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Longer Term Effects of Early Cholesterol Intake on Cholesterol Biosynthesis and Plasma Lipids: A Randomized Clinical Trial

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Early Nutrition and its Later Consequences: New Opportunities

Part of the book series: Advances in Experimental Medicine and Biology ((AEMB,volume 569))

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Authors and Affiliations

  1. School of Dietetics and Human Nutrition, McGill University, Ste Anne de Bellevue, Québec, Canada, H9X 3V9

    Théa A. Demmers, Peter J.H. Jones & Yanwen Wang

  2. Cincinnati Children’s Hospital Medical Center, Division of Pediatric Gastroenterology, Hepatology and Nutrition, Cincinnati, Ohio, USA, 45229

    Susan Krug, Vivian Creutzinger & James E. Heubi

Authors
  1. Théa A. Demmers
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  2. Peter J.H. Jones
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  3. Yanwen Wang
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  4. Susan Krug
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  5. Vivian Creutzinger
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  6. James E. Heubi
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Editor information

Editors and Affiliations

  1. Dept. of Pediatrics, Dr. von Hauner Children’s Hospital, Univ. of Munich, Germany

    Berthold Koletzko

  2. Dept. of Agricultural Science, Imperial College London, Wye Campus, UK

    Peter Dodds

  3. Dept. of Pediatrics, Children’s Hospital, Univ. of Helsinki, Finland

    Hans Akerblom

  4. Oxford Brookes University, UK

    Margaret Ashwell

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© 2005 Springer Science + Business Media, Inc.

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Demmers, T.A., Jones, P.J., Wang, Y., Krug, S., Creutzinger, V., Heubi, J.E. (2005). Longer Term Effects of Early Cholesterol Intake on Cholesterol Biosynthesis and Plasma Lipids: A Randomized Clinical Trial. In: Koletzko, B., Dodds, P., Akerblom, H., Ashwell, M. (eds) Early Nutrition and its Later Consequences: New Opportunities. Advances in Experimental Medicine and Biology, vol 569. Springer, Dordrecht. https://doi.org/10.1007/1-4020-3535-7_45

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  • DOI: https://doi.org/10.1007/1-4020-3535-7_45

  • Publisher Name: Springer, Dordrecht

  • Print ISBN: 978-1-4020-3534-0

  • Online ISBN: 978-1-4020-3535-7

  • eBook Packages: MedicineMedicine (R0)

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