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Diffusion coefficient of 2-amino-ethanol in water at infinite dilution

  • Jochen Winkelmann
Chapter
Part of the Physical Chemistry book series (volume 15B2)

Abstract

This chapter provides the diffusion coefficient of 2-amino-ethanol in water at infinite dilution for various temperature and pressure conditions measured using interferometry, diaphragm cell, Bryngdahl interferometry and Taylor dispersion technique.

3 Diffusion in Liquid Mixtures

3.1. Data

3.1.2. Diffusion in Binary Mixtures at Infinite Dilution

C2 H7 N O

(1)

2-amino-ethanol

141-43-5

H2 O

(2)

water

7732-18-5

Diffusion Coefficient at infinite dilution: p = 101.325 kPa; Method: TAYLOR

Ref.: [2006K1]

T [K]

Type

D ⋅ 109 [m2/s]

 

303.15 ± 0.01

D 0 1(2)

1.389 ± 0.003

 

313.15 ± 0.01

D 0 1(2)

1.698 ± 0.013

 

323.15 ± 0.01

D 0 1(2)

2.102 ± 0.011

 

333.15 ± 0.01

D 0 1(2)

2.356 ± 0.006

 

343.15 ± 0.01

D 0 1(2)

2.642 ± 0.004

 

Diffusion Coefficient at infinite dilution: p = 101.325 kPa; Method: TAYLOR

Ref.: [1993S8]

T [K]

Type

D ⋅ 109 [m2/s]

 

298.0 ± 0.1

D 0 2(1)

1.12

 

308.0 ± 0.1

D 0 2(1)

1.39

 

Diffusion Coefficient at infinite dilution: p = 101.325 kPa; Method: B-INT

Ref.: [1967T1]

T [K]

Type

D ⋅ 109 [m2/s]

 

298.45 ± 0.1

D 0 1(2)

1.0400 ± 0.01

 

Diffusion Coefficient at infinite dilution: p = 101.325 kPa; Method: DIA

Ref.: [1980H7]

T [K]

Type

D ⋅ 109 [m2/s]

 

298.15

D 0 1(2)

1.16

 
Symbols and Abbreviations

Short Form

Full Form

D

diffusion coefficient

p

pressure

T

temperature

TAYLOR

Taylor dispersion technique

INT

interferometry

DIA

diaphragm cell

B-INT

Bryngdahl interferometry

References

  1. [1967T1]
    Thomas, W. J., Nicholl, E. M.: J. Appl. Chem. 17 (1967) 251–255.CrossRefGoogle Scholar
  2. [1980H7]
    Hikita, H., Ishikawa, H., Uku, K., Murakami, T.: J. Chem. Eng. Data 25 (1980) 324–325.CrossRefGoogle Scholar
  3. [1993S8]
    Snijder, E. D., te Riele, M. J. M., Versteeg, G. F., van Swaaij, W. P. M.: J. Chem. Eng. Data 38 (1993) 475–480.CrossRefGoogle Scholar
  4. [2006K1]
    Kao C. Z., Li, M. H.: J. Chin. Inst. Chem. Eng, 37 (2006) 341–353.Google Scholar

Copyright information

© Springer-Verlag GmbH Germany 2018

Authors and Affiliations

  • Jochen Winkelmann
    • 1
  1. 1.Universität Halle-Wittenberg, Institut für Physikalische ChemieHalle/S.Germany

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