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Part of the book series: Topics in Hematology ((TOHE))

Abstract

In 1957, Schwarz and Mertz (1957) observed impaired glucose tolerance in rats fed certain diets and postulated that the condition was due to a deficiency of a new dietary agent, designated the glucose tolerance factor (GTF). Later, it was shown that chromium is an integral and active part of GTF, the exact structure of which is not well understood, but is believed to contain two nicotinic acid molecules per chromium atom and possibly contains cysteine, glycine, and even glutamic acid residues.

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Prasad, A.S. (1978). Chromium. In: Trace Elements and Iron in Human Metabolism. Topics in Hematology. Springer, Boston, MA. https://doi.org/10.1007/978-1-4684-0793-8_1

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  • DOI: https://doi.org/10.1007/978-1-4684-0793-8_1

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