A comparison of Floy and soft VIalpha tags on hatchery Arctic charr, with emphasis on tag retention, growth and survival
Synopsis
The Roy PIP-69 ‘fingerling’ tag and the soft VIalpha tag are designed to be used on small salmonid fishes (> 100 and > 150 mm, respectively). The two tags were compared for 160 days on hatchery-reared Arctic charr, Salvelinus alpinus, (170–209 mm). Tag retention and effects on growth rate and survival were analysed. VIalpha-tagged and untagged control fish had similar growth rates and grew significantly faster than Roy-tagged fish during the experiment. Tag retention was significantly higher for Floy tags (94%) than for Vlalpha tags (78%). Most VIalpha tag loss (11%) took place within the first 10 days of tagging while there were no Floy tags lost during this period. Survival rates were about equal for all three groups (96–98%), and thus the tags did not seem to affect the survival of charr under hatchery conditions.
Key words
Salvelinus alpinus Salmonidae tagging tag loss fingerling tagPreview
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