Skip to main content

The Optimal Duration of Exclusive Breastfeeding

A Systematic Review

  • Conference paper
Protecting Infants through Human Milk

Part of the book series: Advances in Experimental Medicine and Biology ((AEMB,volume 554))

Abstract

Although the health benefits of breastfeeding are acknowledged widely, opinions and recommendations are divided on the optimal duration of exclusive breastfeeding. We systematically reviewed available evidence concerning the effects on child health, growth, and development and on maternal health of exclusive breastfeeding for 6 months vs. exclusive breastfeeding for 3–4 months followed by mixed breastfeeding (introduction of complementary liquid or solid foods with continued breastfeeding) to 6 months. Two independent literature searches were conducted, together comprising the following databases: MEDLINE (as of 1966), Index Medicus (prior to 1966), CINAHL, HealthSTAR, BIOSIS, CAB Abstracts, EMBASE-Medicine, EMBASE-Psychology, Econlit, Index Medicus for the WHO Eastern Mediterranean Region, African Index Medicus, Lilacs (Latin American and Carribean literature), EBM Reviews-Best Evidence, the Cochrane Database of Systematic Reviews, and the Cochrane Controlled Trials Register. No language restrictions were imposed. The two searches yielded a total of 2,668 unique citations. Contacts with experts in the field yielded additional published and unpublished studies. Studies were stratified according to study design (controlled trials vs. observational studies) and provenance (developing vs. developed countries).

The main outcome measures were weight and length gain, weight-for-age and length-for-age z-scores, head circumference, iron status, gastrointestinal and respiratory infectious morbidity, atopic eczema, asthma, neuromotor development, duration of lactational amenorrhea, and maternal postpartum weight loss.

Twenty independent studies meeting the selection criteria were identified by the literature search: 9 from developing countries (2 of which were controlled trials in Honduras) and 11 from developed countries (all observational studies). Neither the trials nor the observational studies suggest that infants who continue to be exclusively breastfed for 6 months show deficits in weight or length gain, although larger sample sizes would be required to rule out modest increases in the risk of undernutrition. The data are conflicting with respect to iron status but suggest that, at least in developing-country settings, where iron stores of newborn infants may be suboptimal, exclusive breastfeeding without iron supplementation through 6 months of age may compromise hematologic status. Based primarily on an observational analysis of a large randomized trial in Belarus, infants who continue exclusive breastfeeding for 6 months or more appear to have a significantly reduced risk of one or more episodes of gastrointestinal tract infection. No significant reduction in risk of atopic eczema, asthma, or other atopic outcomes has been demonstrated in studies from Finland, Australia, and Belarus. Data from the two Honduran trials suggest that exclusive breastfeeding through 6 months of age is associated with delayed resumption of menses and more rapid postpartum weight loss in the mother.

Infants who are breastfed exclusively for 6 months experience less morbidity from gastrointestinal tract infection than infants who were mixed breastfed as of 3 or 4 months of age. No deficits have been demonstrated in growth among infants from either developing or developed countries who are exclusively breastfed for 6 months or longer. Moreover, the mothers of such infants have more prolonged lactational amenorrhea and faster postpartum weight loss. Based on the results of this review, the World Health Assembly adopted a resolution to recommend exclusive breastfeeding for 6 months to its member countries. Large randomized trials are recommended in both developed and developing countries to ensure that exclusive breastfeeding for 6 months does not increase the risk of undernutrition (growth faltering), to confirm the health benefits reported thus far, and to investigate other potential effects on health and development, especially over the long term.

This is a preview of subscription content, log in via an institution to check access.

Access this chapter

Chapter
USD 29.95
Price excludes VAT (USA)
  • Available as PDF
  • Read on any device
  • Instant download
  • Own it forever
eBook
USD 84.99
Price excludes VAT (USA)
  • Available as PDF
  • Read on any device
  • Instant download
  • Own it forever
Softcover Book
USD 109.99
Price excludes VAT (USA)
  • Compact, lightweight edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info
Hardcover Book
USD 109.99
Price excludes VAT (USA)
  • Durable hardcover edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info

Tax calculation will be finalised at checkout

Purchases are for personal use only

Institutional subscriptions

Preview

Unable to display preview. Download preview PDF.

Unable to display preview. Download preview PDF.

References

  1. [AAP] American Academy of Pediatrics, Committee on Nutrition. Pediatric Nutrition Handbook. 4th Edition. Elk Grove Village, Illinois: American Academy of Pediatrics, 1998.

    Google Scholar 

  2. Adair L, Popkin B, Vanderslice J, Akin J, Guilkey D, Black R, Briscoe J, Flieger W. Growth dynamics during the first two years of life: a prospective study in teh Phillipines. Eur J Clin Nutr 1993;47:42–51.

    CAS  PubMed  Google Scholar 

  3. Ahn C, MacLean WJr. Growth of the exlusively breast-fed infant. Am J Clin Nutr 1980;33:183–192.

    CAS  PubMed  Google Scholar 

  4. Åkeson P, Axelsson I, Raiha N. Human milk and standard infant formula together with high quality supplementary foods is sufficient for normal growth during infancy. Pediatr Res 1996;39 (Suppl):313A.

    Article  Google Scholar 

  5. Åkeson P, Axelsson I, Raiha N. Growth and nutrient intake in three-to-twelve-month-old infants fed human milk or formulas with varying protein concentrations. J Pediatr Gastroenterol Nutr 1998a;26:1–8.

    Article  Google Scholar 

  6. Åkeson P, Axelsson I, Raiha N. Protein and amino acid metabolism in three-to-twelve-month-old infants fed human milk or formulas with varying protein concentrations. J Pediatr Gastroenterol Nutr 1998b;26:297–304.

    Article  Google Scholar 

  7. Beaudry M, Dufour R, Marcoux S. Relation between infant feeding and infections during the first six months of life. J Pediatr 1995;126:191–197.

    Article  CAS  PubMed  Google Scholar 

  8. Brown K. The relationship between diarrhoeal prevalence and growth of poor infants varies with their age and usual energy intake. FASEB J 1991;5:A1079.

    Google Scholar 

  9. Brown K, Dewey K, Allen L. Complementary Feeding of Young Children in Developing Countries: A Review of Current Scientific Knowledge. Geneva: WHO, 1998.

    Google Scholar 

  10. Butte N. Energy requirements of infants. Eur J Clin Nutr 1996;50(Suppl):24–36.

    Google Scholar 

  11. Castillo C, Atalah E, Riumallo J, Castro R. Breast-feeding and the nutritional status of nursing children in Chile. Bull PAHO 1996;30:125–133.

    CAS  Google Scholar 

  12. Cohen R, Brown K, Canahuati J, Rivera L, Dewey K. Effects of age of introduction of complementary foods on infant breast milk intake, total energy intake, and growth: a randomized intervention study in Honduras. Lancet 1994;344:288–293.

    Article  CAS  PubMed  Google Scholar 

  13. Cohen R, Brown K, Canahuati J, Rivera L, Dewey K. Determinants of growth from birth to 12 months among breast-fed Honduran infants in relation to age of introduction of complementary foods. Pediatrics 1995;96:504–510.

    CAS  PubMed  Google Scholar 

  14. Cunningham A, Jelliffe D, Jelliffe E. Breast-feeding and health in the 1980’s: a global epidemiologic review. J Pediatr 1991;118:659–666.

    Article  CAS  PubMed  Google Scholar 

  15. Dewey K, Heinig M, Nommsen-Rivers L. Differences in morbidity between breast-fed and formula fed infants. J Pediatr 1995a; 126:696–702.

    Article  CAS  Google Scholar 

  16. Dewey K, Peerson J, Brown K, Krebs N, Michaelsen K, Persson L, Salmenpera L, Whitehead RG, Yeung DL. Growth of breast-fed infants deviates from current reference data: a pooled analysis of US, Canadian, and European data sets. Pediatrics 1995b;96:495–503.

    CAS  Google Scholar 

  17. Dewey K, Cohen R, Rivera L, Canahuati J, Brown K. Do exclusively breast-fed infants require extra protein? Pediatr Res 1996;39:303–307.

    Article  CAS  PubMed  Google Scholar 

  18. Dewey K, Cohen R, Rivera L, Canahuati J, Brown K. Effects of age at introduction of complementary foods to breast-fed infants on duration of lactational amenorrhea in Honduran women. Am J Clin Nutr 1997;65:1403–1409.

    CAS  PubMed  Google Scholar 

  19. Dewey K, Cohen R, Rivera L, Brown K. Effects of age of introduction of complementary foods on micronutrient status of term, low-birthweight, breastfed infants in Honduras. FASEB J 1998a;12:A648.

    Google Scholar 

  20. Dewey K, Cohen R, Rivera L, Brown K. Effects of age introduction of complementary foods on iron status of breast-fed infants in Honduras. Am J Clin Nutr 1998b;67:878–884.

    CAS  Google Scholar 

  21. Dewey K, Cohen R, Brown K, Rivera L. Age of introduction of complementary foods and growth of term, low-birthweight, breast-fed infants: a randomized intervention study in Honduras. Am J Clin Nutr 1999;69:679–686.

    CAS  PubMed  Google Scholar 

  22. Dewey K, Cohen R, Brown K, Rivera L. Effects of exclusive breastfeeding for four versus six months on maternal nutritional status and infant motor development: results of two randomized trials in Honduras. J Nutr 2001;131:262–267.

    CAS  PubMed  Google Scholar 

  23. Duncan B, Ey J, Holberg C, Wright A, Martinez F, Taussig L. Exclusive breast-feeding for at least 4 months protects against otitis media. Pediatrics 1993;91:867–872.

    CAS  PubMed  Google Scholar 

  24. [FAO/WHO] Food and Agriculture Organization of the United Nations/World Health Organization. Energy and protein requirements. 52: FAO Nutrition meetings. Rome: FAO, 1973.

    Google Scholar 

  25. Frongillo EJ, de Onis M, Garza C. The World Health Organization Task Force on Methods for the Natural Regulation of Fertility. Effects of timing of complementary foods on post-natal growth. FASEB J 1997;11:A574.

    Google Scholar 

  26. Garza C, Butte N. Energy intakes of human milk-fed infants during the first year. J Pediatr 1990; 117: S124–S131.

    Article  CAS  PubMed  Google Scholar 

  27. Gourbin C, Masuy-Stroobant G. Registration of vital data: are live births and stillbirths comparable all over Europe? Bull WHO 1995;73:449–460.

    CAS  PubMed  Google Scholar 

  28. Haschke F, van’t Hof M, Euro-growth study groups. Euro-Growth references for breast-fed boys and girls: influence of breast-feeding and solids on growth until 36 months of age. J Pediatr Gastroenterol Nutr 2000;31:S60–S71.

    Article  PubMed  Google Scholar 

  29. Hediger M, Overpeck M, Ruan W, Troendle J. Early infant feeding and growth status of US-bom infants and children aged 4–71 mo: analyses from the third National Health and Nutrition Examination Survey, 1988–1994. Am J Clin Nutr 2000;72:159–167.

    CAS  PubMed  Google Scholar 

  30. Heinig J, Nommsen L, Peerson J, Lonnerdal B, Dewey K. Intake and growth of breast-fed and formula-fed infants in relation to the timing of introduction of complementary foods: the DARLING study. Acta Paediatr Scand 1993;82:999–1006.

    Article  CAS  Google Scholar 

  31. Heiskanen K, Salmenpera L, Perheentupa J, Siimes M. Infant vitamin B-6 status changes with age and with formula feeding. Am J Clin Nutr 1994;60:907–910.

    CAS  PubMed  Google Scholar 

  32. Howie P, Forsyth J, Ogston S, Clark A, du V Florey C. Protective effect of breast feeding against infection. Br Med J 1990;300:11–16.

    Article  CAS  Google Scholar 

  33. Huffman S, Ford K, Allen H, Streble P. Nutrition and fertility in Bangladesh: breastfeeding and post partumamenorrhoea. Popul Stud 1987;41:447–462.

    Article  Google Scholar 

  34. Jadad AR, Moore RA, Carroll D, Jenkinson C, Reynolds DJ, Gavaghan DJ, McQuay HJ. Assessing the quality of reports of randomized clinical trials: is blinding necessary? Control Clin Trials 1996;17:1–12.

    Article  CAS  PubMed  Google Scholar 

  35. Kajosaari M. Atopy prophylaxis in high-risk infants. Prospective 5-year follow-up study of children with six months exclusive breastfeeding and solid food elimination. Adv Exp Med Biol 1991;310:453–458.

    Article  CAS  PubMed  Google Scholar 

  36. Kajosaari M. Atopy prevention in childhood: the role of diet: a prospective 5-year follow-up of high-risk infants with six months exclusive breastfeeding and solid food elimination. Pediatr Allerg Immunol 1994;5:26–28.

    Article  CAS  Google Scholar 

  37. Kajosaari M, Saarinen U. Prophylaxis of atopic disease by six months’ total solid food elimination. Evaluation of 135 exclusively breast-fed infants of atopic families. Acta Paediatr Scand 1983;72:411–414.

    Article  CAS  PubMed  Google Scholar 

  38. Kallio M, Salmenpera L, Sûmes M, Perheentupa J, Miettinen T. Exclusive breast-feeding and weaning: effect on serum cholesterol and lipoprotein concentrations in infants during the first year of life. Pediatrics 1992;89:663–666.

    CAS  PubMed  Google Scholar 

  39. Khan M. Breastfeeding, growth and diarrhoea in rural Bangladesh children. Hum Nutr Clin Nutr 1984;38:113–119.

    CAS  PubMed  Google Scholar 

  40. Kramer MS, Chalmers B, Hodnett ED. Breastfeeding and infant growth: biology or bias? Pediatr Res 2000a;47:151A.

    Google Scholar 

  41. Kramer MS, Chalmers B, Hodnett ED, Sevkovskaya Z, Dzikovich I, Shapiro S, Collet JP, Vanilovich I, Mezen I, Ducruet T, Shishko G, Zubovich V, Mknuik D, Gluchanina E, Dombrovsky V, Ustinovitch A, Ko T, Bogdanovich N, Ovchinikova L, Helsing E. Promotion of breastfeeding intervention trial (PROBIT): A cluster-randomized trial in the Republic of Belarus. In: Koletzko B, Michaelsen KF, Hemell O, editors. Short and Long Term Effects of Breast Feeding on Child Health. New York: Kluwer Academic/Plenum Publishers, 2000b: 327–345.

    Google Scholar 

  42. Kramer MS, Chalmers B, Hodnett ED, Sevkovskaya Z, Dzikovich I, Shapiro S, Collet JP, Vanilovich I, Mezen I, Ducruet T, Shishko G, Zubovich V, Mknuik D, Gluchanina E, Dombrovskiy V, Ustinovitch A, Kot T, Bogdanovich N, Ovchinikova L, Helsing E; PROBIT Study Group. Promotion of breastfeeding intervention trial (PROBIT): A randomized trial in the Republic of Belarus. JAMA 2001;285:413–420.

    Article  CAS  PubMed  Google Scholar 

  43. Kramer MS, Guo T, Piatt RW, Shapiro S, Collet JP, Chalmers B, Hodnett E, Sevkovskaya Z, Dzikovich I, Vanilovich I; PROBIT Study Group. Breastfeeding and infant growth: biology or bias? Pediatrics 2002;110(2Ptl):343–347.

    Article  PubMed  Google Scholar 

  44. Lutter C. Length of exclusive breastfeeding: linking biology and scientific evidence to a public health recommendation. J Nutr 2000;130:1335–1338.

    CAS  PubMed  Google Scholar 

  45. Nielsen G, Thomsen B, Michaelsen K. Influence of breastfeeding and complementary food on growth between 5 and 10 months. Acta Paediatr 1998;87:911–917.

    Article  CAS  PubMed  Google Scholar 

  46. Oddy W, Holt P, Sly P, Read A, Landau L, Stanley F, Kendall GE, Burton PR. Association between breast feeding and asthma in 6 year old children: findings of a prospective birth cohort study. BMJ 1999;319:815–819.

    Article  CAS  PubMed  Google Scholar 

  47. Pisacane A, De Vizia B, Valiante A, Vaccaro F, Russo M, Grillo G, Giustardi A. Iron status in breast-fed infants. J Pediatr 1995;127:429–431.

    Article  CAS  PubMed  Google Scholar 

  48. Raisler J, Alexander C, O’Campo P. Breast-feeding and infant illness: a dose-response relationship? Am J Public Health 1999;89:25–30.

    Article  CAS  PubMed  Google Scholar 

  49. Rao S, Kanade A. Prolonged breast-feeding and malnutrition among rural Indian children below 3 years of age. Eur J Clin Nutr 1992;46:187–195.

    CAS  PubMed  Google Scholar 

  50. Rowland M. The weanling’s dilemma: Are we making progress? Acta Paediatr Scand 1986;323(Suppl):33–42.

    Article  CAS  Google Scholar 

  51. Rowland M, Barrell R, Whitehead R. Bacterial contamination in traditional Gambian weaning foods. Lancet 1978;i:136–138.

    Article  Google Scholar 

  52. Savilahti E, Tainio V, Salmenpera L, Sûmes M, Perheentupa J. Prolonged exclusive breast feeding and heredity as determinants in infantile atopy. Arch Dis Child 1987;62:269–273.

    Article  CAS  PubMed  Google Scholar 

  53. Simondon K, Simondon F. Age at introduction of complementary food and physical growth from 2 to 9 months in rural Senegal. Eur J Clin Nutr 1997;51:703–707.

    Article  CAS  PubMed  Google Scholar 

  54. [UNICEF] United Nations Children’s Fund. Facts for Life. Wallingford: P&LA, 1993.

    Google Scholar 

  55. Waterlow J, Thomson A. Observations on the adequacy of breast-feeding. Lancet 1979;ii:238–241.

    Article  Google Scholar 

  56. Whitehead R, Paul A. Infant growth and human milk requirements. Lancet 1981;161–163.

    Google Scholar 

  57. Whitehead R, Paul A. Growth charts and the assessment of infant feeding practices in the western world and in developing countries. Early Hum Dev 1984;9:187–207.

    Article  CAS  PubMed  Google Scholar 

  58. [WHO] World Health Organization. Indicators for Assessing Breast-Feeding Practices. Geneva: WHODocument WHO/CDD/SER 1991;91:14.

    Google Scholar 

  59. [WHO] World Health Organization. Working Group on Infant Growth. An evaluation of infant growth. Geneva: WHO, 1994.

    Google Scholar 

  60. [WHO] World Health Organization. Information and attitudes among health personnel about early feeding practices. WHO Wkly Epidemiol 1995a;l 17–120.

    Google Scholar 

  61. [WHO] World Health Organization. Working Group on Infant Growth. An evaluation of infant growth: the use and interpretation of anthropometry in infants. Bull WHO 1995b;73:165–174.

    Google Scholar 

  62. World Health Organization. Collaborative Study Team on the Role of Breastfeeding on the Prevention of Infant Mortality. Effect of breastfeeding on infant and child mortality due to infectious diseases in less developed countries: a pooled analysis. Lancet 200la;355:451–455.

    Google Scholar 

  63. [WHO] World Health Organization. Infant and young child nutrition. Fifty-fourth World Health Assembly. Geneva: WHO 54.2;2001b

    Google Scholar 

  64. [WHO] World Health Organization. Working Group on the Growth Reference Protocol and WHO Task Force on Methods for the Natural Regulation of Fertility. Growth of healthy infants and the timing, type, and frequency of complementary foods. Am J Clin Nutr 2002;76:620–627.

    Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Editor information

Editors and Affiliations

Rights and permissions

Reprints and permissions

Copyright information

© 2004 Springer Science+Business Media New York

About this paper

Cite this paper

Kramer, M.S., Kakuma, R. (2004). The Optimal Duration of Exclusive Breastfeeding. In: Pickering, L.K., Morrow, A.L., Ruiz-Palacios, G.M., Schanler, R.J. (eds) Protecting Infants through Human Milk. Advances in Experimental Medicine and Biology, vol 554. Springer, Boston, MA. https://doi.org/10.1007/978-1-4757-4242-8_7

Download citation

  • DOI: https://doi.org/10.1007/978-1-4757-4242-8_7

  • Publisher Name: Springer, Boston, MA

  • Print ISBN: 978-1-4419-3461-1

  • Online ISBN: 978-1-4757-4242-8

  • eBook Packages: Springer Book Archive

Publish with us

Policies and ethics