Dielectric Spectroscopy and Principal Component Analysis as a Method for Oil Fraction Determination in oil-in Water-Emulsions with Varying Salt Content

  • M. Regier
  • X. Yu
  • S. Ghio
  • T. Danner
  • H. Schubert
Conference paper

Keywords

Principal Component Analysis Dielectric Spectroscopy Principal Factor Dielectric Spectrum Data Column 
These keywords were added by machine and not by the authors. This process is experimental and the keywords may be updated as the learning algorithm improves.

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References

  1. [1]
    Danner, T., Regier, M., Schubert, H., Volume Fraction Determination of Oil-in-Water Emulsions by Dielectric Spectroscopy Using Principal Component Analysis, 35th Annual Microwave Symposium Proceedings, ISSN1070-0129, 35–40, (2000)Google Scholar
  2. [2]
    Malinowski, E.R., Howery, D.G., Factor Analysis in Chemistry, J. Wiley & Sons, (1980)Google Scholar
  3. [3]
    Regier, M., Oberflächenuntersuchungen an YBa2Cu3O7-δ-Einkristallen, Au-TiO2-LIGA- und Ni-W-Schichten, Diploma thesis, University of Karlsruhe, (1998). Readers interested in the software code should contact the author.Google Scholar
  4. [4]
    Hasted, J. B., Aqueous Dielectrics, Chapman and Hall, (1973)Google Scholar

Copyright information

© Springer-Verlag Berlin Heidelberg 2006

Authors and Affiliations

  • M. Regier
    • 1
  • X. Yu
    • 2
  • S. Ghio
    • 3
  • T. Danner
    • 4
  • H. Schubert
    • 5
  1. 1.Institut für LebensmittelverfahrenstechnikUniversität KarlsruheGermany
  2. 2.Institut für LebensmittelverfahrenstechnikUniversität KarlsruheGermany
  3. 3.Institut für LebensmittelverfahrenstechnikUniversität KarlsruheGermany
  4. 4.Institut für LebensmittelverfahrenstechnikUniversität KarlsruheGermany
  5. 5.Institut für LebensmittelverfahrenstechnikUniversität KarlsruheGermany

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