Skip to main content
SpringerLink
Log in

The Design of Peroxide Enzyme Membrane Polarographic Sensors for Clinical and Industrial Analysis

  • Chapter
Book cover Enzyme Engineering

Abstract

The rapid specific quantitative measurement of a number of substances which are important to clinical, food and fermentation chemists is made possible by immobilizing enzymes on membranes • which are used with Polarographie electrodes. We wish to illustrate the usefulness of such enzyme analytical probes in the intermittent and continuous measurement of glucose, sucrose, galactose, lactose, glycerol, and dihydroxyacetone.

This is a preview of subscription content, log in via an institution to check access.

Access this chapter

Log in via an institution
Chapter
USD 29.95
Price excludes VAT (USA)
  • Available as PDF
  • Read on any device
  • Instant download
  • Own it forever
eBook
USD 39.99
Price excludes VAT (USA)
  • Available as EPUB and PDF
  • Read on any device
  • Instant download
  • Own it forever
Softcover Book
USD 54.99
Price excludes VAT (USA)
  • Compact, lightweight edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info

Tax calculation will be finalised at checkout

Purchases are for personal use only

Institutional subscriptions

Preview

Unable to display preview. Download preview PDF.

Unable to display preview. Download preview PDF.

Reference

  1. CLARK, L.C. JR. & LYONS, C. Ann. N.Y. Acad. Sci.102: 29, 1962.

    Article  Google Scholar 

  2. CLARK, L.C. JR. U.S. Patent No. 3,539,455: 1970. Great Britain, 1969; Japan, 1970; Canada, 1972; Germany, 1976.

    Google Scholar 

  3. CLARK, L.C. JR. In “Septic Shock in Man,” (G. S. Hershey, L. R. M. Del Guericio, and R. McConn, eds.) Little, Brown and Co., Boston, 1971, p. 75.

    Google Scholar 

  4. YSI Model 23A. Immobilized enzyme blood glucose analyzer, Brochure. YSI Co., Yellow Springs, Ohio, July, 1979.

    Google Scholar 

  5. CLARK, L.C., JR., BURNSMAN, A.R. & GROOMS, T.A. Artif. Org. (in press) 1979.

    Google Scholar 

  6. CLEMENS, A.H., CHANG, P.H. & MYERS, R. S. Horm. Metab. Res. 9. (suppl. 7): 23, 1977.

    Google Scholar 

  7. YSI Model 26 Glucose Monitor. Continuous monitoring of whole blood glucose. Brochure, YSI Co., Yellow Springs, Ohio, March, 1979.

    Google Scholar 

  8. THE YSI Model 27 Industrial Analyzer. Now measures starch, as well as dextrose, sucrose, and lactose. Brochure. Scientific Division, YSI Co., Yellow Springs, OH, 1979.

    Google Scholar 

  9. NEWMAN, D.P. U.S. Patent 3,979,274; 1976. U.S. Patent 4,073, 713; 1978.

    Google Scholar 

  10. SHATZMAN, A.R. & KOSMAN, D. J. J. Bacteriol. 130: 455, 1977.

    Google Scholar 

  11. BERRY, H. Personal communication.

    Google Scholar 

  12. ROREM, E.S., & Lewis, J.C. Anal. Biochem.3: 230, 1962.

    Article  Google Scholar 

  13. TAYLOR, P.J., KMETEC, E. & JOHNSON, J.M. Anal. Chem. 49: 789, 1977.

    Article  Google Scholar 

  14. ZANCAN, G.T., & AMARAL, D. Biochim. Biophys. Acta 198: 146, 1970.

    Google Scholar 

  15. KERR, H.H., PANTELY, G.A., METCALFE, J. & WELCH, J.R. J. Appl. Physiol. 47: 478, 1979.

    Google Scholar 

  16. CLARK, L.C. JR., EMORY, C., GLUECK, C.J. & CAMPBELL, M. In “Enzyme Engineering, Vol. 3” (E. K. Pye & H. H. Weetall, eds.) Plenum, New York, 1978, p. 409.

    Google Scholar 

  17. CLARK, L.C., JR. U.S. Patent No. 4,040,908; 1977, Canada, 1978.

    Google Scholar 

  18. GROOMS, T.A., HUNTINGTON, J., LLOYD, M., LEWIS, W.K., & CLARK, L.C. JR. Fed. Proc. 37: 631, 1978.

    Google Scholar 

  19. SPENCER, W.W., SYLVESTER, D. & NELSON, G.H. Clin. Chem.24 : 386, 1978.

    Google Scholar 

  20. CHUA, K.S. & TAN, I.K. Clin. Chem.24: 150, 1978.

    Google Scholar 

  21. CLARKE, W.L, & SANTIAGO, J.V. Artif. Org.1: 78, 1977.

    Article  Google Scholar 

  22. CLARK, L.C. JR. In “Methods in Enzymology,” Vol. LVI, (S. Fleischer & L. Packer, eds.), Academic Press, New York, 1979, p. 448.

    Google Scholar 

  23. BAUM, G. & WEETALL, H.H. In “Methods in Enzymology, Vol. LVI,” (S. Fleischer & L. Packer, eds.), Academic Press, New York, 1979, p. 479.

    Google Scholar 

Download references

Author information

Authors and Affiliations

  1. Yellow Springs Instrument Company, Yellow Springs, Ohio, USA

    T. A. Grooms

  2. Children’s Hospital Research Foundation, Cincinnati, Ohio, USA

    L. C. Clark Jr. & B. J. Weiner

Authors
  1. T. A. Grooms
    View author publications

    You can also search for this author in PubMed Google Scholar

  2. L. C. Clark Jr.
    View author publications

    You can also search for this author in PubMed Google Scholar

  3. B. J. Weiner
    View author publications

    You can also search for this author in PubMed Google Scholar

Editor information

Editors and Affiliations

  1. Corning Glass Works, Corning, New York, USA

    Howard H. Weetall

  2. The Ohio State University, Columbus, Ohio, USA

    Garfield P. Royer

Rights and permissions

Reprints and permissions

Copyright information

© 1980 Plenum Press, New York

About this chapter

Cite this chapter

Grooms, T.A., Clark, L.C., Weiner, B.J. (1980). The Design of Peroxide Enzyme Membrane Polarographic Sensors for Clinical and Industrial Analysis. In: Weetall, H.H., Royer, G.P. (eds) Enzyme Engineering. Springer, Boston, MA. https://doi.org/10.1007/978-1-4684-3749-2_35

Download citation

  • DOI: https://doi.org/10.1007/978-1-4684-3749-2_35

  • Publisher Name: Springer, Boston, MA

  • Print ISBN: 978-1-4684-3751-5

  • Online ISBN: 978-1-4684-3749-2

  • eBook Packages: Springer Book Archive

Publish with us

Policies and ethics

Search

Navigation