Garcinia atroviridis

  • T. K. Lim
Chapter

Abstract

The tree is a native of Peninsular Malaysia, Thailand, Myanmar and India (Assam). It is extensively cultivated in Myanmar and in southern Thailand.

Keywords

Ferric Reduce Antioxidant Power Candida Parapsilosis Fusarium Moniliforme Ferric Reduce Antioxidant Power Assay Cladosporium Herbarum 
These keywords were added by machine and not by the authors. This process is experimental and the keywords may be updated as the learning algorithm improves.

Selected References

  1. Abdullah N (1994) Isolation and characterization of organic acid in Asam gelugor (Garcinia atroviridis). B.Sc. thesis, Universiti Putra Malaysia, Serdang, Selangor, Unpublished (In Malay)Google Scholar
  2. Achmadi SS (2001) The potency of potassium hydroxycitrate derived from gelugur fruit (Garcinia atroviridis) in reducing body weight and cholesterol levels in rats. Hayati (Indonesia) 8(1):23–26Google Scholar
  3. Amran AA, Zaiton Z, Faizah O, Morat P (2009) Effects of Garcinia atroviridis on serum profiles and atherosclerotic lesions in the aorta of guinea pigs fed a high cholesterol diet. Singapore Med J 50(3):295–299PubMedGoogle Scholar
  4. Amran AA, Zaiton Z, Othman F, Morat P (2010) Effect of Garcinia atroviridis on oxidative stress and atherosclerotic changes in experimental guinea pigs. Am J Pharmacol Toxicol 5(2):65–70CrossRefGoogle Scholar
  5. Basri DF, Sharif R, Morat P, Latip J (2005) Evaluation of antimicrobial activities of the crude extracts from Garcinia atroviridis and Solanum torvum. Malays J Sci 24(1):233–238Google Scholar
  6. Burkill IH (1966) A dictionary of the economic products of the Malay Peninsula, Revised reprint, 2 vols. Ministry of Agriculture and Co-operatives, Kuala Lumpur, vol 1 (A–H), pp 1–1240, vol 2 (I–Z), pp 1241–2444Google Scholar
  7. Israf DA, Tham CL, Syahida A, Lajis NH, Sulaiman MR, Mohamad AS, Zakaria ZA (2010) Atrovirinone inhibits proinflammatory mediator synthesis through disruption of NF-kappaB nuclear translocation and MAPK phosphorylation in the murine monocytic macrophage RAW 264.7. Phytomedicine 17(10):732–739PubMedCrossRefGoogle Scholar
  8. Jansen PCM (1992) Garcinia L. In: Verheij EWM, Coronel RE (eds) Plant resources of South-East Asia, No. 2: Edible fruits and nuts. Prosea Foundation, Bogor, pp 175–177Google Scholar
  9. Jena BS, Jayaprakasha GK, Singh RP, Sakariah KK (2002) Chemistry and biochemistry of (−)-hydroxycitric acid from Garcinia. J Agric Food Chem 50(1):10–22PubMedCrossRefGoogle Scholar
  10. Kosin J, Ruangrungsi N, Ito C, Furukawa H (1998) A xanthone from Garcinia atroviridis. Phytochemistry 47:1167–1168Google Scholar
  11. Mackeen MM, Ali AM, Lajis NH, Kawazu K, Hassan Z, Amran M, Habsah M, Mooi LY, Mohamed SM (2000) Antimicrobial, antioxidant, antitumour-promoting and cytotoxic activities of different plant part extracts of Garcinia atroviridis Griff. ex T. Anders. J Ethnopharmacol 72(3):395–402PubMedCrossRefGoogle Scholar
  12. Mackeen MM, Ali AM, Lajis NH, Kawazu K, Kikuzaki H, Nakatani N (2002) Antifungal Garcinia acid esters from the fruits of Garcinia atroviridis. Z Naturforsch 57:291–295Google Scholar
  13. Molesworth Allen B (1967) Malayan fruits. An introduction to the cultivated species. Moore, Singapore, 245 ppGoogle Scholar
  14. Morat P, Jalifah L, Satirah ZA, Norhayati AH (2003) Physiological effects of Garcinia atroviridis extracts on rat blood pressure. In: The 7th symposium of applied biology, Seri Kembangan, 3–4 June 2003, no: BMBH001Google Scholar
  15. Nursakinah I, Zulkhairi A, Hasnah B, Hidayat MT, Zamree MS, Moklas MAM (2008) Evaluation of antioxidant activity and proximate analysis of Asam Gelugur (Garcinia atroviridis) fruits and leaves, pp S66-S67. In: Abstracts of the 23rd scientific conference of the nutrition society of Malaysia, Kuala Lumpur, 27–28 Mar 2008. Mal J Nutr 14(2):S1–S87Google Scholar
  16. Ong CY, Ling SK, Ali RM, Chee CF, Samah ZA, Ho AS, Teo SH, Lee HB (2009) Systematic analysis of in vitro photo-cytotoxic activity in extracts from terrestrial plants in Peninsula Malaysia for photodynamic therapy. J Photochem Photobiol B 96(3):216–222PubMedCrossRefGoogle Scholar
  17. Osman MB, Milan AR (2006) Mangosteen – Garcinia mangostana. Southampton Centre for Underutilised Crops, University of Southampton, Southampton, 186 ppGoogle Scholar
  18. Permana D, Lajis NH, Mackeen MM, Ali AM, Aimi N, Kitajima M, Takayama H (2001) Isolation and bioactivities of constituents of the roots of Garcinia atroviridis. J Nat Prod 64(7):976–979PubMedCrossRefGoogle Scholar
  19. Permana D, Lajis NH, Shaari K, Ali AM, Mackeen MM, Kitajima M, Takayama H, Aimi N (2003) A new prenylated hydroquinone from the roots of Garcinia atroviridis Griff ex T. Anders (Guttiferae). Z Naturforsch 58:332–335Google Scholar
  20. Permana D, Abas F, Maulidiani, Shaari K, Stanslas J, Ali AM, Lajis NH (2005) Atrovirisidone B, a new prenylated depsidone with cytotoxic property from the roots of Garcinia atroviridis. Z. Naturforsch [C] 60(7–8):523–526Google Scholar
  21. Roongpisuthipong C, Kantawan R, Roongpisuthipong W (2007) Reduction of adipose tissue and body weight: effect of water soluble calcium hydroxycitrate in Garcinia atroviridis on the short term treatment of obese women in Thailand. Asia Pac J Clin Nutr 16(1):25–29PubMedGoogle Scholar
  22. Siripongvutikorn S, Thongraung C, Usawakesmanee W, Buatoom T, Thammarutwasik P (2009) Development of instant Garcinia (Garcinia atroviridis) tom-yum mix as a high acid seasoning. J Food Process Preserv 33(1):74–86CrossRefGoogle Scholar
  23. Syahida A, Israf DA, Permana D, Lajis NH, Khozirah S, Afiza AW, Khaizurin TA, Somchit MN, Sulaiman MR, Nasaruddin AA (2006) Atrovirinone inhibits pro-inflammatory mediator release from murine macrophages and human whole blood. Immunol Cell Biol 84(3):250–258PubMedCrossRefGoogle Scholar
  24. Syamsudin Dewi RM, Hernita S (2004) Efek ekstrak daun asam gelugur (Garcinia atroviridis Griff. T.Anders) terhadap Plasmodium berghei pada mencit. Majalah Farmasi Airlangga (Airlangga J Pharm) 4(3):101–104, In IndonesianGoogle Scholar
  25. Tee ES, Noor MI, Azudin MN, Idris K (1997) Nutrient composition of Malaysian foods, 4th edn. Institute for Medical Research, Kuala Lumpur, p 299Google Scholar
  26. Whitmore TC (1972) Guttiferae. In: Whitmore TC (ed) Tree flora of Malaya, vol 2. Longman, Kuala Lumpur, pp 162–236Google Scholar
  27. Zaiton Z, Rajikin MH, Noor Shahizan A, Morat P (2005) The effect of Garcinia atroviridis on in-vitro embryo development in nicotine-treated mice. In: Abstract 20th scientific meeting of the Malaysian society of pharmacology and physiology, Universiti Sains Malaysia,Penang, 25–27 Apr 2005, p 23Google Scholar

Copyright information

© Springer Science+Business Media B.V. 2012

Authors and Affiliations

  • T. K. Lim
    • 1
  1. 1.ChisholmAustralia

Personalised recommendations