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The Influence of Newly Introduced Compounds and Preparations on Candida Albicans

  • K. Bukowski
  • A. K£opotek
  • G. Dzia£a
Part of the Federation of European Microbiological Societies Symposium Series book series (FEMS, volume 50)

Abstract

The process of antimicrobial action depends on the following factors: kind and properties of chemical substances, their concentrations in the medium, temperature, biological and mineral factors, and mutable sensibility of microorganisms on which the antimicrobial agent acts 1,8.

Keywords

Antifungal Activity Candida Albicans Benzyl Alcohol Surface Active Compound Aromatic Alcohol 
These keywords were added by machine and not by the authors. This process is experimental and the keywords may be updated as the learning algorithm improves.

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References

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Copyright information

© Plenum Press, New York 1991

Authors and Affiliations

  • K. Bukowski
    • 1
  • A. K£opotek
    • 2
  • G. Dzia£a
    • 2
  1. 1.Department of Microbiology, Institute of Applied BiologyAgricultural and Pedagogical UniversitySiedlce, Prusa 12Poland
  2. 2.Industrial Chemical Research InstituteWarsaw, Rydygiera 8Poland

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