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The Role of Temperature in the Environmental Physiology of Fishes

  • William W. Reynolds
  • Martha E. Casterlin
Chapter
Part of the NATO Advanced Study Institutes Series book series (NSSA, volume 35)

Abstract

Temperature is among the most pervasive and important physical factors in the environment of an organism. It is a measure of the average rate of random motions of atoms and molecules: the higher the temperature the faster the motion. Properties such as viscosity or fluidity, and changes in state from solid to liquid to gas, depend upon temperature. Diffusion rates increase as temperature increases, because the particles are moving faster. Only at absolute zero (0°K, or -273°C) does the motion virtually cease. Temperature also affects the rates of chemical reactions, since in order to react with one another to form new molecular combinations, two atoms or molecules must collide or come into close proximity to one another. The higher the temperature, the faster the random motion, and thus the more frequent will be the collisions. The life processes of living organisms, which are physicochemical in nature, are therefore profoundly affected by temperature. In general, higher temperatures tend to speed up these processes, but also tend to disrupt the structural integrity of the organism. As temperatures change, the rates of various processes must be balanced and coordinated. The organism must either compensate for the rate changes induced by changes in temperature (acclimation or acclimatization), or it must try to prevent or minimize changes in its body temperature (thermoregulation). A combination of these strategies can also be employed.

Keywords

Rainbow Trout Locomotor Activity Smallmouth Bass Micropterus Salmoides Behavioral Thermoregulation 
These keywords were added by machine and not by the authors. This process is experimental and the keywords may be updated as the learning algorithm improves.

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Copyright information

© Springer Science+Business Media New York 1980

Authors and Affiliations

  • William W. Reynolds
    • 1
  • Martha E. Casterlin
    • 1
  1. 1.Marine Biology Program, Center for Life SciencesUniversity of New EnglandBiddefordUSA

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