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The Aspergilli as Pathogens of Cultured Fishes

  • Benjamin E. Olufemi

Abstract

The genus of moulds known as Aspergillus has always been a factor in man’s environment. Even before the development of the microscope, Aspergillus colonies were well known as the white, yellow, green, red or black moulds seen on foods and rotting vegetation, although of course attempts at proper interpretation of the cause of such growths were not feasible.

Keywords

Rainbow Trout Aspergillus Species Coho Salmon Otitis Externa Cladosporium Cladosporioides 
These keywords were added by machine and not by the authors. This process is experimental and the keywords may be updated as the learning algorithm improves.

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© James F. Muir and Ronald J. Roberts 1985

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  • Benjamin E. Olufemi

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