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Introduction to Fungal Lipids

  • John D. Weete
Part of the Monographs in Lipid Research book series (MLR)

Abstract

To adequately define the term lipid is a difficult task. It has been used to include a large group of compounds that differ widely in their chemical and physical properties. Lipids have been defined on the basis of their relative solubility properties, that is, they include substances which may be partitioned into water-immiscible solvents from water. However, the solubility properties of lipids vary too much for this to be an adequate definition and nonlipid substances may possess similar properties. The definition adopted in this text follows closely that of Davenport and Johnson.(1) Lipids are substances that have as part of their structure a substituted or unsubstituted aliphatic hydrocarbon chain which confers hydrophobic properties to at least part of the molecule. This definition is extended to include the lipophilic cyclic terpenoid compounds which do not fall into the above category, such as the carotenes, sterols, and steroid hormones. Lipids may be subdivided into smaller groups called lipid classes, each of which includes compounds that have certain aspects of their molecular structure in common and possess similar chemical and physical properties. The classification system used in this text for the lipid classes is shown in Table 1.1.

Keywords

Lipid Content Total Lipid Lipid Production Total Lipid Content Fungal Cell Wall 
These keywords were added by machine and not by the authors. This process is experimental and the keywords may be updated as the learning algorithm improves.

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Copyright information

© Plenum Press, New York 1974

Authors and Affiliations

  • John D. Weete
    • 1
  1. 1.Department of Botany and MicrobiologyAuburn UniversityAuburnUSA

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