Undergraduate Studies in Food and Beverage Operations Management

  • John Cousins
Conference paper


This abstract provides a summary of a project completed in 1989 which compared approaches to food and beverage operations management teaching in the USA to those in Britain.


Degree Programme Market Environment American Hospitality British College Hospitality Industry 
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  1. 1.
    Cousins, J., Food and Beverage Service Operations, Ealing Hotel School Research Project, 1987.Google Scholar
  2. 2.
    Calnan, T. W., “As We See Ourselves”, Cornell Quarterly, 1988, Vol 29, No 2, page 79.CrossRefGoogle Scholar

Copyright information

© Operations Management Association-UK 1991

Authors and Affiliations

  • John Cousins
    • 1
  1. 1.Ealing CollegeEaling, LondonUK

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