Oxidative Stresses and Ageing

  • May T. Aung-Htut
  • Anita Ayer
  • Michael Breitenbach
  • Ian W. Dawes
Chapter
Part of the Subcellular Biochemistry book series (SCBI, volume 57)

Abstract

Oxidative damage to cellular constituents has frequently been associated with aging in a wide range of organisms. The power of yeast genetics and biochemistry has provided the opportunity to analyse in some detail how reactive oxygen and nitrogen species arise in cells, how cells respond to the damage that these reactive species cause, and to begin to dissect how these species may be involved in the ageing process. This chapter reviews the major sources of reactive oxygen species that occur in yeast cells, the damage they cause and how cells sense and respond to this damage.

Keywords

Oxidative stress Redox ROS (reactive oxygen species) Radical Defence 

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Copyright information

© Springer Science+Business Media B.V. 2011

Authors and Affiliations

  • May T. Aung-Htut
    • 1
  • Anita Ayer
    • 1
  • Michael Breitenbach
    • 2
  • Ian W. Dawes
    • 1
  1. 1.School of Biotechnology and Biomolecular SciencesUniversity of New South WalesSydneyAustralia
  2. 2.Division of Genetics, Department of Cell BiologyUniversity of SalzburgSalzburgAustria

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