Abstract
In the 1950s, in vitro studies of glucosamine demonstrated its potential to increase fibroblast production of collagen and mucopolysaccharides. These findings led to studies of glucosamine for the treatment of osteoarthritis (OA) in humans, first with an injectable product, and then with oral supplementation (McCarty, 1994). Public interest in the use of glucosamine for OA increased in the late 1990s, in some measure owing to the publication of two books for laypersons on the subject, The Arthritis Cure and Maximizing the Arthritis Cure (Thie et al., 2001).
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Cupp, M.J., Tracy, T.S. (2003). Glucosamine and Chondroitin. In: Cupp, M.J., Tracy, T.S. (eds) Dietary Supplements. Forensic Science and Medicine. Humana Press, Totowa, NJ. https://doi.org/10.1007/978-1-59259-303-3_13
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DOI: https://doi.org/10.1007/978-1-59259-303-3_13
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