Abstract
In recent years there have been significant advances in microbiology, achieved through the sister sciences of chemistry, molecular biology, and computer aided imaging. These have resulted in a significant increase in the methods available for the detection, enumeration, and identification of microorganisms in the laboratory. This chapter provides a brief overview of the types of technologies available and the premise of how they work.
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Moldenhauer, J. (2008). Overview of Rapid Microbiological Methods. In: Zourob, M., Elwary, S., Turner, A. (eds) Principles of Bacterial Detection: Biosensors, Recognition Receptors and Microsystems. Springer, New York, NY. https://doi.org/10.1007/978-0-387-75113-9_4
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