Nutrition in Infancy pp 75-93

Part of the Nutrition and Health book series (NH)

Complementary Local Foods for Infants in Developing Countries

Chapter

Abstract

Infancy is the developmental period that extends from birth until eighteen to twenty-four months. It is a time of extreme dependence on adults. Many psychological activities are just beginning—language, symbolic thought, sensorimotor coordination and social learning, for example. This makes it necessary for conditions that may lead to irreversible faltering in linear growth and cognitive deficits to be addressed. Poor nutrition during this critical period is one such factor and contributes to significant morbidity and mortality in developing countries. Early detection of growth faltering and promotion of appropriate feeding practices are therefore important for prevention of malnutrition and the very survival of such children.

Keywords

Developing countries Infants Local complementary foods Improvement Technology dissemination 

Copyright information

© Springer Science+Business Media New York 2013

Authors and Affiliations

  • Peter Orji Uvere
    • 1
  • Henrietta Nkechi Ene-Obong
    • 2
  1. 1.Department of Food Science and TechnologyUniversity of NigeriaNsukkaNigeria
  2. 2.Department of Biochemistry (Nutrition Unit)University of CalabarCalabarNigeria

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