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Health Advice for International Travelers

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Prevention in Clinical Practice

Abstract

Nearly 20 million Americans embark on international travel each year. Five million of these travelers visit undeveloped areas of the world with unfamiliar health hazards. Numerous vacationers participate in adventurous travel involving back-country treks, rafting trips, or natural-history tours that often result in exposure to food-, water-, or insect-borne infections. Unfortunately, many of these travelers are poorly prepared for the particular health risks common to these areas. For example, fewer than half of American travelers to malarious areas use appropriate malaria prophylaxis.1 As a result, imported malaria and other infectious diseases of travelers have increased dramatically in the past decade.

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Author information

Authors and Affiliations

  1. Department of Medicine, Dartmouth-Hitchcock Medical Center, Hanover, New Hampshire, 03756, USA

    Robert P. Smith Jr.

  2. Management Sciences for Health, Boston, Massachusetts, 02130, USA

    James A. Wolff Jr.

Authors
  1. Robert P. Smith Jr.
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  2. James A. Wolff Jr.
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Editor information

Editors and Affiliations

  1. University of Virginia School of Medicine, Charlottesville, Virginia, USA

    Daniel M. Becker M.D., M.P.H.

  2. University of Miami School of Medicine, Miami, Florida, USA

    Laurence B. Gardner M.D.

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© 1988 Plenum Publishing Corporation

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Smith, R.P., Wolff, J.A. (1988). Health Advice for International Travelers. In: Becker, D.M., Gardner, L.B. (eds) Prevention in Clinical Practice. Springer, Boston, MA. https://doi.org/10.1007/978-1-4684-5356-0_20

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  • DOI: https://doi.org/10.1007/978-1-4684-5356-0_20

  • Publisher Name: Springer, Boston, MA

  • Print ISBN: 978-1-4684-5358-4

  • Online ISBN: 978-1-4684-5356-0

  • eBook Packages: Springer Book Archive

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