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Tyrosine Metabolism for Insect Cuticle Pigmentation and Sclerotization

  • Yasuyuki ArakaneEmail author
  • Mi Young Noh
  • Tsunaki Asano
  • Karl J. Kramer
Chapter

Abstract

Pigmentation or body color patterns in insects quite often differ not only between species but also in different stages of development and in different body regions of a single species. Body coloration plays physiologically and ecologically important roles as for instance in species recognition and communication, courtship/mate selection, mimicry, crypsis, warning, prey-predator/parasite interactions, and resistance to temperature, desiccation and absorbs or reflects harmful ultraviolet radiation. Many kinds of pigment molecules and structural colors contribute to the diversity of body coloration in insects. Recent studies have elucidated some of the genetic and molecular biological mechanisms underlying pigment biosynthesis. This chapter focuses on the pigments derived from the amino acid tyrosine. The tyrosine-mediated cuticle tanning pathway is responsible for production of melanins and other pigments derived from 3,4-dihydroxyphenylalanine (DOPA) and dopamine as well as from N-acyldopamines. The N-acylated dopamines, in addition, are oxidized by the phenoloxidase laccase 2 to form quinones and quinone methides, which then undergo cross-linking reactions with cuticular proteins (CPs) for cuticle sclerotization. We review the regulation and functional importance and also the diversity of the genes involved in this pathway. The unique localization and cross-linking of specific CPs for morphology and ultrastructure of the exoskeleton are also discussed.

Keywords

Tyrosine Hydroxylase JHJuvenile Hormone Body Color Tribolium Castaneum Yellow Gene 
These keywords were added by machine and not by the authors. This process is experimental and the keywords may be updated as the learning algorithm improves.

Notes

Acknowledgements

This work was supported by the Basic Science Research Program through the National Research Foundation of Korea (NRF) funded by the Ministry of Science, ICT and future Planning (NRF-2015R1A2A2A01006614), Bio-industry Technology Development Program (111107011SB010), Ministry for Food, Agriculture, Forestry and Fisheries, and Basic Science Research Program through the NRF funded by the Ministry of Education (NRF-2015R1A6A3A04060323) to MYN.

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Copyright information

© Springer International Publishing Switzerland 2016

Authors and Affiliations

  • Yasuyuki Arakane
    • 1
    Email author
  • Mi Young Noh
    • 1
  • Tsunaki Asano
    • 2
  • Karl J. Kramer
    • 3
  1. 1.Department of Applied BiologyChonnam National UniversityGwangjuSouth Korea
  2. 2.Department of Biological SciencesTokyo Metropolitan UniversityTokyoJapan
  3. 3.Department of Biochemistry and Molecular BiophysicsKansas State UniversityManhattanUSA

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