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Summary of Workshop

Poultry Infections and Their Control
  • Norman J. Stern
  • Wilma Jacobs-Reitsma
  • Debbie Reynolds

Abstract

A thorough understanding of the reservoirs for Campylobacter involved in its colonisation during poultry production will be required to identify potential control points. After these are identified, strategies to limit or cut off such routes which lead to colonisation can be studied for potential interventions. To these ends, an improved detection and tracking scheme needs to be created, agreed upon, and implemented by the agricultural scientific community. The following observations were offered through submitted abstracts and the workshop contributors.

Keywords

Poultry Production Restriction Fragment Length Polymorphism Method Broiler Flock Broiler House Poultry Infection 
These keywords were added by machine and not by the authors. This process is experimental and the keywords may be updated as the learning algorithm improves.

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Copyright information

© Springer Science+Business Media New York 1996

Authors and Affiliations

  • Norman J. Stern
    • 1
  • Wilma Jacobs-Reitsma
    • 2
  • Debbie Reynolds
    • 3
  1. 1.United States Department of Agriculture, Agricultural Research Service, Russell Research CenterPoultry Microbiological Safety Research UnitAthensUSA
  2. 2.Institute for Animal Science and HealthBranch BeeekbergenBeekbergenThe Netherlands
  3. 3.Central Veterinary Laboratory (Weybridge)Addlestone, New Haw, SurreyUK

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