Metabolic Engineering of Terpenoid Biosynthesis in Plants

  • Joost Lücker
  • Harro J. Bouwmeester
  • Asaph Aharoni


Metabolic engineering of terpenoids in plants is a fascinating research topic from two main perspectives. On the one hand, the various biological activities of these compounds make their engineering a new tool for improving a considerable number of traits in crops. These include for example enhanced disease resistance, weed control by producing allelopathic compounds, better pest management, production of medicinal compounds, increased value of ornamentals and fruit and improved pollination. On the other hand, the same plants altered in the profile of terpenoids and their precursor pools make a most important contribution to fundamental studies on terpenoid biosynthesis and its regulation. In this review we describe the recent results with terpenoid engineering, showing that engineering of these compounds and their derivatives in plant cells is feasible, although with some requirements and limitations. For example, in terpenoid engineering experiments crucial factors are the subcellular localization of both the precursor pool and the introduced enzymes, the activity of endogenous plant enzymes which modify the introduced terpenoid skeleton, the costs of engineering in terms of effects on other pathways sharing the same precursor pool and the phytotoxicity of the introduced terpenoids. Finally, we will show that transgenic plants altered in their terpenoid profile exert novel biological activities on their environment, for example influencing insect behavior


Metabolic Engineering Isoprenoid Biosynthesis Terpenoid Biosynthesis Geranyl Diphosphate Monoterpene Synthases 
These keywords were added by machine and not by the authors. This process is experimental and the keywords may be updated as the learning algorithm improves.


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Copyright information

© Springer 2007

Authors and Affiliations

  • Joost Lücker
    • 1
  • Harro J. Bouwmeester
    • 2
  • Asaph Aharoni
    • 3
  1. 1.Faculty of Land and Food Systems, Wine Research CentreUniversity of British Columbia216-2205 East MallCanada
  2. 2.Plant Research InternationalP.O. Box 16The Netherlands
  3. 3.Weizmann Institute of ScienceP.O. Box 26Israel

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