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© 1982 Springer Science+Business Media New York
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Martell, A.E., Smith, R.M. (1982). Phosphorus Acids. In: Critical Stability Constants. Critical Stability Constants, vol 5. Springer, Boston, MA. https://doi.org/10.1007/978-1-4615-6761-5_11
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DOI: https://doi.org/10.1007/978-1-4615-6761-5_11
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