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Newcastle Disease pp 347–365Cite as

Quality Control of Vaccines

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Part of the book series: Developments in Veterinary Virology ((DVVI,volume 8))

Abstract

Adequate quality control of vaccines is essential to avoid economic losses due to the application of unsafe or ineffective products and to ensure the health and welfare of the recipients of the vaccines. It is particularly important in the poultry industry where there is a large population with a rapid turnover and vaccines are in almost universal use: an ineffective product may lead to widespread outbreaks of disease; a contaminated product can introduce new disease to the poultry industry which may take many years to eradicate or control.

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Author information

Authors and Affiliations

  1. Central Veterinary Laboratory, Weybridge, Surrey, England

    Denise H. Thornton

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  1. Denise H. Thornton
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Editor information

Editors and Affiliations

  1. Central Veterinary Laboratory, New Haw, Weybridge, Surrey, UK

    D. J. Alexander

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© 1988 Kluwer Academic Publishers

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Thornton, D.H. (1988). Quality Control of Vaccines. In: Alexander, D.J. (eds) Newcastle Disease. Developments in Veterinary Virology, vol 8. Springer, Boston, MA. https://doi.org/10.1007/978-1-4613-1759-3_19

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  • DOI: https://doi.org/10.1007/978-1-4613-1759-3_19

  • Publisher Name: Springer, Boston, MA

  • Print ISBN: 978-1-4612-8987-6

  • Online ISBN: 978-1-4613-1759-3

  • eBook Packages: Springer Book Archive

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