Abstract
Problems related to energy production have become a significant social issue, also regarding rural areas. There is an apparent need to establish a model for sustainable energy production that would encompass economic, environmental and social sustainability (Elliott 2000). One important solution to reducing carbon dioxide emissions, as well as addressing the depletion of fossil fuel resources, lies in the renewable natural resources that exist in rural areas. However, sustainable and reasonable utilization of these resources is not simple and requires specific analysis of different production models (Mol 2007). Simultaneously, one must consider how these rural resources can be utilized and how they can contribute to (sustainable) rural development.
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- 1.
There has also been discussion on other agriculture-related ways of producing bioenergy, for example, willow cultivation. However, these alternatives have not yet been realized in Finland.
- 2.
Certainly, there have been valuable attempts to find encompassing lists of sustainable development indicators. The problem is that these lists tend to become unpractically long and there is also significant difficulty in putting social sustainability in measurable terms (e.g. Singh et al. 2009).
- 3.
The focus on Central Finland with the choice of interviewed heat entrepreneurs is based on this study being part of a larger project called Sustainable Development and Pioneering Small Scale Rural Entrepreneurs funded by the Academy of Finland (number 115786). The project focuses on new business opportunities of farms in Central Finland in the form of energy entrepreneurship and production of local food. Biogas and biodiesel, on the other hand, are produced in so few farms that concentration on Central Finland was not practical.
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Huttunen, S. (2011). Bioenergy Production and Social Sustainability on Finnish Farms. In: Järvelä, M., Juhola, S. (eds) Energy, Policy, and the Environment. Studies in Human Ecology and Adaptation, vol 6. Springer, New York, NY. https://doi.org/10.1007/978-1-4614-0350-0_10
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