Abstract
Earlier in the Symposium the perspectives on agricultural imperatives were presented. The world population continues to increase. The food providers and associated technology must respond. Included in the technology is the use of chemical substances to modify the agricultural environment. Under discussion are the implications for human, animal and plant welfare with the use of substances to curtail unwanted competing plant growth and to control pests of a wide variety. In order to move beyond empiricism or to capitalize on the fruits of empiricism, attempts are made to explain the mechanisms of the biological effects induced by the chemicals. Continuing studies relating chemical structure to activity - wanted or unwanted - allow the design of second, third and succeeding generations of chemicals to maximize effectiveness against specific targets while sparing or reducing the consequences to the user or producer populations.
Access this chapter
Tax calculation will be finalised at checkout
Purchases are for personal use only
Author information
Authors and Affiliations
Editor information
Editors and Affiliations
Rights and permissions
Copyright information
© 1982 Plenum Press, New York
About this chapter
Cite this chapter
Killam, K.F. (1982). Detection and Evalutaion of Potential Hazards to Human Health (Second Session) Chairman’s Comments. In: Fleck, R.A., Hollaender, A. (eds) Genetic Toxicology. Basic Life Sciences, vol 6. Springer, Boston, MA. https://doi.org/10.1007/978-1-4684-4352-3_27
Download citation
DOI: https://doi.org/10.1007/978-1-4684-4352-3_27
Publisher Name: Springer, Boston, MA
Print ISBN: 978-1-4684-4354-7
Online ISBN: 978-1-4684-4352-3
eBook Packages: Springer Book Archive