesterenko A, Alric I, Silvestre F et al (2012) Influence of soy protein’s structural modifications on their microencapsulation properties: α-tocopherol microparticle preparation. Food Res Int 48:387–396

    Article  CAS  Google Scholar 

  • Nieto A, Borrull F, Pocurull E et al (2010) Pressurized liquid extraction: a useful technique to extract pharmaceuticals and personal-care products from sewage sludge. TrAC Trends Anal Chem 29(7):752–764

    Article  CAS  Google Scholar 

  • Njimoh DL, Assob JCN et al (2015) Antimicrobial activities of a Plethora of medicinal plant extracts and hydrolates against human pathogens and their potential to reverse antibiotic resistance. Int J Microbiol. Online data. Available from: http://www.wilsoncenter.org/nano. Accessed 1 Sept 2015

  • Oszmianski J, Wojdylo A, Kolniak J (2011) Effect of pectinase treatment on extraction of antioxidant phenols from pomace, for the production of puree-enriched cloudy apple juices. Food Chem 127(1):100–105

    Google Scholar 

  • Ota A, Istenicˇ K, Skrt M et al (2018) Encapsulation of pantothenic acid into liposomes and into alginate or alginate–pectin microparticles loaded with liposomes. J Food Eng 229:21–31

    Article  CAS  Google Scholar 

  • Pallerla SM, Prabhakar B (2013) A review on solid lipid nanoparticles. Int J Pharm Sci Rev Res 20:196–206

    CAS  Google Scholar 

  • Pan X, Niu G, Liu H (2003) Microwave-assisted extraction of tea polyphenols and tea caffeine from green tea leaves. Chem Eng Process 42(2):129–133

    Article  CAS  Google Scholar 

  • Pan G, Yu G, Zhu C et al (2011) Optimization of ultrasound-assisted extraction (UAE) of flavonoids compounds (FC) from hawthorn seed (HS). Ultrason Sonochem 19(3):486–490

    Article  PubMed  CAS  Google Scholar 

  • Panda VS, Naik SR (2008) Cardioprotective activity of Ginkgo biloba phytosomes in isoproterenol-induced myocardial necrosis in rats: a biochemical and histoarchitectural evaluation. Exp Toxicol Pathol 60:397–404

    Article  PubMed  Google Scholar 

  • Paré JJR, Bélanger JMR, Stafford SS (1994) Microwave-assisted process (MAP™): a new tool for the analytical laboratory. TrAC Trends Anal Chem 13(4):176–184

    Article  Google Scholar 

  • Parrado J, Miramontes E, Jover M et al (2006) Preparation of a rice bran enzymatic extract with potential use as functional food. Food Chem 98(4):742–748

    Article  CAS  Google Scholar 

  • Pasquet V, Chérouvrier JR, Farhat F et al (2011) Study on the microalgal pigments extraction process: performance of microwave assisted extraction. Process Biochem 46(1):59–67

    Article  CAS  Google Scholar 

  • Passerini N, Perissutti B, Albertini B et al (2012) A new approach to enhance oral bioavailability of Silybum Marianum dry extract: association of mechanochemical activation and spray congealing. Phytomedicine 19:160–168

    Article  CAS  PubMed  Google Scholar 

  • Passos C, Silva R, Da Silva F et al (2010) Supercritical fluid extraction of grape seed (Vitis vinifera L.) oil. Effect of the operating conditions upon oil composition and antioxidant capacity. Chem Eng J 160(2):634–640

    Article  CAS  Google Scholar 

  • Patten GS, Abeywardena MY, Bennett LE (2016) Inhibition of angiotensin converting enzyme, angiotensin II receptor blocking, and blood pressure lowering bioactivity across plant families. Crit Rev Food Sci Nutr 56:181–214

    Article  CAS  PubMed  Google Scholar 

  • Patwardhan B, Vaidya ADB, Chorghade M (2004) Ayurveda and natural products drug discovery. Curr Sci 86:789–799

    Google Scholar 

  • Paul S, Bhattacharyya SS, Boujedaini N et al (2011) Anticancer potentials of root extract of polygala senega and its PLGA nanoparticles-encapsulated form. Evid Based Complement Alternat Med 2011:1–13

    Article  Google Scholar 

  • Péan JM, Venier-Julienne MC, Boury F et al (1998) NGF release from poly (d,l-lactide-co-glycolide) microspheres. Effect of some formulation parameters on encapsulated NGF stability. J Control Release 56:175–187

    Article  PubMed  Google Scholar 

  • Périno-Issartier S, Abert-Vian M, Chemat F (2011) Solvent free microwave-assisted extraction of antioxidants from sea buckthorn (Hippophae rhamnoides) food by-products. Food Bioprocess Technol 4(6):1020–1028

    Article  CAS  Google Scholar 

  • Pinto JF (2010) Site specific drug delivery systems within gastro intestinal tract: from the mouth to the colon. Int J Pharm 395:44–52

    Article  CAS  PubMed  Google Scholar 

  • Pitsiree P, Chomto P, Phaechamud T (2013) Silymarin solid lipid nanoparticle containing shellac wax fabricated with hot melt emulsification research. J Pharm Biol Chem Sci 4:784–801

    Google Scholar 

  • Plaza M, Amigo-Benavent M, del Castillo M et al (2010a) Facts about the formation of new antioxidants in natural samples after subcritical water extraction. Food Res Int 43(10):2341–2348

    Article  CAS  Google Scholar 

  • Plaza M, Amigo-Benavent M, Del Castillo M et al (2010b) Neoformation of antioxidants in glycation model systems treated under subcritical water extraction conditions. Food Res Int 43(4):1123–1129

    Article  CAS  Google Scholar 

  • Plaza M, Santoyo S, Jaime L et al (2010c) Screening for bioactive compounds from algae. J Pharm Biomed Anal 51(2):450–545

    Article  CAS  PubMed  Google Scholar 

  • Poletto FS, Fiel LA, Lopes MV et al (2012) fluorescent-labeled poly(ε-caprolactone) lipid-core nanocapsules: synthesis, physicochemical properties and macrophage uptake. J Colloid Sci Biotechnol 1:89–98

    Article  CAS  Google Scholar 

  • Pourali O, Asghari F, Yoshida H (2010) Production of phenolic compounds from rice bran biomass under subcritical water conditions. Chem Eng J 160(1):259–266

    Article  CAS  Google Scholar 

  • Prado JM, Dalmolin I, Carareto ND et al (2012) Supercritical fluid extraction of grape seed: process scale-up, extract chemical composition and economic evaluation. J Food Eng 109(2):249–257

    Article  CAS  Google Scholar 

  • Proestos C, Komaitis M (2008) Application of microwave-assisted extraction to the fast extraction of plant phenolic compounds. LWT-Food Sci Technol 41(4):652–659

    Article  CAS  Google Scholar 

  • Pulicharla R, Marques C, Das RK et al (2016) Encapsulation and release studies of strawberry polyphenols in biodegradable chitosan nanoformulation. Int J Biol Macromol 88:171–178

    Article  CAS  PubMed  Google Scholar 

  • Pustovidko AV, Rokitskaya TI, Severina II et al (2012) Derivatives of the cationic plant alkaloids berberine and palmatine amplify protonophorous activity of fatty acids in model membranes and mitochondria. Mitochondrion 13(5):520–525

    Article  PubMed  CAS  Google Scholar 

  • Quintanar-Guerrero D, Fessi H, Allémann E et al (1996) Influence of stabilizing agents and preparative variables on the formation of poly (D,l-lactic acid) nanoparticles by an emulsification-diffusion technique. Int J Pharm 143:133–141

    Article  CAS  Google Scholar 

  • Rajendran R, Radhai R, Kotresh TM et al (2013) Development of antimicrobial cotton fabrics using herb loaded nanoparticles. Carbohydr Polym 91(2):613–617

    Article  CAS  PubMed  Google Scholar 

  • Ram DT, Debnath S, Babu MN (2012) A review on solid lipid nanoparticles. Res J Pharm Technol 5:1359–1368

    Google Scholar 

  • Rane S, Prabhakar B (2009) Influence of liposome composition on paclitaxel entrapment and pH sensitivity of liposomes. Int J Pharm Technol Res 1:914–917

    CAS  Google Scholar 

  • Rangsriwong P, Rangkadilok N, Satayavivad J et al (2009) Subcritical water extraction of polyphenolic compounds from Terminalia chebula Retz. fruits. Sep Purif Technol 66(1):51–56

    Article  CAS  Google Scholar 

  • Ratcharin PWN, Indranupakorn R (2012) Preparation of Zingiber officinale extract loaded solid lipid nanoparticles. Adv Materials Res 506:389–392

    Google Scholar 

  • Rieux des A, Fievez V, Garinot M (2006) Nanoparticles as potential oral delivery systems of proteins and vaccines: a mechanistic approach. J Control Release 116:1–27

    Article  CAS  Google Scholar 

  • Rijo P, Pedro L, Falé ML et al (2014) Optimization of medicinal plant extraction methods and their encapsulation through extrusion technology. Measurement 58:249–255

    Article  Google Scholar 

  • Rivas M, Tarhini M, Badri W et al (2017) Nanoprecipitation process: from encapsulation to drug delivery. Int J Pharm 532(1):66–81

    Article  CAS  Google Scholar 

  • Rodriguez-Jasso RM, Mussatto SI, Pastrana L (2011) Microwave-assisted extraction of sulfated polysaccharides (fucoidan) from brown seaweed. Carbohydrate Polymers 86(3):1137–1144

    Article  CAS  Google Scholar 

  • Rodríguez-Meizoso I, Marin F, Herrero M et al (2006) Subcritical water extraction of nutraceuticals with antioxidant activity from oregano. Chemical and functional characterization. J Pharm Biomed Anal 41(5):1560–1565

    Article  PubMed  CAS  Google Scholar 

  • Rodríguez-Meizoso I, Jaime L, Santoyo S et al (2010) Subcritical water extraction and characterization of bioactive compounds from Haematococcus pluvialis microalga. J Pharm Biomed Anal 51(2):456–463

    Article  PubMed  CAS  Google Scholar 

  • Rodríguez-Rojo S, Visentin A, Maestri D et al (2012) Assisted extraction of rosemary antioxidants with green solvents. J Food Eng 109(1):98–103

    Article  CAS  Google Scholar 

  • Rosenthal A, Pyle DL, Niranjan K (1996) Aqueous and enzymatic processes for edible oil extraction. Enz Microbial Tech 19(6):402–420

    Article  CAS  Google Scholar 

  • Rostagno MA, Palma M, Barroso CG (2003) Ultrasound-assisted extraction of soy isoflavones. J Chroma A 1012(2):119–128

    Article  CAS  Google Scholar 

  • Rostagno MA, Palma M, Barroso CG (2007) Microwave-assisted extraction of soy isoflavones. Anal Chim Acta 588(2):274–282

    Article  CAS  PubMed  Google Scholar 

  • Rout P, Naik S, Rao Y (2008) Subcritical CO2 extraction of floral fragrance from Quisqualis indica. J Supercrit Fluid 45(2):200–205

    Article  CAS  Google Scholar 

  • Routray W, Orsat V (2014) MAE of phenolic compounds from blueberry leaves and comparison with other extraction methods. Ind Crops Prod 58:36–45

    Article  CAS  Google Scholar 

  • Rubió L, Motilva MJ, Romero MP (2013) Recent advances in biologically active compounds in herbs and spices: a review of the most effective antioxidant and anti-inflammatory active principles. Crit Rev Food Sci Nutr 53:943–953

    Article  PubMed  CAS  Google Scholar 

  • Rutkowska J, Stolyhwo A (2009) Application of carbon dioxide in subcritical state (LCO2) for extraction/fractionation of carotenoids from red paprika. Food Chem 115(2):745–752

    Article  CAS  Google Scholar 

  • Sáhin S, Sámli R (2013) Optimization of olive leaf extract obtained by ultrasound-assisted extraction with response surface methodology. Ultrason Sonochem 20(1):595–602

    Article  CAS  PubMed  Google Scholar 

  • Sahoo SK, Parveen S, Panda JJ (2007) The present and future of nanotechnology in human health care. Nanomed Nanotechnol Biol Med 3:20–31

    Article  CAS  Google Scholar 

  • Sahu A, Bora U, Kasoju N et al (2008) Synthesis of novel biodegradable and self-assembling methoxy poly (ethylene glycol)-palmitate nanocarrier for curcumin delivery to cancer cells. Acta Biomaterialia 4:1752–1761

    Article  CAS  PubMed  Google Scholar 

  • Saldaña MDA, Mohamed RS, Baer MG et al (1999) Extraction of purine alkaloids from maté (Ilex paraguariensis) using supercritical CO2. J Agr Food Chem 47(9):3804–3808

    Article  CAS  Google Scholar 

  • Sandhya S, Chandra SJ, Vinod KR et al (2012) Preclinical studies of a novel polyherbal phyto–complex hair growth promoting cream. Asian Pac J Trop Biomed 2:S296–S304

    Article  Google Scholar 

  • Santos DT, Veggi PC, Meireles MA (2012) Optimization and economic evaluation of pressurized liquid extraction of phenolic compounds from jabuticaba skins. J Food Eng 108(3):444–452

    Article  CAS  Google Scholar 

  • Santos FK, Oyafuso MH, Kiill CP et al (2013) Nanotechnology-based drug delivery systems for treatment of hyperproliferative skin diseases – a review. Curr Nanosci 9(1):159–167

    Google Scholar 

  • Schuch A, Deiters P, Henne J et al (2013) Production of W/O/W (water-in-oil-in-water) multiple emulsions: droplet breakup and release of water. J Colloid Interface Sci 402:157–164

    Article  CAS  PubMed  Google Scholar 

  • Semalty A, Semalty M, Singh D et al (2012) Phyto-phospholipid complex of catechin in value added herbal drug delivery. J Incl Phenom Macrocycl Chem 73:377–386

    Article  CAS  Google Scholar 

  • Seremeta KP, Chiappetta DA, Sosnik A (2013) Poly(ε-caprolactone), Eudragit® RS 100 and poly(ε-caprolactone)/Eudragit® RS 100 blend submicron particles for the sustained release of the antiretroviral efavirenz. Colloids Surf B Biointerfaces 102:441–449

    Article  CAS  PubMed  Google Scholar 

  • Serra A, Seabra I, Braga M et al (2010) Processing cherries (Prunus avium) using supercritical fluid technology. Part 1: recovery of extract fractions rich in bioactive compounds. J Supercrit Fluid 55(1):184–191

    Article  CAS  Google Scholar 

  • Sethiya NK, Trivedi A, Patel MB et al (2010) Comparative pharmacognostical investigation on four ethanobotanicals traditionally used as Shankhpushpi in India. J Adv Pharm Technol Res 1:388

    Article  PubMed  PubMed Central  Google Scholar 

  • Sharma AT, Mitkare SS, Moon RS (2011) Multicomponent herbal therapy: a review. Int J Pharm Sci Rev Res 6:185–187

    Google Scholar 

  • Shimada S (2008) Composition comprising nanoparticle Ginkgo biloba extract with the effect of brain function activation IPC8 Class-AA61K914FI, USPC Class-424489

    Google Scholar 

  • Shu YY, Ko MY, Chang YS (2003) Microwave-assisted extraction of ginsenosides from ginseng root. Microchem J 74(2):131–139

    Article  CAS  Google Scholar 

  • Shyam KR, Mruthunjaya K, Kumar GM (2012) Hepatoprotective effect of gallic acid and gallic acid phytosome against carbon tetrachloride induced damage in albino rats. Res J Pharm Technol 5:677–681

    Google Scholar 

  • Sihvonen M, Järvenpää E, Hietaniemi V et al (1999) Advances in supercritical carbon dioxide technologies. Trends Food Sci Tech 10(6–7):217–222

    Article  CAS  Google Scholar 

  • Silva PI, Stringheta PC, Teófilo RF et al (2013) Parameter optimization for spray-drying microencapsulation of jaboticaba (Myrciaria jaboticaba) peel extracts using simultaneous analysis of responses. J Food Eng 117:538–544

    Article  CAS  Google Scholar 

  • Singh D, Rawat MS, Semalty A et al (2012) Rutin-phospholipid complex: an innovative technique in novel drug delivery system- NDDS. Curr Drug Deliv 9:305–314

    Article  CAS  PubMed  Google Scholar 

  • Sinico C, De Logu A, Lai F et al (2005) Liposomal incorporation of Artemisia arborescens L. essential oil and in vitro antiviral activity. Eur J Pharm Biopharm 59(1):161–168

    Article  CAS  PubMed  Google Scholar 

  • Siqueira-Moura MP, Primo FL, Espreafico EM et al (2013) Development, characterization, and photocytotoxicity assessment on human melanoma of chloroaluminum phthalocyanine nanocapsules. Mater Sci Eng C 33:1744–1752

    Article  CAS  Google Scholar 

  • Smith RM (2003) Before the injection—modern methods of sample preparation for separation techniques. J Chroma A 1000(1–2):3–27

    Article  CAS  Google Scholar 

  • Soares ASP (2013) A special issue on applications of microencapsulation. J Colloid Sci Biotech 2:77–77

    Article  Google Scholar 

  • Song YM, Ping QN, Wu ZH (2005) Preparation of silybin nanoemulsion and its pharmacokinetics in rabbits. J China Pharm Univ 5:427–431

    Google Scholar 

  • Sou K, Inenaga S, Takeoka S et al (2008) Loading of curcumin into macrophages using lipid-based nanoparticles. Int J Pharm 352:287–293

    Article  CAS  PubMed  Google Scholar 

  • Souguir H, Salaün F, Douillet P et al (2013) Nanoencapsulation of curcumin in polyurethane and polyurea shells by an emulsion diffusion method. Chem Eng J 221:133–145

    Article  CAS  Google Scholar 

  • Su YL, Fu ZY, Zhang JY et al (2008) Preparation of radix salvia nanoparticles. Powder Technol 184:114–121

    Article  CAS  Google Scholar 

  • Sun HW, Ouyang WQ (2007) Preparation, quality and safety evaluation of berberine nanoemulsion for oral application. J Shanghai Jiaotong Univ (Agric Sci) 1:60–65

    Google Scholar 

  • Sun P, Den SH, Yu WP (2009) Evaluation of garlicin liposomes. J Shan Univ TCM 31:37–39

    Google Scholar 

  • Suresh RN, Vandana SP (2008) Hepatoprotective effect of ginkgo select Phytosome® in rifampicin induced liver injurym in rats: evidence of antioxidant activity. Fitoterapia 79:439–445

    Article  CAS  Google Scholar 

  • Surya S, Salam AD, Tomy DV et al (2014) Diabetes mellitus and medicinal plants-a review. Asian Pac J Trop Dis 4:337–347

    Article  Google Scholar 

  • Svarc-Gajić J, Stojanović Z, Carretero AS (2013) Development of a microwave-assisted extraction for the analysis of phenolic compounds from Rosmarinus officinalis. J Food Eng 119(3):525–532

    Article  CAS  Google Scholar 

  • Szydlowska-Czerniak A, Karlovits G, Hellner G et al (2010) Effect of enzymatic and hydrothermal treatments of rapeseeds on quality of the pressed rapeseed oils: art I: antioxidant capacity and antioxidant content. Process Biochem 45(1):7–17

    Article  CAS  Google Scholar 

  • Tan SN, Yong JWH, Teo CC et al (2011) Determination of metabolites in Uncaria sinensis by HPLC and GCMS after green solvent microwave-assisted extraction. Talanta 83(3):891–898

    Article  CAS  PubMed  Google Scholar 

  • Tan SP, Kha TC, Parks SE et al (2015) Effects of the spray-drying temperatures on the physiochemical properties of an encapsulated bitter melon aqueous extract powder. Powder Tech 281:65–75

    Article  CAS  Google Scholar 

  • Tao Y, Wang P, Wang JD et al (2017) Combining various wall materials for encapsulation of blueberry anthocyanin extracts: optimization by artificial neural network and genetic algorithm and a comprehensive analysis of anthocyanin powder properties. Powder Tech 311:77–87

    Article  CAS  Google Scholar 

  • Tiyaboonchai W, Tungpradit W, Plianbangchang P (2007) Formulation and characterization of curcuminoids loaded solid lipid nanoparticles. Int J Pharm 337:299–306

    Article  CAS  PubMed  Google Scholar 

  • Tong-Un T, Wannanon P, Wattanathorn J et al (2010) Quercetin liposomes via nasal administration reduce anxiety and depression-like behaviors and enhance cognitive performances in rats. Am J Pharmacol Toxicol 5:80–88

    Article  CAS  Google Scholar 

  • Tsai WC, Li WC, Yin HY et al (2012) Constructing liposomal nanovesicles of ginseng extract against hydrogen peroxide-induced oxidative damage to L929 cells. Food Chem 132:744–751

    Article  CAS  Google Scholar 

  • Tse MT, Blatchford C, Oya Alpar H (2009) Evaluation of different buffers on plasmid DNA encapsulation into PLGA microparticles. Int J Pharm 370:33–40

    Article  CAS  PubMed  Google Scholar 

  • Tzu-Hui W, Feng-Lin Y, Liang-Tzung L et al (2008) Preparation, physicochemical, characterization and antioxidant effects of quercetin nanoparticles. Int J Pharm 346(1–2):160–168

    Google Scholar 

  • Uner M, Yener G (2007) Importance of solid lipid nanoparticles (SLN) in various administration routes and future perspectives. Int J Nanomed 2:289–300

    CAS  Google Scholar 

  • Upadhyay R, Ramalakshmi K, Jagan Mohan Rao L (2012) Microwave-assisted extraction of chlorogenic acids from green coffee beans. Food Chem 130(1):184–188

    Article  CAS  Google Scholar 

  • Van de Ven H, Vermeersch M, Matheeussen A et al (2011) PLGA nanoparticles loaded with the antileishmanial saponin β-aescin: factor influence study and in vitro efficacy evaluation. Int J Pharm 420:122–132

    Article  PubMed  CAS  Google Scholar 

  • Vandana SP, Suresh RN (2008) Cardioprotective activity of Ginkgo biloba phytosomes in isoproterenol-induced myocardial necrosis in rats: a biochemical and histopathological approach. Exp Toxicol Pathol 60:397–404

    Article  Google Scholar 

  • Verma A, Hartonen K, Riekkola ML (2008) Optimisation of supercritical fluid extraction of indole alkaloids from Catharanthus roseus using experimental design methodology comparison with other extraction techniques. Phytochem Anal 19(1):52–63

    Article  CAS  PubMed  Google Scholar 

  • Vijayaraghavan K, Nalini SPK, Prakash NU et al (2012) One step green synthesis of silver nano/microparticles using extracts of Trachyspermum ammi and Papaver somniferum. Colloids Surf B Biointerfaces 94:114–117

    Article  CAS  PubMed  Google Scholar 

  • Voinea M, Simionescu M (2002) Designing of “intelligent” liposomes for efficient delivery of drugs. J Cell Mol Med 6:465–474

    Article  CAS  PubMed  PubMed Central  Google Scholar 

  • Walde P, Ichikawa S (2001) Enzymes inside lipid vesicles: preparation, reactivity and applications. Biomol Engn 18:143–177

    Article  CAS  Google Scholar 

  • Wang L, Weller CL (2006) Recent advances in extraction of nutraceuticals from plants. Trends Food Sci Tech 17(6):300–312

    Article  CAS  Google Scholar 

  • Wang X, Jiang Y, Wang YW et al (2008a) Enhancing anti-inflammation activity of curcumin through O/W nanoemulsions. Food Chem 108:419–424

    Article  CAS  PubMed  Google Scholar 

  • Wang JX, Xiao XH, Li GK (2008b) Study of vacuum microwave-assisted extraction of polyphenolic compounds and pigment from Chinese herbs. J Chroma A 1198:45–53

    Article  CAS  Google Scholar 

  • Wang J, Sun B, Cao Y et al (2008c) Optimisation of ultrasound-assisted extraction of phenolic compounds from wheat bran. Food Chem 106(2):804–810

    Article  CAS  Google Scholar 

  • Wang T, Jonsdottir R, Kristinsson HG (2010) Enzyme-enhanced extraction of antioxidant ingredients from red algae Palmaria palmata. LWT-Food Sci Technol 43(9):1387–1393

    Article  CAS  Google Scholar 

  • Wang Y, Xu H, Fu Q et al (2011) Protective effect of resveratrol derived from Polygonum cuspidatum and its liposomal formon nigral cells in Parkinsonian rats. J Neurol Sci 304:29–34

    Article  CAS  PubMed  Google Scholar 

  • Wang F, Li J, Wang C (2012) Hydrophilic and fluorescent colloidal nanorods of mwnts as effective targeted drug carrier. J Colloid Sci Biotech 1:192–200

    Article  CAS  Google Scholar 

  • Watanabe M, Kawano K, Toma K et al (2008) In vivo antitumor activity of camptothecin incorporated in liposomes formulated with an artificial lipid and human serum albumin. J Control Release 127(3):321–328

    Article  CAS  Google Scholar 

  • WHO (2015) World Health Organization. http://www.who.int/medicines/publica%20tions/traditional/trm_strategy14_23/en/. Accessed 22 Sept 2017

  • Wink M (2003) Evolution of secondary metabolites from an ecological and molecular phylogenetic perspective. Phytochemistry 64(1):3–19

    Article  CAS  PubMed  Google Scholar 

  • Wissing SA, Kayser O, Müller RH (2004) Solid lipid nanoparticles for parenteral drug delivery. Adv Drug Deliv Rev 56:1257–1272

    Article  CAS  PubMed  Google Scholar 

  • Wu TZ, Yen FL, Lin LT et al (2008) Preparation, physicochemical characterization, and antioxidant effects of quercetin nanoparticles. Int J Pharm 346(1–2):160–168

    Article  CAS  PubMed  Google Scholar 

  • Xia EQ, Ai XX, Zang SY et al (2011) Ultrasound-assisted extraction of phillyrin from Forsythia suspensa. Ultrason Sonochem 18(2):549–552

    Article  CAS  PubMed  Google Scholar 

  • Xiao L, Zhang YH, Xu JC et al (2008a) Rutin chitosan – alginate microcapsules floating research. Chin Tradit Herb Drugs 39:209–2012

    CAS  Google Scholar 

  • Xiao W, Han L, Shi B (2008b) Optimization of microwave-assisted extraction of flavonoid from radix astragali using response surface methodology. Separ Sci Technol 43(3):671–681

    Article  CAS  Google Scholar 

  • Xiao B, Si X, Zhang M et al (2015) Oral administration of pH-sensitive curcumin-loaded microparticles for ulcerative colitis therapy. Colloids Surf B Biointerf 135:379–385

    Article  CAS  Google Scholar 

  • Xiaoyan A, Jun Y, Min W et al (2008) Preparation of chitosan gelatin scaffold containing tetrandrine-loaded nano-aggregates and its controlled release behavior. Int J Pharm 350(1–2):257–264

    Article  PubMed  CAS  Google Scholar 

  • Xie Y, Peng J, Fan G et al (2008) Chemical composition and antioxidant activity of volatiles from Patrinia villosa Juss obtained by optimized supercritical fluid extraction. J Pharm Biomed Anal 48(3):796–801

    Article  CAS  PubMed  Google Scholar 

  • Xue M, Jiang ZZ, Wu T et al (2011) Protective effects of tripterygium glycoside-loaded solid lipid nanoparticles on male reproductive toxicity in rats. Arzneimittelforschung 61:571–576

    CAS  PubMed  Google Scholar 

  • Xue M, Zhao Y, Li X et al (2012) Comparison of toxicokinetic and tissue distribution of triptolide-loaded solid lipid nanoparticles vs free triptolide in rats. Eur J Pharm Sci 47:713–717

    Article  CAS  PubMed  Google Scholar 

  • Yadav D, Suri S, Choudhary AA et al (2011) Novel approach: herbal remedies and natural products in pharmaceutical science as nano drug delivery systems. Int J Pharm Technol 3:3092–3116

    CAS  Google Scholar 

  • Yang Y, Zhang F (2008) Ultrasound-assisted extraction of rutin and quercetin from Euonymus alatus (Thunb.) Sieb. Ultraso Sonochem 15(4):308–313

    Article  CAS  Google Scholar 

  • Yang Y, Kayan B, Bozer N et al (2007) Terpene degradation and extraction from basil and oregano leaves using subcritical water. J Chromatogr 1152(1–2):262–267

    Article  CAS  Google Scholar 

  • Yang L, Wang H, Yuan-gang Z et al (2011) Ultrasound-assisted extraction of the three terpenoid indole alkaloids vindoline, catharanthine and vinblastine from Cathara nthus roseus using ionic liquid aqueous solutions. Chem Eng J 172(2–3):705–712

    Article  CAS  Google Scholar 

  • Yang HG, Kim HJ, Kim HS et al (2013) Ethosome formulation for enhanced transdermal delivery of Artemisia princeps Pampanini extracts. Appl Chem Eng 24:190–195

    CAS  Google Scholar 

  • Yanyu X, Yunmei S, Zhipeng C et al (2006) The preparation of silybin–phospholipid complex and the study on its pharmacokinetics in rats. Int J Pharm 307:77–78

    Article  PubMed  CAS  Google Scholar 

  • Yen FL, Wu TH, Lin LT et al (2008) Nanoparticles formulation of Cuscuta chinensis prevents acetaminophen-induced hepatotoxicity in rats. Food Chem Toxicol 46:1771–1777

    Article  CAS  PubMed  Google Scholar 

  • Yen FY, Wu TH, Lin LT et al (2009) Naringenin-loaded nanoparticles improve the physicochemical properties and the hepatoprotective effects of naringenin in orally-administered rats with CCl4-induced acute liver failure. Pharm Res 26(4):893–902

    Article  CAS  PubMed  Google Scholar 

  • Yepez B, Espinosa M, Ĺopez S et al (2002) Producing antioxidant fractions from herbaceous matrices by supercritical fluid extraction. Fluid Phase Equilib 194:879–884

    Article  Google Scholar 

  • Yesil-Celiktas O, Cetin-Uyanikgil EO (2012) In vitro release kinetics of polycaprolactone encapsulated plant extract fabricated by supercritical anti-solvent process and solvent evaporation method. J Supercrit Fluids 62:219–225

    Article  CAS  Google Scholar 

  • Yi C, Shi J, Xue S et al (2009) Effects of supercritical fluid extraction parameters on lycopene yield and antioxidant activity. Food Chem 113(4):1088–1094

    Article  CAS  Google Scholar 

  • Yilmaz EE, Vural H, Őzvural BE (2010) Extraction and identification of proanthocyanidins from grape seed (Vitis vinifera) by using supercritical carbon dioxide. J Supercrit Fluid 55(3):924–928

    Article  CAS  Google Scholar 

  • Yin J, Becker EM, Andersen ML et al (2012) Green tea extract as food antioxidant. Synergism and antagonism with alpha-tocopherol in vegetable oils and their colloidal systems. Food Chem 135:2195–2202

    Article  CAS  PubMed  Google Scholar 

  • Yoshida PA, Yokota D, Foglio MA et al (2010) Liposomes incorporating essential oil of Brazilian cherry (Eugenia uniflora L.): characterization of aqueous dispersions and lyophilized formulations. J Microencapsul 27:416–425

    Article  CAS  PubMed  Google Scholar 

  • You J, Cui FD, Han X et al (2006) Study of the preparation of sustained-release microspheres containing zedoary turmeric oil by the emulsion–solvent-diffusion method and evaluation of the self-emulsification and bioavailability of the oil. Colloids Surf B Biointerfaces 48:35–41

    Article  CAS  PubMed  Google Scholar 

  • Youfang C, Xianfu L, Hyunjin P et al (2009) Artemisinin nanoparticles. Nanomed Nanotechnol Biol Med 5:316–322

    Article  CAS  Google Scholar 

  • Yourdkhani M, Leme-Kraus AA, Aydin B et al (2017) Encapsulation of grape seed extract in polylactide microcapsules for sustained bioactivity and time-dependent release in dental material applications. Dent Mater 33:630–636

    Article  CAS  PubMed  PubMed Central  Google Scholar 

  • Yuan J, Liu J, Hu Y et al (2012) The immunological activity of propolis flavonoids liposome on the immune response against ND vaccine. Int J Biol Macromol 51:400–405

    Article  CAS  PubMed  Google Scholar 

  • Zafar N, Fessi H, Elaissari A (2014) Cyclodextrin containing biodegradable particles: From preparation to drug delivery applications. Int J Pharm 461:351–366

    Article  CAS  PubMed  Google Scholar 

  • Zakeri-Milani P, Loveymi BD, Jelvehgari M et al (2013) The characteristics and improved intestinal permeability of vancomycin PLGA-nanoparticles as colloidal drug delivery system. Colloids Surf B Biointerfaces 103:174–181

    Article  CAS  PubMed  Google Scholar 

  • Zambaux MF, Bonneaux F, Gref R et al (1998) Influence of experimental parameters on the characteristics of poly(lactic acid) nanoparticles prepared by a double emulsion method. J Control Release 50:31–40

    Article  CAS  PubMed  Google Scholar 

  • Zarena A, Udaya Sankar K (2009) Supercritical carbon dioxide extraction of xanthones with antioxidant activity from Garcinia mangostana: characterization by HPLC/LC-ESI-MS. J Supercrit Fluid 49(3):330–337

    Article  CAS  Google Scholar 

  • Zeng H, Wang Y, Nie C et al (2012) Preparation of magnetic molecularly imprinted polymers for separating rutin from Chinese medicinal plants. Analyst 137:2503–2512

    Article  CAS  PubMed  Google Scholar 

  • Zhai Y, Zhai G (2014) Advances in lipid-based colloid systems as drug carrier for topic delivery. J Control Release 193:90–99

    Article  CAS  PubMed  Google Scholar 

  • Zhang L, Kosaraju SL (2007) Biopolymeric delivery system for controlled release of polyphenolic antioxidants. Eur Poly J 4:32956–32966

    Google Scholar 

  • Zhang G, He L, Hu M (2011a) Optimized ultrasonic-assisted extraction of flavonoids from Prunella vulgaris L. and evaluation of antioxidant activities in vitro. Innovat Food Sci Emerg Tech 12(1):18–25

    Article  CAS  Google Scholar 

  • Zhang HF, Yang XH, Wang Y (2011b) Microwave assisted extraction of secondary metabolites from plants: current status and future directions. Trends Food Sci Technol 22(12):672–688

    Article  CAS  Google Scholar 

  • Zhang Y, Cheng X, Zhang Y et al (2013a) Biosynthesis of silver nanoparticles at room temperature using aqueous aloe leaf extract and antibacterial properties. Colloids Surf A Physicochem Eng Asp 423:63–68

    Article  CAS  Google Scholar 

  • Zhang J, Tang Q, Xu X et al (2013b) Development and evaluation of a novel phytosome-loaded chitosan microsphere system for curcumin delivery. Int J Pharm 448:168–174

    Article  CAS  PubMed  Google Scholar 

  • Zhao H, Gagnon J, Häfeli UO (2007) Process and formulation variables in the preparation of injectable and biodegradable magnetic microspheres. Biomagn Res Technol 5:2(11pp), 2

    Article  PubMed  PubMed Central  Google Scholar 

  • Zhao Y, Wanga C, Albert HL et al (2010) Self-nanoemulsifying drug delivery system (SNEDDS) for oral delivery of Zedoary essential oil: formulation and bioavailability studies. Int J Pharm 383(1–2):170–177

    Article  CAS  PubMed  Google Scholar 

  • Zhao L, Temelli F, Chen L (2017) Encapsulation of anthocyanin in liposomes using supercritical carbon dioxide: effects of anthocyanin and sterol concentrations. J Func Foods 34:159–167

    Article  CAS  Google Scholar 

  • Zheng L, Song J (2009) Curcumin multi-wall carbon nanotubes modified glassy carbon electrode and its electrocatalytic activity towards oxidation of hydrazine. Sens Actuators B Chem 135:650–655

    Article  CAS  Google Scholar 

  • Zheng X, Kan B, Gou M et al (2010) Preparation of MPEG-PLA nanoparticle for honokiol delivery in vitro. Int J Pharm 386(1–2):262–267

    Article  CAS  PubMed  Google Scholar 

  • Zheng FY, Chen LH, Li SX et al (2013) Effect of edible plants combination on mineral bioaccessibility and bioavailability, using in vitro digestion and liposome affinity extraction. Food Res Int 53:174–179

    Article  CAS  Google Scholar 

  • Zheng B, Teng L, Xing G et al (2015) Proliposomes containing a bile salt for oral delivery of Ginkgo biloba extract: formulation optimization, characterization, oral bioavailability and tissue distribution in rats. Eur J Pharma Sci 77:254–264

    Article  CAS  Google Scholar 

  • Zhinan M, Huabing C, Ting W et al (2003) Solid lipid nanoparticle and microemulsion for topical delivery of triptolide. Eur J Pharm Biopharm 56:189–196

    Article  CAS  Google Scholar 

  • Zhinan M, Xiaokuan L, Qunrong W et al (2005) Research on the anti-inflammatory activity and hepatotoxicity of triptolide loaded solid lipid nanoparticle. Pharmacol Res 51:345–351

    Article  CAS  Google Scholar 

  • Zhong H, Deng Y, Wang X et al (2005) Multivesicular liposome formulation for the sustained delivery of breviscapine. Int J Pharm 301:15–24

    Article  CAS  PubMed  Google Scholar 

  • Zhou T, Xiao X, Li G et al (2011) Study of polyethylene glycol as a green solvent in the microwave-assisted extraction of flavone and coumarin compounds from medicinal plants. J Chromatogr A 1218(23):3608–3615

    Article  CAS  PubMed  Google Scholar 

  • Zill-e-Huma, Abert-Vian MA, Fabiano-Tixier AS et al (2011) A remarkable influence of microwave extraction: enhancement of antioxidant activity of extracted onion varieties. Food Chem 127(4):1472–1480

    Google Scholar 

  • Zougagh M, Valcárcel M, Ríos A (2004) Supercritical fluid extraction: a critical review of its analytical usefulness. Trends Anal Chem 23(5):399–405

    Article  CAS  Google Scholar 

  • Zu G, Zhang R, Yang L et al (2012) Ultrasound-assisted extraction of carnosic acid and rosmarinic acid using ionic liquid solution from Rosmarinus officinalis. Int J Mol Sci 13(9):11027–11043

    Article  CAS  PubMed  PubMed Central  Google Scholar 

  • Zuckerman GB, Bielory L (2002) Complementary and alternative medicine herbal therapies for atopic disorders. Am J Med 113(Suppl):47S–51S

    Article  PubMed  Google Scholar 

  • Zuo YB, Zeng AW, Yuan XG et al (2008) Extraction of soybean isoflavones from soybean meal with aqueous methanol modified supercritical carbon dioxide. J Food Eng 89(4):384–389

    Article  CAS  Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Corresponding author

Correspondence to Abdelhamid Elaissari .

Editor information

Editors and Affiliations

Rights and permissions

Reprints and permissions

Copyright information

© 2018 Springer Nature Switzerland AG

About this chapter

Check for updates. Verify currency and authenticity via CrossMark

Cite this chapter

Mosaddik, A., Ravinayagam, V., Elaanthikkal, S., Fessi, H., Badri, W., Elaissari, A. (2018). Development and Use of Polymeric Nanoparticles for the Encapsulation and Administration of Plant Extracts. In: Cechinel Filho, V. (eds) Natural Products as Source of Molecules with Therapeutic Potential. Springer, Cham. https://doi.org/10.1007/978-3-030-00545-0_11

Download citation

Publish with us

Policies and ethics