Breeding Walnuts (Juglans Regia)

Chapter

References

  1. Browne, G.T., Hackett, W.P., McLaughlin, S.T., Leslie, C.A., and McGranahan, G.H. (2006). Evaluation of resistance to Phytophthora citricola among diverse clones of Paradox hybrid rootstocks. Acta Horticulturae 705:395–400Google Scholar
  2. Comstock, S.S., McGranahan, G., Peterson, W.R., and Teuber, S.S. (2004). Extensive cross-reactivity to seed storage proteins is present among walnut (Juglans) cultivars and species. Clin. Exp. Allergy 34:1583–1590.PubMedCrossRefGoogle Scholar
  3. Dandekar, A.M., McGranahan, G.H., Vail, P.V., Uratsu, S.L., Leslie, C.A., and Tebbets, J.S. (1998). High levels of expression of full-length cryIA(c) gene from Bacillus thuringiensis in transgenic somatic walnut embryos. Plant Science 131:181–193.CrossRefGoogle Scholar
  4. Dandekar, A.M., Leslie, C.A., and McGranahan, G.H. (2005). Juglans – walnuts In: Litz, R.E. (Ed.), Biotechnology of Fruit and Nut Crops. C.A.B. International. Oxfordshire, UK.Google Scholar
  5. Dangl, G.S., Woeste, K., Potter, D., Leslie, C.A., McGranahan, G.H., Aradhya, M.K., Koehmstedt, A., and Simon, C. (2005). Characterization of fourteen microsatellite markers for genetic analysis and cultivar identification of walnut. J. Amer. Soc. Hort. Sci. 130:348–354.Google Scholar
  6. Dode, L.A. (1909). Contribution to the study of the genus Juglans. Bull. Soc. Dendrologique de France 11:22–90. Translated from the original by R.E. Cuendett.Google Scholar
  7. Escobar, M.A., Leslie, C.A., McGranahan, G.H., and Dandekar, A.M. (2002). Silencing crown gall disease in walnut (Juglans regia L.). Plant Science 163:591–597.CrossRefGoogle Scholar
  8. Forde, H.I., and McGranahan, G.H. (1996). Walnuts In: Janick, J., and Moore, J.N. (Eds.), Fruit Breeding Volume III Nuts. John Wiley and Sons, Inc. New York, USA pp. 241–273.Google Scholar
  9. Germain, E. (2004). Inventory of walnut research, germplasm and references. REU Technical Series 66. Food and Agriculture Organization of the United Nations. Rome, Italy. 264 pp.Google Scholar
  10. Hanche, P.E., Beres, V., and Brooks, R.M. (1972). Estimates of quantitative genetic properties of walnut and their implications for cultivar improvement. J. Am. Soc. Hort. Sci. 97:279–285.Google Scholar
  11. IPM Education and Publications Office (2003). Integrated Pest Management for Walnuts. 3rd Edition. University of California. Statewide Integrated Pest Management Program. Agriculture and Natural Resources. Oakland, CA, USA Publication 3270. 136 pp.Google Scholar
  12. Jay-Allemand, C., Capelli, P., and Cornu, D. (1992). Root development of in vitro hybrid walnut microcuttings in a vermiculite-containing gelrite medium. Scientia Horticulturae 51:335–342.CrossRefGoogle Scholar
  13. Leslie, C.A., and McGranahan, G.H. (1998). The origin of the walnut, pp. 3–7. In: Ramos, D.E. (Ed.), Walnut Production Manual. University of California. Division of Agriculture and Natural Resources. Publication 3373. 319 pp.Google Scholar
  14. Leslie, C.A., McGranahan, G.H., Dandekar, A.M., Uratsu, S.L., Vail, P.V., and Tebbets, J.S. (2001). Development and field testing of walnuts expressing the cryIA(c) gene for Lepidopteran insect resistance. Acta Hort. 544:195–199.Google Scholar
  15. Leslie, C.A., Hackett, W.P., Bujazha, D., and McGranahan, G.H. (2006). Adventitious rooting and clonal plant production of hybrid walnut (Juglans) rootstock selections. Acta Hort. 705:325–328.Google Scholar
  16. Mahoney, N., Molyneux, R.J., McKenna, J., Leslie, C.A., and McGranahan, G. (2003). Resistance of ‘Tulare’ walnut (Juglans regia cv. Tulare) to aflatoxigenesis. J. Food Sci.: Food Microbiol. Safety 68:619–622.Google Scholar
  17. Manning, W.E. (1978). The classification within the Juglandaceae. Ann. Mo. Bot. Gard. 65:1058–1087.CrossRefGoogle Scholar
  18. Manos, P.S., and Stone, D.E. (2001). Evolution, phylogyny and systematics of the Juglandaceae. Ann. Missouri Bot. Gard. 88: 231–269.CrossRefGoogle Scholar
  19. McGranahan, G.H., and Catlin, P.B. (1987). Juglans Rootstocks. In: Rom, R.C., and Carlson, R.F. (Eds.), Rootstocks for Fruit Crops. John Wiley and Sons. New York, pp. 411–450.Google Scholar
  20. McGranahan, G.H., and Forde, H.I. (1985). Relationship between clone age and selection trait expression in mature walnuts. J. Am. Soc. Hortic. Sci. 110:692–696.Google Scholar
  21. McGranahan, G.H., Driver, J.A., and Tulecke, W. (1987). Tissue culture of Juglans, pp. 261–271. In: Bonga, J.M., and D.J. Durzan (Eds.), Cell and Tissue Culture in Forestry. V3 Martinus Nijhoff Publishers DordrechtGoogle Scholar
  22. McGranahan, G.H., and Leslie, C.A. (1990). Walnuts (Juglans). In: Moore, J.N., and Ballington, J.R. (Eds.), Genetic Resources of Fruit and Nut Crops. Vol. 2. Acta Hort. 290:907–951.Google Scholar
  23. McGranahan, G.H., Leslie, C.A., Uratsu, S.L., Martin, L.A., and Dandekar, A.M. (1988). Agrobacterium-mediated transformation of walnut somatic embryos and regeneration of transgenic plants. Bio/Technology 6:800–804.CrossRefGoogle Scholar
  24. McGranahan, G.H., Forde, H.I., Snyder, R.G., Sibbett, G.S., Reil, W., Hasey, J., and Ramos, D.E. (1992). ‘Tulare’ Persian walnut. Hort. Sci. 27: 186–187.Google Scholar
  25. McGranahan, G.H., Voyiatzis, D.G., Catlin, P.B., and Polito, V.S. (1994a). High pollen loads can cause pistillate flower abscission in walnut. J. Am. Soc. Hortic. Sci. 119:505–509.Google Scholar
  26. McGranahan, G.H., Germain, E., Ramos, D.E, and Riggert, K. (1994b). Descriptor list for walnut (Juglans spp.). International Plant Genetic Resources Institute, Rome. 51 pp.Google Scholar
  27. McGranahan, G.H., Leslie, C.A. and Woeste, K.E. (1997). Backcross breeding walnuts for resistance to the cherry leafroll virus. Acta Hort. 442:121–127.Google Scholar
  28. McGranahan, G.H., and Leslie, C.A. (2004).‘Robert Livermore’, a Persian walnut cultivar with a red seedcoat. HortScience 39:1772.Google Scholar
  29. McKenna, J.R., and Epstein, L. (2003). Susceptibility of Juglans species and interspecific hybrids to Agrobacterium tumefaciens. HortScience 38:435–439.Google Scholar
  30. Pinney, K., Labavitch, J., and Polito, V. (1998). In: Ramos, D.E. (Ed.), Walnut Production Manual. University of California. Division of Agriculture and Natural Resources. Publication 3373. pp. 139–146.Google Scholar
  31. Polito, V. (1998). Floral biology: Flower structure, development and pollination,. In: Ramos, D.E. (Ed.), Walnut Production Manual. University of California. Division of Agriculture and Natural Resources. Publication 3373. pp. 127–132.Google Scholar
  32. Potter, D., Gao, F.Y., Baggett, S., McKenna, J.R., and McGranahan, G.H. (2002). Defining the sources of Paradox: DNA sequence markers for North American (Juglans L.) species and hybrids. Scientia Horticulturae 94:157–170CrossRefGoogle Scholar
  33. Ramos, D.E. (Ed) (1998). Walnut Production Manual. University of California. Division of Agriculture and Natural Resources. Publication 3373. 319 pp.Google Scholar
  34. Rehder, A. (1940). Manual of Cultivated Trees and Shrubs. 2nd ed. Macmillan Co. New York. 996 pp.Google Scholar
  35. Reiter, R.J., Manchester, L.C., and Tan, D. (2005). Melatonin in walnuts: Influence on levels of melatonin and total antioxidant capacity of blood. Nutrition: The Intl. J. Applied and Basic Nutr. Sci. 21 (9):920–924.Google Scholar
  36. Ros, E., Nunez, I., Perez-Heras, A., Serra, M., Gilabert, R., Casals, E., and Deulofeu, R. (2004). A walnut diet improves endothelial function in hypercholesterolemic subjects: A randomized crossover trial. Circulation: J. Am. Heart. Assoc. 109:1609–1614.Google Scholar
  37. Rosengarten, F. Jr. (1984). The Book of Edible Nuts. Walker Publishing Company, Inc. New York. 384 pp.Google Scholar
  38. Tapsell, L.C., Gillen, L.J., Patch, C.S., Batterham, M., Owen, A., Bare, M., and Kennedy, M. (2004). Including Walnuts in a Low Fat/Modified Fat Diet Improves HDL Cholesterol-to-Total Cholesterol Ratios in Patients with Type 2 Diabetes. Diabetes Care, 27:2777–2783.PubMedCrossRefGoogle Scholar
  39. Tomas, D.F. (2000). Walnuts (Juglans regia L.) in Mediterranean warm climates. In: Erez, A. (Ed.), Temperate Fruit Crops in Warm Climates. Kluwer Academic Publishers. Dordrecht, The Netherlands, pp. 405–427Google Scholar
  40. Tulecke, W., and McGranahan, G. (1994). The walnut germplasm collection of the University of California, Davis: A description of the collection and a history of the breeding program of Eugene L. Serr and Harold I. Forde. University of California. Genetic Resources Conservation Program, Division of Agriculture and Natural Resources, Report No. 13. 39 pp.Google Scholar
  41. Vahdati, K., McKenna, J.R., Dandekar, A.M., Leslie, C.A., Uratsu, S.L., Hackett, W.P., Negri, P. and McGranahan, G.H. (2002). Rooting and other characteristics of a transgenic walnut hybrid (Juglans hindsii × J. regia) rootstock expressing rolABC. J. Amer. Soc. Hort. Sci. 127:724–728.Google Scholar
  42. Woeste, K., McGranahan, G.H., and Bernatzky, R. (1996). The identification and characterization of a genetic marker linked to hypersensitivity to the cherry leafroll virus in walnut. Mol. Breed. 2:261–266.CrossRefGoogle Scholar
  43. Zohary, D., and Hopf, M. (1993). Domestication of Plants in the Old World. Clarendon Press. Oxford. 249 pp.Google Scholar

Copyright information

© Springer Science+Business Media, LLC 2009

Authors and Affiliations

  1. 1.Department of Plant Sciences, Mail stop 2, One Shields AvenueUniversity of CaliforniaDavisUSA

Personalised recommendations