Abstract
The first report (1) on the antitrichomonas activity of Azomycin* (I), obtained from fermentation of a strain of Nocardia mesenterica (2,3), appeared in 1956, and the first publications on synthetics (4) dealt with some transformations of natural 2-nitro-imidazole.
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Cavalleri, B. (1982). Nitroimidazole Chemistry I: Synthetic Methods. In: Breccia, A., Cavalleri, B., Adams, G.E. (eds) Nitroimidazoles. NATO Advanced Study Institutes Series, vol 42. Springer, Boston, MA. https://doi.org/10.1007/978-1-4684-4151-2_2
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