Abstract
Within the problems of defining a snack that were discussed in the Introduction, a further difficulty of definition arises when it comes to health food snacks.
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© 1990 Van Nostrand Reinhold
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Rice, R. (1990). Health Food Snacks. In: Booth, R.G. (eds) Snack Food. Springer, Boston, MA. https://doi.org/10.1007/978-1-4613-1477-6_15
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DOI: https://doi.org/10.1007/978-1-4613-1477-6_15
Publisher Name: Springer, Boston, MA
Print ISBN: 978-1-4612-8795-7
Online ISBN: 978-1-4613-1477-6
eBook Packages: Springer Book Archive