Advertisement

New Method for Immobilization of Microbial Cells and its Industrial Application

  • I. Chibata
  • T. Tosa
  • T. Sato
  • K. Yamamoto
  • I. Takata
  • Y. Nishida

Abstract

The immobilization of-microbial cells has been done mainly with the polyacrylamide gel method. We first succeeded in the industrialization of this immobilized cell system for production of L-aspartic acid (1) and L-malic acid (2). For further improvement of immobilized cell systems, we have extensively investigated new immobilization techniques.

Keywords

Apply Biochemistry Microbial Cell Immobilize Cell Potassium Chloride Glucose Isomerase 
These keywords were added by machine and not by the authors. This process is experimental and the keywords may be updated as the learning algorithm improves.

Preview

Unable to display preview. Download preview PDF.

Unable to display preview. Download preview PDF.

References

  1. 1.
    CHIBATA, I., TOSA, T. & SATO, T. Appl. Micnabial. 27: 878, 1974.Google Scholar
  2. 2.
    YAMAMOTO, K., TOSA, T., YAMASHITA, K. & CHIBATA, I. Appl. Micaabial. 3: 169, 1976.Google Scholar

Copyright information

© Plenum Press, New York 1978

Authors and Affiliations

  • I. Chibata
    • 1
  • T. Tosa
    • 1
  • T. Sato
    • 1
  • K. Yamamoto
    • 1
  • I. Takata
    • 1
  • Y. Nishida
    • 1
  1. 1.Research Laboratory of Applied BiochemistryTanabe Seiyaku Co., Ltd.OsakaJapan

Personalised recommendations