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Cereals pp 205-218 | Cite as

Development of a Generic Fermentation Feedstock from Whole Wheat Flour

  • Colin Webb
  • RuoHang Wang
Chapter

Abstract

There is an inevitability that one day much of the finite resource we currently use as feedstock for the production of chemicals and energy will have been consumed (or will no longer be available) and industry will be obliged to turn to renewable resources as replacement raw materials. Of the alternatives available, cereals offer amongst the best potential, being energy intense and environmentally benign. However, whatever other factors influence the choice, the real driving force for the adoption of new raw materials is the relative economics associated with obtaining and processing those materials compared with traditional feedstocks.

Keywords

Dilution Rate Wheat Flour Batch Fermentation Continuous Fermentation Aleurone Layer 
These keywords were added by machine and not by the authors. This process is experimental and the keywords may be updated as the learning algorithm improves.

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References

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Copyright information

© Springer Science+Business Media New York 1997

Authors and Affiliations

  • Colin Webb
    • 1
  • RuoHang Wang
    • 1
  1. 1.Satake Centre for Grain Process Engineering, Department of Chemical EngineeringUMISTManchesterUK

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