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Vitamin D Compounds in Human and Bovine Milk

  • Bruce W. Hollis
  • Bernard A. Roos
  • Phillip W. Lambert
Part of the Advances in Nutritional Research book series (ANUR, volume 4)

Abstract

During the past decade considerable progress has been made toward an understanding of the transport, measurement, distribution, and molecular action of the antirachitic sterols. As a result of these major advances in our knowledge of vitamin D, many excellent reviews have been written dealing with each of these specific areas of study (Lawson and Emtage, 1974; Favus, 1978; DeLuca and Schnoes, 1976; J. G. Haddad, Jr., this volume).

Keywords

Human Milk Bovine Milk Milk Whey Cytosolic Receptor Parent Vitamin 
These keywords were added by machine and not by the authors. This process is experimental and the keywords may be updated as the learning algorithm improves.

Abbreviations used

DBP

vitamin D binding protein

25-OHD

25-hydroxyvitamin D

24,25-(OH)2D

24,25-dihydroxyvitamin D

25-OHD3-26,23-lactone

25-hydroxyvitamin D3-26,23-lactone

25,26-(OH)2D

25,26-dihydroxyvitamin D

1,25-(OH)2D

1,25-dihydroxyvitamin D

GC

gas chromatography

HPLC

high-performance liquid chromatography

CaBP

calcium binding protein

RDA

recommended daily allowance

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Copyright information

© Plenum Press, New York 1982

Authors and Affiliations

  • Bruce W. Hollis
    • 1
    • 2
  • Bernard A. Roos
    • 1
    • 2
  • Phillip W. Lambert
    • 1
    • 2
  1. 1.Department of MedicineCase Western Reserve UniversityClevelandUSA
  2. 2.Department of Medicine, Division of Endocrinology and Mineral MetabolismVeterans Administration Medical CenterClevelandUSA

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