Abstract
ELIPs are nuclear-encoded chloroplast proteins which are expressed in the first hours of the greening process of etiolated plants. The ELIP mRNAs appear transiently reaching a maximum level after 2–4 hours of illumination. The corresponding protein in pea accumulates between 4 and 8 hours from the onset of the greening process. The mRNA is short-lived in the greening plants (Meyer and Kloppstech, 1984; Grimm and Kloppstech, 1987).
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© 1992 Springer Science+Business Media New York
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Adamska, I., Ohad, I., Kloppstech, K. (1992). Induction of the Early Light-Inducible Protein (ELIP) in Mature Pea Plants During Photoinhibition. In: Argyroudi-Akoyunoglou, J.H. (eds) Regulation of Chloroplast Biogenesis. Nato ASI Series, vol 226. Springer, Boston, MA. https://doi.org/10.1007/978-1-4615-3366-5_16
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DOI: https://doi.org/10.1007/978-1-4615-3366-5_16
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