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Immunoglobulin Production: Organization and Quality Control of Source Material

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Quality Assurance in Blood Banking and Its Clinical Impact

Part of the book series: Developments in Hematology and Immunology ((DIHI,volume 7))

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Abstract

In the United Kingdom the terms quality assurance and quality control have special meanings:

  • Quality assurance is a total system of organized working (and testing) designed to ensure the quality of products.

  • Quality control consists of tests which must be completed with satisfactory results before a donation or a batch of product may be issued. Quality control is a part of quality assurance.

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© 1984 Martinus Nijhoff Publishers, Boston

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Crawford, R.J. (1984). Immunoglobulin Production: Organization and Quality Control of Source Material. In: Sibinga, C.T.S., Das, P.C., Taswell, H.F. (eds) Quality Assurance in Blood Banking and Its Clinical Impact. Developments in Hematology and Immunology, vol 7. Springer, Boston, MA. https://doi.org/10.1007/978-1-4613-2835-3_10

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  • DOI: https://doi.org/10.1007/978-1-4613-2835-3_10

  • Publisher Name: Springer, Boston, MA

  • Print ISBN: 978-1-4612-9791-8

  • Online ISBN: 978-1-4613-2835-3

  • eBook Packages: Springer Book Archive

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