Abstract
This paper studied on the information key technologies which were applied in quality and safety monitor and management of agricultural products and pointed out that the important role of the information technologies. The rapid detection technology included of three aspects: quality inspection (machine vision, near infrared spectroscopy, electronic nose etc.), pesticide residue detection (ELISA, biosensor and Raman spectra etc.), and producing environmental monitoring (mainly used X-ray rapid measurement of soil heavy metals etc.), using of these technologies, some advanced new detection systems and devices to be developed gradually. Referred to auto identification technology, the common technologies of bar codes and RFID were introduced. They were widely used in the building of an agricultural products quality and safety traceability management system, which could cover production, processing, circulation and consumption etc. whole process, and is helpful in agricultural products recall. In the system or platform of quality and safety agricultural products, network technology and database technology were applied to supply and demand inquiry, tracking and other function.
Access this chapter
Tax calculation will be finalised at checkout
Purchases are for personal use only
References
Wang J, Lu A, Ma Z (2007) Research on agricultural products quality and safety traceability and environmental monitoring of farmland. Agric Qual Stand S1:26–28
Zhao C, Wang J, Zhu D et al (2002) Rural information technology. China Agricultural Science and Technology Press, Beijing
Zhou Y, Geng X (2002) Application of traceability in food safety. Res Agric Mod 23(6):451–454
McMeekin TA, Baranyi J, Bowman J, Dalgaard P, Kirk M, Ross T, Schmid S, Zwietering MH (2006) Information systems in food safety management. Int J Food Microbiol 112:181–194
Xiong B, Fu R, Lin Z, Qing Y, Yang L, Pan J (2010) A solution on pork quality traceability from farm to dinner table in Tianjin city China. Agric Sci China 9:147–156
Chen Y, Chao K, Kim MS (2002) Machine vision technology for agricultural applications. Comput Electron Agric 36:173–191
Chuang C, Ouyang C, Lin T, Yang M, Yang E, Huang T, Kuei C, Luke A, Jiang J (2011) Automatic X-ray quarantine scanner and pest infestation detector for agricultural products. Comput Electron Agric 77(1):41–59
Chrysochou P, Chryssochoidis G, Kehagia O (2009) Traceability information carriers. Technol Backgr Consumers Percept Technol Solut Appetite 53:322–331
Ma M, Qin X, Li J (2009) Review and application prospects of information technology for agricultural products safety. Chinese Agric Sci Bull 25(2):258–262
Sun T, Xu H, Ying Y (2009) Progress in application of near infrared spectroscopy to nondestructive on-line detection of products/food quality. Spectrosc Spectr Anal 29(1):122–126
Liu K, Cheng F, Lin H, Sun T, Xu K, Hu L, Ying Y, Xu H (2009) Visible/NIR analysis of fat, protein and water in chilled pork. Spectrosc Spectr Anal 29(1):102–105
Wu J, Wang Y, Zhang X, Xu Y (2007) Study on quality detection of milk powder based on near infrared spectroscopy(NIR). Spectrosc Spectr Anal 27(9):1735–1738
Zhu D, Meng C, Tu Z, Qing Z, Ji B, Yan Y, Pan L (2009) Application of different of models near infrared spectroscopy in detection of apple juice. Transact Chinese Soc Agric Eng 25(S2):325–329
Qing Z, Ji B, Shi B, Zhu D, Tu Z, Zude M (2008) Improving apple fruit quality predictions by effective correction of vis-NIR laser diffuse reflecting images. Spectrosc Spectr Anal 28(6):1273–1277
Ya A (2006) The United States developed a wine quality detection scanner. Food Sci 27(10):563
Wang X, Cao Y, Jun Ma, Huang Feng, Yu A (2006) New advances in fast detection techniques for quality and security control of farm produce. Mod Scientific Instrum 1:121–123
Wu L, Dong J (2005) Simultaneous detection of a variety of veterinary drug residues, “protein chip for detection of veterinary drug residues platform”. Jiangxi Feed 3:41
Feng G, Wang X, Xie F, Yu A (2005) The in Situ detection of residual pesticide in rice, flour, fruit and vegetable. Mod Sci Instr 1:86–88
Wang X, Wu Z (2005) Food safety on-site rapid detection equipment comes out. Fam Tradit Chinese Med 12:13
Chen P, Liu L, Wang J, Shen T, Lu A, Zhao C (2008) Real-time analysis of soil n and p with near infrared diffuse reflectance spectroscopy. Spectrosc Spectr Anal 28(12):295–298
Wang J, Zhang N, Hou K, Li H (2008) Application of LIBS technology to the rapid measure of heavy metal contamination in soils. Progr Chem 20(7/8):1165–1171
Le Yu, Zhao H, Ma X, Liu Y, Zhang M, Liao Y (2008) Research of LIBS method for detection of heavy metals in polluted soil. Laser J 5:66–67
Fei Z (1992) Bar code technology and application. Shanghai Science and Technology Literature Publishing House, Shanghai
Yang X, Sun C, Qian J, Chen L, Liu X (2006) Design and implementation of quality traceable label for farm products based on UCC/EAN-128 bar code. Packag Eng 27(6):113–114
McMeekin TA, Baranyi J, Bowman J, Dalgaard P, Kirk M, Ross T, Schmid S, Zwietering MH (2006) Information systems in food safety management. Int J Food Microbiol 112:181–194
Shen G, Zan L, Duan J, Wang L, Zheng T (2007) Implementation of beef quality and safety traceability system via internet. Transac Chinese Soc Agric Eng 23(7):170–173
Yang X, Qian J, Sun C, Liu X, Han X (2006) Implement of farm product archives management system based on traceability system. Chinese Agric Sci Bull 22(6):441
Acknowledgments
This study was supported by Special Fund for Agro-scientific Research in the Public Interest. Item No. 200903009.
Author information
Authors and Affiliations
Corresponding author
Editor information
Editors and Affiliations
Rights and permissions
Copyright information
© 2012 Springer Science+Business Media, LLC
About this paper
Cite this paper
Yu, Y., Li, J., Qin, X. (2012). The Information Key Technologies for Quality and Safety Monitor and Management of Agricultural Products . In: Hou, Z. (eds) Measuring Technology and Mechatronics Automation in Electrical Engineering. Lecture Notes in Electrical Engineering, vol 135. Springer, New York, NY. https://doi.org/10.1007/978-1-4614-2185-6_59
Download citation
DOI: https://doi.org/10.1007/978-1-4614-2185-6_59
Published:
Publisher Name: Springer, New York, NY
Print ISBN: 978-1-4614-2184-9
Online ISBN: 978-1-4614-2185-6
eBook Packages: EngineeringEngineering (R0)