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Règles générales de décontamination après une épizootie d’influenza aviaire ou de maladie de Newcastle

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Influenza aviaire et maladie de Newcastle

Résumé

La mise en application rapide de mesures de biosécurité strictes représente la premièreétape de prévention et de contrôle de l’introduction des virus de l’influenza aviaire (IA) ou de la maladie de Newcastle (MN). Les deux composantes de la biosécurité sont: la bioexclusion et la biocontention. La bioexclusion englobe les mesures visant à exclure tout agent infectieux des locaux contaminés. Elle nécessite la prévention des contacts directs et indirects avec les volailles, les animaux infectés ou les matières contaminées. La biocontention regroupe les mesures visant à contenir le virus au sein des locaux contaminés, là où le premier diagnostic aété obtenu. Lors du processus de biocontention, il est nécessaire de décontaminer la ferme infectée (EFSA 2005). La propagation secondaire de l’IA et de la MN s’effectue principalement par le biais d’activités humaines telles que les déplacements des personnels, des véhicules, deséquipements et d’autres matériels contaminés.

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Beato, M.S., De Benedictis, P. (2013). Règles générales de décontamination après une épizootie d’influenza aviaire ou de maladie de Newcastle. In: Capua, I., Alexander, D.J. (eds) Influenza aviaire et maladie de Newcastle. Springer, Paris. https://doi.org/10.1007/978-2-287-99337-4_12

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