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Phosphoglycerides

  • John D. Weete
Part of the Monographs in Lipid Research book series (MLR)

Abstract

Lipids referred to as phospholipids include a large and diverse group organic compounds which contain a phosphate group and at least one fatty-acid moiety. Generally, these lipids may be classified into two groups which differ according to the alcohol portion of their structures:(1) phosphoglycerides and (2) phosphosphingolipids. Phosphoglycerides contain the trihydric alcohol glycerol, and phosphosphingolipids are characterized by the long-chain amino alcohol sphingosine or a closely related isomer. The latter group of lipids is included in the next chapter.

Keywords

Phosphatidic Acid Microsomal Fraction Vinyl Ether Glycerol Moiety Rhizopus Arrhizus 
These keywords were added by machine and not by the authors. This process is experimental and the keywords may be updated as the learning algorithm improves.

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Copyright information

© Plenum Press, New York 1974

Authors and Affiliations

  • John D. Weete
    • 1
  1. 1.Department of Botany and MicrobiologyAuburn UniversityAuburnUSA

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