Abstract
A periennial of the BROMELIACEAE family with short stem and usually spiny-edged leaves, 30–100 cm long and arranged in a rosette. Offshoots with small rosettes of leaves arise in the axils of the large leaves and serve to propagate the plant vegetatively. After a year or 2 the stem length- ens to form a spike-like inflorescence, at the end of which is a thickened axis. It consists of numerous long-pointed bracts with three-petalled flowers in their axils. The flowers become fruits without being pollinated, and the inferior ovaries develope into berries, which together with axis of the inflorescence and the bracts, form a compound fruit or syncarp. Only the roughly diamond-shaped and flattened sides of the individual fruits can be seen, making up the surface of the aggregate fruit.
Access this chapter
Tax calculation will be finalised at checkout
Purchases are for personal use only
Preview
Unable to display preview. Download preview PDF.
References
Quisumbing, E. Medicinal plants of the Phillipines. Tech Bull 16 Rep Phillipines Dept Agr Nat Resources, Manila 1951: 1
Bhaduri, B., C. R. Ghose, A. N. Bose, B. K. Moza and U. P. Basu. Antifertility activity of some medicinal plants. Indian J Exp Biol 1968; 6: 252–253.
Datta, S. C. Free amino acids of Indian fruits. Bull Bot Soc Bengal 1963; 17: 8.
Dhar, M. L., M. N. Dhar, B. N. Dhawan, B. N. Mehrotra, R. C. Srimal and J. S. Tandon. Screening of Indian plants for biological activity. Part IV. Indian J Exp Biol 1973; 11: 43–54.
De Wildemann, E. Medicinal plants of Guiana. Bull Sci Pharmacol 1909; 16: 460.
Raponda-Walker, A. and R. Sillans. Plants Used in Gabon, Encyclopedie Biologique, Paris, 1961.
Gimlette, J. D. Malay Poisons and Charm Cures. J & A. Churchill, London, 3rd edition, 1929.
Bodenstein, J. C. Composition and by-products of pineapples. Farming S Afr 1937; 12: 437.
Saha, J. C., E. C. Savina and S. Kasinathan. Ecbolic properties of Indian medicinal plants. Part 1. Indian J Med Res 1961; 49: 130–151.
Van Steenis-Kruseman, M. J. Select Indonesian medicinal plants. Organiz Sci Res Indonesia Bull 1953; 18: 1.
Rageau, J. Les Plants Medicinales de la Nouvelle-Caledonie. Tray & Doc De Lorstom No. 23. Paris, 1973.
Makay, N. Bromelain extraction from pineapple stems. PatentUS-3,455,787 1966.
Bose, P. K. and S. N. Bhattacharya. Constitution of an acid isolated from pineapple. Sci Cult 1936; 2: 162.
Roemisch, H. Bromelin from pineapples. Patent-Ger (East)55,405 1965.
Murakami, M., T. Sado and A. Tachibana. Antiedema substances from pineapple rhizome juice. Patent-Ger Offen-1,913,503 1969.
Pauli-Magnus, H. Some cases of fruit cystitis. Arch Schiff Tropen-Hyg 1937; 41: 348.
Garg, S. X., S. K. Saksena and R. R. Chaudhury. Antifertility screening of plants. Part VI. Effect of five indigenous plants on early pregnancy in albino rats. Indian J Med Res 1970; 58: 1285–1289.
Hernandez-Morales, F. and C. P. Asenjo. Inactivity of fresh pineapple juice as an anthelmintic in vivo. J Pub Health Trop Med (Puerto Rico) 1943; 18: 119.
Feurt, S. D. and L. E. Fox. Report on wax from several species of Tillandsia and from Ananas comosus. Science 1955; 121: 42.
Asenjo, C. F. A preliminary study of the anthelmintic activity in vitro of fresh pineapple juice. J Amer Pharm Assoc 1940; 29: 8.
Gimlette, J. D. A Dictionary of Malayan Medicine, Oxford Univ. Press., New York, USA, 1939.
Gortner, W. A., M. J. Kent and G. K. Sutherland. Ferulic and p-coumaric acids in pineapple tissue as midifiers of pineapple indoleacetic acid oxidase. Nature (London) 1958; 181: 630.
Clark, H. E. Oxalates in pineapples. Food Res 1939; 4: 75.
Philips, D. M. Pipecolinic acid (pipecolic acid). Chem Ind (London) 1953: 1953; 127.
Makinen, Y., M. D. Upadhya and J. L. Brewbaker. Cytotoxic effects of extracts from gammairradiated pineapples. Nature (London) 1967; 214: 413.
Peters, L. and I. Suecker. Infrared spectroscopic microdetermination of calcium oxalate in pineapple raphides. Z LebensmUnters Forsch 1967; 131: 351.
De Laszlo, H. and P. S. Renshaw. Plant materials used by primitive peoples to affect fertility. Science 1954; 119: 626–631.
Petelot, A. Les Plantes Medicinales du Cambodge, Du Laos et Vietnam, Vols 1–4. Archives des Recherches Agronomiques et Pastorales au Vietnam No. 23, 1954.
Murakami, M., T. Sado, A. Tachibana and M. Adachi. Antiedema substance. Patent-Brit1,192,773 1970.
Naf-Muller, R. and B. Willhalm. On the volatile constituents of pineapple. Heiv Chim Acta 1971; 54: 1880.
Boland, F. E., V. H. Blomquist and B. Estrin. Chemical composition of Mexican pineapple. J Ass Offic Anal Chem 1972; 55(1). 200.
Howard, G. E. and A. Hoffman. A study of the volatile flavouring constituents of canned Malayan pineapple. J Sci Food Agr 1967; 18: 106.
Morgan, R. C. Chemical studies on concentrated pineapple juice. I. Carotenoid composition of fresh pineapples. J Food Sci 1966; 31: 213.
Baruah, P. On certain phenols in pineapple tissues. Sci Cult 1966; 32: 183.
Brailski, K., K. Mao and K. Kuk. The action of certain tropical fruits on the gastric function. VOPR Pitaniya 1960; 19(4): 39.
Rodin, J. O., D. M. Coulson, R. M. Silverstein and R. W. Leeper. Volatile flavor and aroma cornponents of pineapple. III. The sulfur-containing components. J Food Sci 1966; 31: 721
Connell, D. W. Volatile flavoring constituents of the pineapple. I. Some esters, alcohols and carbonyl compounds. Aust J Chem 1964; 17: 130
Watt, J. M. and M. G. Breyer Brandwijk. The Medicinal and Poisonous Plants of Southern and Eastern Africa. 2nd Edition, E. S. Livingstone, Ltd., London, 1962.
Singleton, V. L. and W. A. Gortner. Carotenoid pigments of pineapple fruit. II. Influence of fruit ripeness, handling and processing of pigment isomerization. J Food Sci 1961; 26: 53
Mehlitz, A. and B. Matzik. Volatile acids in fruit juices. Ind Obst Gemeuseverwert 1956; 41: 227
Burkill, I. H. Dictionary of the Economic Products of the Malay Peninsula. Ministry of Agriculture and Cooperatives, Kuala Lumpur, Malaysia. Volume 1, 1966.
Mannan, A. and K. Ahmad. Studies on Vitamin E in foods of East Pakistan. Pak J Biol Agr Sci 1966; 9: 13
Foy, J. M. and J. R. Parratt. 5Hydroxytryptamine in pineapples. J Pharm Pharmacol 1961; 13: 382–383.
Hatano, K. I., M. Kojima, M. Tanokura and K. Takahashi. Primary structure, sequence-specific lh-nmr assignments and secondary structure in solution of bromelian inhibitor VI from pineapple stem. Eur J Biochem 1995; 232(2): 335–343.
Pakrashi, S. C., B. Achari and P. C. Majumdar. Studies on Indian medicinal plants: Part XXXII. Constituents of Ananas comosus leaves. Indian J Chem 1975; 13: 755.
Haq, Q. N. and N. I. Mollah. Xylan from pineapple (Ananas sativum) peel. Bangladesh J Sci Ind Res 1974; 9: 35
Shiraishi, Y., T. Shirotori and E. Takabatake. Determination of polycyclic aromatic hydrocarbons in foods. V. 3,4-Benzopyrene in fruits. Shokuhin Eiseigaku Zasshi 1975; 16: 187
Devereux, G. A Study of Abortion in Primitive Societies. The Julian Press, Inc., New York, 1976.
Yamada, F., N. Takahashi and T. Murachi. Purification and characterization of a proteinase from pineapple fruit, fruit bromelain FA2. J Biochem (Tokyo) 1976; 79: 1223
Mulyoto . Effects of Ananas comosus L. fruits on pregnant mice. Theses-MS-FAC Biol Univ Jenderal Soedirman—Indonesia, 1986.
Berger, R. G., F. Drawert and S. Nitz. Sesquiterpene hydrocarbons in pineapple fruit. J Agr Chem 1983; 1983(31): 1237–1239.
Kabir, I., P. Speelman and A. Islam. Systemic allergic reaction and diarrhoea after pineapple ingestion. Tropical Geograph Med 1993; 45(2): 77–79.
Dompmartin, A., C. Szczurko, M. Michel, B. Castel, B. Cornillet, L. Guilloux, B. Remond, C. Dapogny, D. Leroy. 2 Cases of urticaria following fruit ingestion, with cross-sensitivity to latex. Contact Dermatitis 1994; 30(4): 250–252.
Hattori, A., H. Migitaka, M. Iigo, M. Itoh, K. Yamamoto, R. Ohtani-Kaneko, M. Hara, T. Suzuki and R. J. Reiter. Identification of melatonin in plants and its effects on plasma melatonin levels and binding to melatonin receptors in vertebrates. Biochem Mol Biol Int 1995; 35(3): 627–634.
AFS. Sulphydryl protease inhibitors from pineapple plant stem. Int J Biochem 1990; 22(12): 1401–1406.
Tanaka, Y., M. Kataoka, Y. Konishi, T. Nishmune and Y. Takagaki. Effects of vegetable foods on beta-hexosamininase release from rat basophilic leukemia cells(RBL-2H3). Jpn J Toxicol Environ Health 1992; 38(5): 418–424.
Holdsworth, D. K. Traditional medicinal plants of Rarotonga, Cook Islands Part 1. Int J Crude Drug Res 1990; 28(3): 209–218.
Nakagawa, Y. and N. Yakahashi. Alpha-mannosidase from pineapple fruit: Partial purification and action on glycopeptides. Agr Biol Chem 1977; 41: 455
Counsell, J. N. and D. J. Roberton. Xylitol — A sweetener which is kind to the teeth. Food Process Ind 1976; 45(54): 24–26.
Chan, J. K. C. and J. H. Moy. Hemicellulose-B from commercial pineapple juice underflow. J Food Sci 1977;42: 1451–1453.
Van Lelyveld, L. J. and J. A. De Bruyn. Polyphenols, ascorbic acid and related enzyme activities associated with black heart in cayenne pineapple fruit. Agrochemophysica 1977; 9: 1
Murachi, T. Bromelain enzymes. Methods Enzymol 1976; 45: 475
Daley, L. S. and H. M. Vines. Diurnal fluctuations of inorganic orthophosphate in pineapple (Ananas comosus) leaves and a possible role of ATPase. Plant Sci Lett 1977; 10: 289.
Yeoh, H. H., Y. C. Wee and L. Watson. Taxonomic variation in total leaf protein amino acid compositions of monocotyledonous plants. Biochem Syst Ecol 1986; 14(1): 91–96.
Suresh, M. and R. K. Rai. Cardol: The antifilarial principle from Anacardium occidentale. Curr Sci 1990; 59(9): 477–479.
Miwa, M., Z. L. Kong, K. Shinohara and M. Watanabe. Macrophage stimulating activity of foods. Agr Biol Chem 1990; 54 (7): 1863–1866.
Kuride, T., T. Nishijima, Z. S. Imperial, S. Fujishige and H. Tsuboi. Chemical composition of pineapple fiber I. Sen’i Kobunshi Zairyo Kenkyusho Kenkyu Happyokai Sanko, Shiryo 1976; 51: 45
Apte, P. V., G. S. Kaklij and M. R. Heble. Proteolytic enzymes (bromelains) in tissue cultures of Ananas sativus (pineapple). Plant Sci Lett 1979; 14: 57
Daley. L. S. and H. M. Vines. Pineapple (Ananas comosus) leaf proteinase. Plant Sci Lett 1978; 11: 59
Vongsinudom K. Isolation and characterization of papain-like enzyme of pineapple. Master Thesis 1977; Abstr.
Konowalchuk, J. and J. I. Speirs. Antiviral effect of commercial juices and beverages. Appl Environ Microbiol 1978; 35: 1219.
Heinicke, R. M., T. Ito and N. Araki. Biologically active substances from pineapples. PatentJapan Kokai-78 91,107 1978.
Ayensu, E. S. Medicinal plants of the West Indies. Unpublished Manuscript 1978; 110 pp.
Omar, S., A. Z. Idrus and O. Abdul Razak. Extraction and activity of bromelain from pineapple. Mardi Res Bull 1978; 6(2): 172–179.
Morita, A. H., D. A. Uchida, S. J. Taussig, S. C. Chou and Y. Hokama. Chromatographic fraction and characterization of the active platelet aggregation inhibitory factor from bromelain. Arch Int Pharmacodyn Ther 1979; 239: 340–350.
Dev, S. Fertility control through Ayurveda. J Family Welfare 1980; 27(1): 23–25.
Iwu, M. M. and B. N. Anyanwu. Phytotherapeutic profile of Nigerian herbs. 1. Anti-inflammatory and anti-arthritic agents. J Ethnopharmacol 1982; 6(3): 263–274.
Prakash, A. O., R. B. Gupta and R. Mathur. Effect of oral administration of forty-two indigenous plant extracts on early and late pregnancy in albino rats. Probe 1978; 17(4): 315–323.
Hirschhorn, H. H. Botanical remedies of the former Dutch East Indies (Indonesia). 1. Eumycetes, Pteridophyta, Gymnospermae, Angiospermae (monocotyledons only). J Ethnopharmacol 1983; 7(2): 123–156.
Nitz, S. and F. Drawert. Occurrence of ally! hexanoate in pineapple fruit. Chem Mikrobiol Technol Lebensm 1982; 7: 148
Saito, N. and J. B. Harborne. A cyanidin glycoside giving scarlet coloration in plants of the Bromeliaceae. Phytochemistry 1983; 22(8): 1735–1740.
Rao, R. R. and N. S. Jamir. Ethnobotanical studies in Nagaland.1. Medicinal plants. Econ Bot 1982; 36: 176–181.
Vitalyos, D. Phytotherapy in domestic traditional medicine in Matouba-Papaye (Guadeloupe). Dissertation-PH.D Univ Paris 1979; 11 pp.
Rattanapanone, V. Antithiamin factor in fruits, mushrooms and spices. Chiang mai Med Bull 1979; 18: 9–16.
Ishii, R., K. Yoshikawa, H. Minakata, H. Komura and T. Kada. Specificities of bio-antimutagens in plant kingdom. Agr Biol Chem 1984; 48(10): 2587–2591.
Kapur, S. K. Medico-botanic survey of medicinal and aromatic plants of Mawphlang (Shillong). Indian Drugs 1983; 21 (1): 1–5.
Browner, C. H. Plants used for reproductive health in Oaxaca, Mexico. Econ Bot 1985; 39(4): 482–504.
Singh, Y. N. Traditional medicine in Fiji: Some herbal folk cures used by Fiji Indians. J Ethnopharmacol 1986; 15(1): 57–88.
Osawa, T., H. Ishibashi, M. Namiki, T. Kadam and K. Tsuji. Desmutagenic action of food components on mutagens formed by the sorbic acid nitrite reaction. Agr Biol Chem 1986; 50 (8): 1971–1977.
Morita, K., M. Hara and T. Kada. Studies on natural desmutagens: Screening for vegetable and fruit factors active in inactivation of mutagenic pyrolysis product from amino acids. Agr Biol Chem 1978; 42(6): 1235–1238.
Kamboj, V. P. A review of Indian medicinal plants with interceptive activity. Indian J Med Res 1988; 1988(4): 336–355.
Suffness, M., B. Abbott, D. W. Statz, E. Wonilowicz and R. Spjut. The utility of P388 leukemia compared to B16 melanoma and colon carcinoma 38 for in vivo screening of plant extracts. Phytother Res 1988; 2(2): 89–97.
Ramirez, V. R., L. J. Mostacero, A. E. Garcia, C. F. Mejia, P. F. Pelaez, C. D. Medina and C. H. Miranda. Vegetales empleados en medicina tradicional Norperuana. Banco Agrario Del Peru and NACL Univ Trujillo, Trujillo, Peru, June, 1988; 54 pp.
Panthong, A., D. Kanjanapothi and W. C. Taylor. Ethnobotanical review of medicinal plants from Thai traditional books, Part 1. Plants with antiinflammatory, anti-asthmatic and antihypertensive properties. J Ethnopharmacol 1986; 18(3): 213–228.
Hodge, W. H. and D. Taylor. The ethnobotany of the island Caribs of Dominica. WEBBIA 1956; 12: 513–644.
Simpson, G. E. Folk medicine in Trinidad. J Amer Folklore 1962; 75: 326–340.
Prakash, A. O. and R. Mathur. Screening of Indian plants for antifertility activity. Indian J Exp Biol 1976; 14: 623–626.
Dragendorff, G. Die Heilpflanzen der Verschiedenen Volker Und Zeiten, F. Enke, Stuttgart, 1898; 885 pp.
Roig y Mesa, J. T. Plantas Medicinales, Aromaticas o Venenosas de Cuba. Ministerio De Agricultura, Republica De Cuba, Havana, 1945; 872 pp.
Chopra, R. N. Indigenous Drugs of India. Their Medical and Economic Aspects. The Art Press, Calcutta, India, 1933; 550 pp.
Wasuwat, S. A list of Thai medicinal plants, ASRCT, Bangkok. Report No. 1 on Res. Project. 17. Research Project A.S.R.C.T., No. 1 On Research Project 17, 1967; 22 pp.
Liebstein, A. M. Therapeutic effects of various food articles. Amer Med 1927; 33: 33–38.
Greer, M. A. and E. B. Astwood. The antithyroid effect of certain foods in man as determined with radioactive iodine. Endocrinology 1948; 43:105–119.
Rights and permissions
Copyright information
© 2001 Springer Science+Business Media New York
About this chapter
Cite this chapter
Ross, I.A. (2001). Ananas comosus. In: Medicinal Plants of the World. Humana Press, Totowa, NJ. https://doi.org/10.1007/978-1-59259-237-1_4
Download citation
DOI: https://doi.org/10.1007/978-1-59259-237-1_4
Publisher Name: Humana Press, Totowa, NJ
Print ISBN: 978-1-4684-9706-9
Online ISBN: 978-1-59259-237-1
eBook Packages: Springer Book Archive