Skip to main content

Potential Applications of Plant Glycohydrolases for Oligosaccharide Synthesis

  • Chapter
Protein Structure — Function Relationship

Abstract

Reversal of hydrolytic enzymes is an alternative approach for oligosaccharide synthesis. Thus, we have screened for the hydrolytic activity of nine glycohydrolase enzymes from the seeds of some fifty Thai plant species from 17 families, with a view to selecting suitable enzymes to reverse. Good sources of α-D-mannosidase, β-D-glucosidase, β-D-fucosidase, and β-D-galactosidase were found. Some have been purified including a β-D-glucosidase/β-D-fucosidase enzyme from Thai Rosewood (Dalbergia cochinchinensis Pierre) and a β-D-galactosidase from Thai Jute (Hibiscus sabdariffa L.var altissima),and their kinetic and other properties have been investigated. Synthesis of oligosaccharides by reversal of hydrolytic enzymes was studied by incubation with high concentrations of monosaccharide substrates for 1–20 days at elevated temperature, followed by analysis of products by h.p.l.c. Typically, disaccharide and trisaccharide products could be readily detected confirming synthetic capability. In general, total synthesis at equilibrium was higher (about 35–75%) for α-D-mannosidase than for β-D-glucosidase (15–25%) or for β-D-galactosidase (10–15%).

Represents person presenting Paper

This is a preview of subscription content, log in via an institution to check access.

Access this chapter

Chapter
USD 29.95
Price excludes VAT (USA)
  • Available as PDF
  • Read on any device
  • Instant download
  • Own it forever
eBook
USD 39.99
Price excludes VAT (USA)
  • Available as PDF
  • Read on any device
  • Instant download
  • Own it forever
Softcover Book
USD 54.99
Price excludes VAT (USA)
  • Compact, lightweight edition
  • Dispatched in 3 to 5 business days
  • Free shipping worldwide - see info

Tax calculation will be finalised at checkout

Purchases are for personal use only

Institutional subscriptions

Preview

Unable to display preview. Download preview PDF.

Unable to display preview. Download preview PDF.

References

  1. Welply, J.K. (1989) Trends Biotechnol. 7: 5–10.

    Article  CAS  Google Scholar 

  2. Nilsson, K.G.I. (1988) Trends Biotechnol. 6: 256–264.

    Article  CAS  Google Scholar 

  3. Bucke, C. and Rastall, R.A. (1990) Chemistry in Britain pp. 675–678

    Google Scholar 

  4. Nilsson, K.G.I. (1987) Carbohydrate Res. 167: 90–103.

    Article  Google Scholar 

  5. Ajisaka, K., Nishida, H. and Fujimoto, H. (1987) Biotechnology Letters 9: 387–392.

    Article  CAS  Google Scholar 

  6. Rastall, R.A., Rees, N.M., Wait, R., Adlard, M.W. and Bucke, C. (1993) Enzyme Microb. Technol. 14: 53–57.

    Article  Google Scholar 

  7. Montreuil, J., Bouquelet, S., Debray, H., Fournet, B., Spik, G., and Strecker, G. (1986) In: Glycoproteins (Chaplin, M.F. and Kennedy, F., eds.) pp 143–204, IRL Press, Oxford.

    Google Scholar 

  8. Esen, A. (ed.) (1993) ß-Glucosidases: biochemistry and molecular biology. American Chemical Society, Washington D.C.

    Google Scholar 

  9. Srisomsap, C. Khunyoshyeng, S., Boonpuan, K., Sawangareetrakul, P., Surarit, R. and Svasti, J. (1995) Poster abstract, Proceedings, Fourth International Symposium on Protein Structure Function Relationship, Karachi, Pakistan, 20–25 January 1995.

    Google Scholar 

  10. Steers, E., Jr. and Cuatrecasas, P. (1974) Methods Enzymol. 34: 350–358.

    Article  PubMed  CAS  Google Scholar 

  11. Dey, P.M. (1984) In: Adv. Enzymol. (Meister, A., ed.) Vol. 56: pp 141–249, John Wiley & Sons Inc., New York.

    Google Scholar 

  12. Johannsson, E., Hedbys, L., Larsson, P.-E., Mosbach, K., Gunnarsson, A., and Svensson, S. (1986) Biotechnol. Letters 8: 421–424.

    Article  Google Scholar 

Download references

Author information

Authors and Affiliations

Authors

Editor information

Editors and Affiliations

Rights and permissions

Reprints and permissions

Copyright information

© 1996 Plenum Press, New York

About this chapter

Cite this chapter

Svasti, J. et al. (1996). Potential Applications of Plant Glycohydrolases for Oligosaccharide Synthesis. In: Zaidi, Z.H., Smith, D.L. (eds) Protein Structure — Function Relationship. Springer, Boston, MA. https://doi.org/10.1007/978-1-4613-0359-6_25

Download citation

  • DOI: https://doi.org/10.1007/978-1-4613-0359-6_25

  • Publisher Name: Springer, Boston, MA

  • Print ISBN: 978-1-4613-8015-3

  • Online ISBN: 978-1-4613-0359-6

  • eBook Packages: Springer Book Archive

Publish with us

Policies and ethics