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Antigen Processing and Presentation at a Molecular Level

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Immunobiology of Proteins and Peptides IV

Part of the book series: Advances in Experimental Medicine and Biology ((AEMB,volume 225))

Abstract

The recognition of antigen by helper T-cells through their antigen specific receptor has been the center of intense investigation by many different researchers. Helper T-cells recognize antigen in association with a class II molecule on the surface of an antigen presenting cell. Unlike B-cells which generally recognize determinants found in the native form of the antigen, most T-cells recognize a non-native form of the antigen. It is this conversion of antigen from a native form to the form recognized by T-cells which has been operationally defined as antigen processing. Over the past four years, we have developed a system which utilizes the antigen hen egg-white lysozyme to determine at a molecular level 1) what antigen processing is, 2) how the determinant recognized by the T-cell is formed, and 3) what precisely is the ligand of the T-cell receptor. In this manuscript, we would like to initially review the concept of antigen processing at a molecular level and then present our results on the formation and recognition by the T-cell receptor of an antigenic determinant of HEL.

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References

  • Allen, P.M., and Unanue, E.R., 1984, Differential requirement for antigen processing by macrophages for lysozyme-specific T cell hybridomas, J. Immunol., 132: 1077.

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© 1987 Plenum Press, New York

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Allen, P.M., Unanue, E.R. (1987). Antigen Processing and Presentation at a Molecular Level. In: Atassi, M.Z. (eds) Immunobiology of Proteins and Peptides IV. Advances in Experimental Medicine and Biology, vol 225. Springer, Boston, MA. https://doi.org/10.1007/978-1-4684-5442-0_11

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  • DOI: https://doi.org/10.1007/978-1-4684-5442-0_11

  • Publisher Name: Springer, Boston, MA

  • Print ISBN: 978-1-4684-5444-4

  • Online ISBN: 978-1-4684-5442-0

  • eBook Packages: Springer Book Archive

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