Emotions as Bio-cultural Processes: Disciplinary Debates and an Interdisciplinary Outlook

  • Eva-Maria Engelen
  • Hans J. Markowitsch
  • Christian von Scheve
  • Birgitt Röttger-Rössler
  • Achim Stephan
  • Manfred Holodynski
  • Marie Vandekerckhove
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Abstract

This chapter develops a theoretical framework that is capable of integrating the biological foundations of emotions with their cultural and semantic formation. It starts by investigating two leading scientific theories about emotions: one that is dominant in biology and a second one that is dominant in psychology. In biology, we consider the theory of basic emotions that focuses on innate biological emotional mechanisms. Using this approach, we can take physiological states into account. In psychology, we take a closer look at theories focusing on appraisals—the so-called appraisal theories—because these can be brought in to explain the cultural and semantic modification of biological emotional processes. Our examination of the major factors and elements of appraisal processes, which is also an examination of the internal processing of an emotional episode, discriminates unconscious from conscious processes and mental from nonmental processes. The next step is to integrate the two theories—the theory of basic emotions and appraisal theory—to couple emotional sensations with emotional concepts (semanticization). We clarify how basic innate emotional processes and complex learned ones are related to each other. We assume that cognition, feeling, and consciousness gradually become more differentiated in single species and organisms (phylogeny). Correspondingly, one possible hypothesis is that this differentiation process runs parallel on all levels, meaning that these domains can be assumed to be closely linked or even interdependent.

Keywords

Emotional Process Basic Emotion Bodily Change Formal Object Specific Emotion 
These keywords were added by machine and not by the authors. This process is experimental and the keywords may be updated as the learning algorithm improves.
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Copyright information

© Springer Science+Business Media, LLC 2009

Authors and Affiliations

  • Eva-Maria Engelen
    • 1
  • Hans J. Markowitsch
  • Christian von Scheve
  • Birgitt Röttger-Rössler
  • Achim Stephan
  • Manfred Holodynski
  • Marie Vandekerckhove
  1. 1.Department of PhilosophyFaculty of Philosophy, University of KonstanzGermany

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