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Fortschritte der Chemie Organischer Naturstoffe / Progress in the Chemistry of Organic Natural Products / Progrès dans la Chimie des Substances Organiques Naturelles pp 200–270Cite as

Aminozucker, Synthesen und Vorkommen in Naturstoffen

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Zusammenfassung

Die weite Verbreitung von Aminozuckern als Bausteine biologisch wichtiger Materialien (Hormone, Fermente, Zellmembranen, Antibiotica u. a.) hat das Interesse an dieser Körperklasse derart belebt, daß hier nur eine Auswahl der neueren Literatur berücksichtigt werden kann. Da die Chemie der Aminozucker bereits mehrfach beschrieben worden ist (13, 93, 183), soll über die entwickelten Synthesen nur ein Überblick gegeben werden, der es gestattet, jeweils die bequemste Methode für einen bestimmten Zweck ausfindig zu machen. Bei den Aminozucker enthaltenden hochmolekularen Substanzen schien es wünschenswert, nicht nur diejenigen anzuführen, deren Struktur geklärt ist, sondern auch solche, die erst einigermaßen chemisch charakterisiert sind, weil hier biologisch besonders wichtige Vertreter zu finden sind.

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    Gerhard Von Baschang

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    L. Zechmeister

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Von Baschang, G. (1962). Aminozucker, Synthesen und Vorkommen in Naturstoffen. In: Zechmeister, L. (eds) Fortschritte der Chemie Organischer Naturstoffe / Progress in the Chemistry of Organic Natural Products / Progrès dans la Chimie des Substances Organiques Naturelles. Fortschritte der Chemie Organischer Naturstoffe / Progress in the Chemistry of Organic Natural Products / Progrès dans la Chimie des Substances Organiques Naturelles, vol 20. Springer, Vienna. https://doi.org/10.1007/978-3-7091-7153-0_6

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