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Tissue Zinc Uptake as a Measure of the Relative Bioavailability of Supplemental Zinc Sources For Domestic Animals

  • C. B. Ammerman
  • M. Sandoval
  • P. R. Henry
  • R. C. Littell
  • R. D. Miles
Chapter
  • 26 Downloads

Keywords

Relative Bioavailability Dietary Zinc Zinc Source Zinc Bioavailability Tissue Zinc 
These keywords were added by machine and not by the authors. This process is experimental and the keywords may be updated as the learning algorithm improves.

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References

  1. Baker, D.H. and Ammerman, C.B., 1995, Zinc bioavailability, in: Bioavailability of Nutrients for Animals: Amino Acids, Minerals, and Vitamins, (Ammerman, C.B., D.H. Baker, and A.J. Lewis, eds.), pp. 367–398, Academic Press, San Diego, CA.CrossRefGoogle Scholar
  2. Henry, P.R., Ammerman, C.B., and Miles, R.D., 1987, Effect of dietary zinc on tissue mineral concentration as a measure of zinc bioavailability in chicks, Nutr. Rep. Int. 35:15–23.Google Scholar
  3. Henry, P.R., Littell, R.C., and Ammerman, C.B., 1996, Effect of high dietary zinc concentration and length of zinc feeding on feed intake and tissue zinc concentration in sheep, Anim. Feed Sci. Technol. 66:237–245.CrossRefGoogle Scholar
  4. Sandoval, M., Henry, P.R., Ammerman, C.B., Miles, R.D., and Littell, R.C., 1997a, Relative bioavailability of supplemental inorganic zinc sources for chicks, J. Anim. Sci. 75:3195–3205.CrossRefGoogle Scholar
  5. Sandoval, M., Henry, P.R., Littell, R.C., Cousins, R.J., and Ammerman, C.B., 1997b, Estimation of the relative bioavailability of zinc from inorganic zinc sources for sheep, Anim. Feed Sci. Technol. 66:223–235.CrossRefGoogle Scholar

Copyright information

© Kluwer Academic Publishers 2002

Authors and Affiliations

  • C. B. Ammerman
    • 1
  • M. Sandoval
    • 1
  • P. R. Henry
    • 1
  • R. C. Littell
    • 1
  • R. D. Miles
    • 1
  1. 1.Departments of Animal Science Statistics, and Dairy/Poultry SciencesUniversity of FloridaGainesvilleUSA

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