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Mechanism of the Inhibitory Effect of Oxacillin on the Beta-Lactamase of Bacillus Cereus

  • J. Erdei
  • F. Hernádi
  • Cs. Jászberényi
  • T. Gunda
  • G. Szabó
Part of the Chemotherapy book series (CT, volume 3)

Abstract

In the last decade many studies have been carried out to find synthetic and natural substances which can prevent inactivation of penicillins and cephalosporins by beta-lactamase of pathogenic microorganisms.

Keywords

Bacillus Cereus Enzyme Molecule Biological Institute Aminoacid Sequence Penicillanic Acid 
These keywords were added by machine and not by the authors. This process is experimental and the keywords may be updated as the learning algorithm improves.

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Copyright information

© Plenum Press, New York 1976

Authors and Affiliations

  • J. Erdei
    • 1
  • F. Hernádi
    • 1
  • Cs. Jászberényi
    • 1
  • T. Gunda
    • 1
  • G. Szabó
    • 1
  1. 1.Biological Institute, Pharmacological InstituteMedical University of DebrecenDebrecenHungary

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