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International Conference on Information Technology for Balanced Automation Systems

BASYS 2006: Information Technology For Balanced Manufacturing Systems pp 453–460Cite as

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Batch Roundness Characterization and Evaluation

Batch Roundness Characterization and Evaluation

  • Qimi Jiang1 &
  • Hsi-Yung Feng1 
  • Conference paper
  • 1080 Accesses

Part of the IFIP International Federation for Information Processing book series (IFIPAICT,volume 220)

Abstract

A new concept referred to as the batch roundness is presented in this paper. This concept is derived to illustrate the worst possible form error for a batch of circular features machined under the same conditions. It is to be used as a statistical quality measure for such a batch of circular features and evaluated by analyzing their systematic and random form error components. The definition of batch roundness is introduced first and the associated evaluation algorithm is then presented. The evaluation algorithm starts by characterizing the deterministic profile for the batch of circular features. When the deterministic profile is obtained, the residuals, which are regarded as the random form error component are available. The batch roundness can then be evaluated and the corresponding confidence level of the batch roundness zone determined. Case studies using both the simulated and experimental data sets have successfully demonstrated that the batch roundness can be reliably estimated from the inspection data of only one circular feature in the batch. This unique feature of the presented algorithm will hold as long as the measurement data size is adequate and the relative magnitude of the random form error component with respect to the batch roundness is not too large.

Keywords

  • Precision Engineer
  • Form Error
  • Concentric Circle
  • Tolerance Region
  • Fitted Residual

These keywords were added by machine and not by the authors. This process is experimental and the keywords may be updated as the learning algorithm improves.

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Author information

Authors and Affiliations

  1. Department of Mechanical and Materials Engineering, The University of Western Ontario, London, Ontario, Canada, N6A 5B9

    Qimi Jiang & Hsi-Yung Feng

Authors
  1. Qimi Jiang
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  2. Hsi-Yung Feng
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© 2006 International Federation for Information Processing

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Jiang, Q., Feng, HY. (2006). Batch Roundness Characterization and Evaluation. In: Information Technology For Balanced Manufacturing Systems. BASYS 2006. IFIP International Federation for Information Processing, vol 220. Springer, Boston, MA. https://doi.org/10.1007/978-0-387-36594-7_48

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  • DOI: https://doi.org/10.1007/978-0-387-36594-7_48

  • Publisher Name: Springer, Boston, MA

  • Print ISBN: 978-0-387-36590-9

  • Online ISBN: 978-0-387-36594-7

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