New Post-Harvest Treatments of Horticultural Produce and Developments to Maintain Quality and to Prevent Damage in Western Europe with Special Reference to the Netherlands

  • W. S. Duvekot
Part of the Nato Advanced Study Institutes Series book series (NSSA, volume 46)


The purpose of this paper is to describe in short the present situation of post-harvest techniques in Western Europe, as to storage, pre-cooling, sorting, grading, packing and transport.


High Relative Humidity European Economic Community Horticultural Produce Flower Bulb Proper Taste 
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Copyright information

© Plenum Press, New York 1983

Authors and Affiliations

  • W. S. Duvekot
    • 1
  1. 1.Sprenger InstituutWageningenThe Netherlands

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