Ecological Effects of Land-use Changes in the European Alps

  • Erich Tasser
  • Ulrike Tappeiner
  • Alexander Cernusca
Part of the Advances in Global Change Research book series (AGLO, volume 23)


In many mountain regions, there have been dramatic changes in agricultural land use in recent decades. In some cases, these are related to changes in technology, such as the increased use of machine harvesting of hay or a switch from one breed of grazing animals to another. In other cases, the trend has been to abandon agriculture on less productive and least accessible land (Lambin et al. 1999). In the European Alps, for example, 16% of all farm holdings were abandoned within ten years (1980–1990). In addition, almost 70% of the farms that are still in operation today are run only as a secondary source of income. With regard to the land use issue, this means that an average of about 20% of the agricultural land of the Alps has been abandoned, and in some areas as much as 70% (Tappeiner et al. in press). In contrast, farming in the better agricultural locations is being intensified. Hence, land-use changes are considered to be a major driving force behind changes in landscape patterns, ecosystem function and dynamics in Europe (MacDonald et al. 2000).


Biodiversity Bio-geochemical cycles Comparative measurements Hydrology Natural hazards Transect across the Alps 


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Copyright information

© Springer 2005

Authors and Affiliations

  • Erich Tasser
    • 1
  • Ulrike Tappeiner
    • 1
    • 2
  • Alexander Cernusca
    • 2
  1. 1.European Academy of BozenBozenItaly
  2. 2.Institute of BotanyUniversity of InnsbruckInnsbruckAustria

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